PRX - Pieces for Topic: Food

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EE 22-10: A conversation on the importance of food traditions in times of war and dislocation, 3/4/2022
From: WFIU
Series: Earth Eats
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The 2008 Russian war with Georgia holds some striking similarities with today’s conflict in Ukraine.

  • Added: Mar 03, 2022
  • Length: 54:00
Nancy Alderman Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that if pesticides are used anywhere in a community, those pesticides can end up in ground water shared by that community? Join Food S...

Bought by RadioFreePalmer and KVSC


  • Added: Mar 03, 2022
  • Length: 28:00
  • Purchases: 2
Living Planet 02/25/2022
From: DW - Deutsche Welle
Series: Living Planet: Environment Matters ~ from DW
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This week on the show: Climate change's encroaching toll - Climate change can seem far away from our daily lives. But behind headlines about me...

Bought by KTAL-LP [Las Cruces Community Radio]


  • Added: Feb 27, 2022
  • Length: 30:00
  • Purchases: 1
Notes and Notes with David McClymont CEO of The Palm Beach Symphony and Sommelier Brian Chamis of The Wine Proxy.
From: Ken Grey
Series: Maximum Health Radio "Quality Living" with Dr Ken Grey Holistic Physician
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Notes and Notes with David McClymont CEO of The Palm Beach Symphony and Sommelier Brian Chamis of The Wine Proxy.  We delve into the world of wine ...

Bought by WYAP


  • Added: Feb 26, 2022
  • Length: 26:31
  • Purchases: 1
15: Indigenous Food Sovereignty: Decolonizing Midwestern Diets, 02/24/22
From: Heritage Radio Network
Series: Eat Your Heartland Out
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In this episode, we will meet leaders in the indigenous food sovereignty movement who are using food to both empower and inspire. From seed catalo...

Bought by WRST-FM Oshkosh and KRPS


  • Added: Feb 24, 2022
  • Length: 54:03
  • Purchases: 2
Jeff Tkach Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that U.S. consumers spend more on health care than they do on food? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemm...

Bought by RadioFreePalmer


  • Added: Feb 24, 2022
  • Length: 28:00
  • Purchases: 1
24: The Cultural Heritage and Culinary Charm of Amana Colonies, Iowa; 02/17/22
From: Heritage Radio Network
Series: Eat Your Heartland Out
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This week on Eat Your Heartland Out, we are spotlighting the Amana Colonies in Iowa. This unique community with German roots has a surprising histo...

Bought by KRPS


  • Added: Feb 17, 2022
  • Length: 54:02
  • Purchases: 1
Gaboury Benoit Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that plastic breaks down in our environment and enters our water, air, food chain and bodies? Join Food Sleuth Radio host and Register...

Bought by RadioFreePalmer


  • Added: Feb 17, 2022
  • Length: 28:00
  • Purchases: 1
EE 22-09: These farmers are restoring biodiversity on their patch of Southern Indiana land, 2/25/2022
From: WFIU
Series: Earth Eats
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A conversation with two livestock farmers focused on treating the animals well, and nourishing the land.

  • Added: Feb 17, 2022
  • Length: 54:01
EE 22-08: Mushrooms are trending and so is gardening, 2/18/2022
From: WFIU
Series: Earth Eats
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Solful Gardens in Indianapolis makes home gardening more accessible, and foragers, farmers and chefs are excited about edible mushrooms.

  • Added: Feb 17, 2022
  • Length: 54:00
Sherri Dugger Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that industrial agriculture and factory farms negatively impact rural communities’ water, air and quality of life? Join Food Sleuth R...

Bought by RadioFreePalmer


  • Added: Feb 10, 2022
  • Length: 28:00
  • Purchases: 1
EE 22-07: Myths about farming attract new growers; making a profit is a challenge, 2/11/2022
From: WFIU
Series: Earth Eats
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Farm life still manages to attract young people, but they often come to the land with unrealistic expectations.

  • Added: Feb 10, 2022
  • Length: 54:01
World in Progress 02/10/2022
From: DW - Deutsche Welle
Series: World in Progress: Global Development Issues ~ from DW
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This week on the show: Too little, too late - Rising energy and food prices have pushed many people to the brink – and it's set to get worse as ...

  • Added: Feb 10, 2022
  • Length: 29:59
14: Food Tours: Exploring The Midwest One Bite At A Time, 2/10/2022
From: Heritage Radio Network
Series: Eat Your Heartland Out
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We explore the business of food tours and what they have to offer to both locals and visitors alike. And, It’s not just the big cities that offer u...

Bought by WRST-FM Oshkosh and KRPS


  • Added: Feb 10, 2022
  • Length: 54:00
  • Purchases: 2
Eric Lebel: Cooking With Gas?
From: Alex Wise
Series: Sea Change Radio
Caption: Eric Lebel
When momentum starts to build, people like to exclaim, “Now we’re cooking with gas!” Well, a recent study out of Stanford University might have us ...

Bought by Yellowstone Public Radio and KFCF FM


  • Added: Feb 08, 2022
  • Length: 28:30
  • Purchases: 2
Dana Ellis Hunnes Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that what we eat can not only affect our own personal health, but that of our planet as well? Join Food Sleuth Radio host and Register...

Bought by RadioFreePalmer


  • Added: Feb 03, 2022
  • Length: 28:00
  • Purchases: 1
23: An Indian Kitchen in America's Heartland: Meet Author Nina Mookerjee Furstenau, 02/03/22
From: Heritage Radio Network
Series: Eat Your Heartland Out
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On this episode of Eat Your Heartland Out, we visit with writer and journalist Nina Mookerjee Furstenau. Nina is the author of Biting Through the ...

Bought by KRPS


  • Added: Feb 03, 2022
  • Length: 54:01
  • Purchases: 1
EE 22-06: This geography professor teaches about food and place, 2/4/2022
From: WFIU
Series: Earth Eats
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A conversation with Olga Kalentzidou on the complexity of food geographies.

  • Added: Feb 02, 2022
  • Length: 54:01
Food, Farm and Hunger in New Mexico
From: Generation Justice Admin
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Tune in to learn more about food insecurity in New Mexico from Kendal Chavez, the Food and Hunger Coordinator for the Office of Governor Michelle L...

  • Added: Jan 31, 2022
  • Length: 28:06
EE 22-05: Stewarding the land for the next generation, 1/28/2022
From: WFIU
Series: Earth Eats
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Planting trees and building soil don’t always reap instant rewards–and maybe that’s the point.

  • Added: Jan 27, 2022
  • Length: 54:00
Frances Moore Lappé Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that 50 years have passed since the first edition of Diet for a Small Planet was published? Join Food Sleuth Radio host and Registered...

Bought by RadioFreePalmer


  • Added: Jan 27, 2022
  • Length: 28:00
  • Purchases: 1
Around the Farm Table's Inga Witscher at the Winona Public Library
From: KQAL
Series: Culture Clique
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Today on Culture Clique we are in the studio with Inga Witscher to discuss her upcoming cooking demonstration this Saturday that is being hosted by...

  • Added: Jan 27, 2022
  • Length: 19:27
13: County and State Fairs: An American Tradition, 1/27/22
From: Heritage Radio Network
Series: Eat Your Heartland Out
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Today we are celebrating the spirit of summer through the time-honored tradition of county and state fairs. There is nothing quite as American, o...

Bought by WRST-FM Oshkosh and KRPS


  • Added: Jan 27, 2022
  • Length: 54:01
  • Purchases: 2
Living Planet 01/21/2022
From: DW - Deutsche Welle
Series: Living Planet: Environment Matters ~ from DW
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This week on the show: Vulture cuisine, Ugandan super bananas and a city designed for rain - How a vulture restaurant is helping bring the bir...

Bought by KTAL-LP [Las Cruces Community Radio]


  • Added: Jan 21, 2022
  • Length: 29:59
  • Purchases: 1
22: Meet Peggy Wolff, Author of Fried Walleye and Cherry Pie, 01/20/22
From: Heritage Radio Network
Series: Eat Your Heartland Out
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On this episode of Eat Your Heartland Out, we meet author Peggy Wolff. Peggy is an Illinois native and editor of Fried Walleye and Cherry Pie: Midw...

Bought by WRST-FM Oshkosh and KRPS


  • Added: Jan 20, 2022
  • Length: 54:02
  • Purchases: 2

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