PRX - Pieces for Topic: Food

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Jess digs into the science of soils and farming in the century of climate change with Dr. Rick Cruse of Iowa State University.

  • Added: Oct 17, 2023
  • Length: 28:49
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Small farmers around the world are building an agro-ecological revolution based on self-sufficiency, food security, and freedom from fossil fuels a...

  • Added: Oct 16, 2023
  • Length: 28:30
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The Wonderful World of Wine (WWW) Episode 248 Exploring all things wine with you! In this episode of The Wonderful World of Wine (WWW), your host...

  • Added: Oct 14, 2023
  • Length: 38:21
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Did you know that climate change is water change? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with ...

Bought by RadioFreePalmer


  • Added: Oct 12, 2023
  • Length: 28:00
  • Purchases: 1
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A visit to a cooking session at the IU Food Institute where an IU language professor shares traditional foods.

  • Added: Oct 12, 2023
  • Length: 54:02
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This week, your favorite apples get ranked, mercilessly. Find out which apples comedian Brian Frange deems “horse food” and “indigestible filth,” a...

  • Added: Oct 11, 2023
  • Length: 54:00
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RECIPE: Potato Pizza THIS WEEK'S SPECIAL TOPICS: * (Segment 1) New study finds alarming rise in cancer rates among people under 50 * (Segment 3) T...

  • Added: Oct 11, 2023
  • Length: 59:00
Caption: A Moment of Science
What Do Alcoholism and a Sweet Tooth Have in Common?

  • Added: Oct 06, 2023
  • Length: 02:00
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Since she was a child, Luz Lopes would help her mother prepare the altar for the Day of the Dead.

Bought by Kansas Public Radio, WFHB, KMUN, KIYU-FM, WRMU and more


  • Added: Oct 06, 2023
  • Length: 29:00
  • Purchases: 11
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Since she was a child, Luz Lopes would help her mother prepare the altar for the Day of the Dead.

Bought by C89.5 - KNHC Seattle, KHEN-LP, KMRE-LP Bellingham, Wash., KECG, Royalton Community Radio and more


  • Added: Oct 06, 2023
  • Length: 52:00
  • Purchases: 6
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Since she was a child, Luz Lopes would help her mother prepare the altar for the Day of the Dead.

Bought by WTJU, WMUU-LP, KEDT, WRGY, and WRST-FM Oshkosh


  • Added: Oct 06, 2023
  • Length: 53:59
  • Purchases: 5
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Since she was a child, Luz Lopes would help her mother prepare the altar for the Day of the Dead.

Bought by KIYU-FM, KMRE-LP Bellingham, Wash., KXCV, and WNMU-FM


  • Added: Oct 06, 2023
  • Length: :30
  • Purchases: 4
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Did you know that children’s health is dependent upon their environmental conditions? Join Melinda Hemmelgarn, Registered Dietitian and Food Sleuth...

Bought by RadioFreePalmer


  • Added: Oct 05, 2023
  • Length: 28:00
  • Purchases: 1
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Elizabeth Cullen Dunn talks with Earth Eats about visiting ice cream factories and small dairy farms in Ukraine as the country faces uncertainty ar...

  • Added: Oct 05, 2023
  • Length: 54:01
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⁠Host Diana Korte speaks with Canadian journalist Taras Grescoe, author of “THE LOST SUPPER. Searching for the Future of Food in the Flavors of th...

  • Added: Oct 05, 2023
  • Length: 10:49
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This week we're checking out some fun and unique food festivals in Nebraska and Kansas. Local fairs and festivals have great value to small communi...

  • Added: Oct 05, 2023
  • Length: 54:04
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This week we enjoy a conversation with a gardener and garden guru well known and loved: Joe Lamp’l of the famed and award-winning Growing a Greener...

  • Added: Oct 04, 2023
  • Length: 59:00
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We chat with chef and TV host Marcus Samuelsson about his childhood in Ethiopia, his adoption by Swedish parents, and the rich complexity of the Bl...

  • Added: Oct 04, 2023
  • Length: 54:00
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RECIPE: Tofu Salad with Mixed Greens THIS WEEK'S SPECIAL TOPICS: * (Segment 1) Ultra-processed foods linked to stroke and heart attack risk * (Seg...

  • Added: Oct 04, 2023
  • Length: 59:00
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The Wonderful World of Wine (WWW) Episode 247 Exploring All Things Wine With You! In episode Kim and Mark talk about cork issues and cooking wine.

  • Added: Sep 30, 2023
  • Length: 31:20
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Jerry Mercury had never experienced a place like the community garden he found in Tallinn, Estonia. In a difficult time, it meant the world to him.

  • Added: Sep 28, 2023
  • Length: 53:59
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Did you know that agriculture is not sustainable without fair wages? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for ...

Bought by RadioFreePalmer


  • Added: Sep 28, 2023
  • Length: 28:00
  • Purchases: 1
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On this episode, I’m celebrating food from my home state of Ohio. I will introduce you to Chicago native and Ohio transplant Renee Casteel Cook. Re...

  • Added: Sep 28, 2023
  • Length: 54:04
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Christina Ward, author of “Holy Food,” reveals why Pythagoras and his followers never ate beans, the religious movement that helped invent fake mea...

  • Added: Sep 27, 2023
  • Length: 54:00
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This week, a Best OF episode revisiting our conversation with Maria Popova, the creator and writer behind The Marginalian (formerly known as Brain ...

  • Added: Sep 27, 2023
  • Length: 59:00