PRX - Pieces for Topic: Food
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In today’s Untold Stories of Central Minnesota, Arts & Cultural Heritage Producer Jeff Carmack talks with Sean Donahue and Austin Southers from Cen...
- Added: Jan 17, 2024
- Length: 29:05
Long ago, German immigrants brought their brewing traditions to the United States. More recently, brewers from the U.S. have begun bringing America...
Bought by KICI Iowa City
- Added: Aug 04, 2022
- Length: 28:51
- Purchases: 1
For some people, such as Tali Aronsky, life is a meal. So how can chicken drumsticks, kubeh soup, hard boiled eggs, lamb biryani and lahme bi ajeen...
- Added: Jun 22, 2022
- Length: 17:09
Today on Culture Clique I talked with cartomancy expert, Gloria Alatorre about the services she offers to others to help with their spiritual journ...
- Added: Mar 15, 2022
- Length: 16:34
As a kid, candy makes the world go round. As an adult, it has the power to bring back long-forgotten childhood memories. Carol McKinley talks about...
Bought by KICI Iowa City
- Added: Oct 28, 2021
- Length: 29:06
- Purchases: 1
- Added: Aug 10, 2021
- Length: 54:42
- Purchases: 4
On this week’s episode, we hear from two experts with competing visions of how we can sustainably feed a growing planet. Please join Ray Suarez, Ra...
Bought by Classic107.3, WMUU-LP, WHCP-LP Cambridge, and KICI Iowa City
- Added: Jun 17, 2021
- Length: 59:00
- Purchases: 4
Herbalism is seeing a huge rise in popularity, as more and more people turn to natural remedies to keep their bodies healthy. In this episode of Gr...
- Added: May 11, 2021
- Length: 17:38
On the season two finale of Meat + Three, we bring you the story of a major national food tech company that turned the lives of over five hundred p...
- Added: Aug 22, 2019
- Length: 32:06
Fred Provenza discusses his book, "Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom."
Bought by Prairie Public, Spokane Public Radio, and Yellowstone Public Radio
- Added: Feb 28, 2019
- Length: 29:00
- Purchases: 3
Dr. Anthony Ferrante is a physician scientist at the Columbia University Institute of Human Nutrition, where he studies fat and its effects on the ...
- Added: Nov 06, 2018
- Length: 34:49
For many, mass movements have made them aware of media's failure to inform and represent them. Activists are now working to make their own media, a...
- Added: Oct 30, 2018
- Length: 28:00
Herbalist Ras Bobby talks about the importance of eating local, organic food, and his experience treating thousands of people throughout the Caribb...
- Added: Mar 29, 2017
- Length: 18:15
Did you know that “invasive” species have historically served as a driving process of evolution? Join Food Sleuth Radio host and Registered Dietiti...
Bought by RadioFreePalmer
- Added: Jun 02, 2016
- Length: 28:00
- Purchases: 1
On this episode of "Culture Clique", we bring you the first episode in our Healthy Living Series partnership with the Winona Daily News. You will h...
- Added: Apr 25, 2016
- Length: 20:11
On this episode, we will discuss Duan Wu Jie, or the Dragon Boat Festival.
- Added: Jul 01, 2015
- Length: 15:29
Benny McLean has been working in the Florida citrus industry ever since he was 10 years old. Today he is production manager for Uncle Matt’s Organ...
- Added: Mar 06, 2014
- Length: 28:00
Alan LePage has been an organic vegetable gardener in central Vermont for over thirty years–-long before anyone cared much about organic farming. I...
- Added: Oct 23, 2013
- Length: 39:34
How much doe we know about the food we eat?
- Added: Jul 24, 2013
- Length: 27:59
Good cookbooks nourish us beyond recipes for appetizers through dessert. Case in point: “Our Food, Our Right: Recipes for Food Justice,” by the Se...
- Added: Apr 01, 2013
- Length: 28:00
Local farmer and President of The Winona Farmers Market, Bryan Crigler stops by to inform us on Community Supported Agriculture, the importance of ...
- Added: May 07, 2012
- Length: 24:25
- Purchases: 2
Generational discussion on Comfort Foods
- Added: Jan 15, 2012
- Length: 29:00
Radio Curious visits with 4th generation family farmer, Eric Herm, and author of "Son of a Farmer, Child of the Earth." Herm is transitioning his f...
- Added: Oct 25, 2011
- Length: 29:01
Why do we eat some animals and not others? That is the topic of this conversation with Melanie Joy, Ph.D. She is the author of, "Why We Love Dogs, ...
- Added: Dec 13, 2010
- Length: 29:00
- Purchases: 2
- Added: Nov 13, 2010
- Length: 29:00
