PRX - Pieces for Topic: Food
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Let's eat! An audio buffet featuring food songs and visits to classic diners and restaurants with vintage movie, television clips and Spam on the m...
- Added: Apr 23, 2024
- Length: 31:42
How can we assure ourselves that the food we eat is safe, nutritious and energy-efficient? If we are what we eat, we ought to know what we will bec...
Bought by RadioStPete Florida and KMUN
- Added: Feb 02, 2023
- Length: 29:00
- Purchases: 2
Spoiled: The Dangerous Truth About a Food Chain That Has Gone Wild
In this Halloween, 1997, edition of Radio Curious, I spoke with Nicols Fox, the...
- Added: Mar 04, 2020
- Length: 29:00
Genetically engineered food products are an issue that concerns many. In more recent years, Mendocino County has gone so far as to pass a resolutio...
- Added: Jul 16, 2019
- Length: 29:00
Although he wasn’t a professional musician, the name Irving Mills is stamped on the entire music scene in “The City of Lights.” Leader of the Hots...
Bought by KCBX
- Added: Jul 19, 2018
- Length: 59:00
- Purchases: 1
- Added: Nov 16, 2017
- Length: 20:52
- Purchases: 1
Rufus McKenzie of Perry, GA shares a tale of degradation in exchange for a meal.
- Added: Mar 09, 2017
- Length: 06:00
Drink Your White Russians because it's National Kahlua Day! We also get into the Mailbag and speak with our favorite French delicacy, Flo. The Wi...
- Added: Mar 02, 2017
- Length: 01:00:00
The Howard-Oldfield family has been farming in Morgan County, KY for over 100 hundred years. But that doesn’t mean they aren’t ready to try someth...
- Added: Aug 05, 2016
- Length: 08:52
This is a sampling of the women who performed on Broadway and recorded studio sessions in the 1920s.
Bought by WJCT, WXAV 88.3FM Chicago, WNMU-FM, WGTE Public Media, WCPN and more
- Added: Mar 03, 2016
- Length: 59:02
- Purchases: 9
Community gardens have been a source of food stability and financial savings for Americans since the 1800’s. One of the first Kansas City gardens t...
- Added: Jan 11, 2016
- Length: 09:00
Music and food share many similarities. Notice how some restaurants over-compensate weakness in their craft with too much seasoning. Some musicians...
Bought by KSFR
- Added: Jun 05, 2015
- Length: 59:02
- Purchases: 1
Have you ever wondered how chicken nuggets are made? Or what propylene glycol monostearate, monocalcium phosphate, or other listed ingredients are ...
Bought by Canadian Broadcasting Corporation, WTJU, RadioFreePalmer, and WYAP
- Added: Jul 22, 2014
- Length: 27:24
- Purchases: 4
by Marcheta Fornoff. A class about baking bread turns into a course about creating a community for students of Pastor Bryce Johnson and Ross Saffor...
- Added: Mar 26, 2013
- Length: 01:45
Valentines Day is like a double-edged sword. For some, it’s the best day of the year, while for others, it’s just another hallmark holiday. Well, t...
Bought by WNMU-FM
- Added: Feb 28, 2013
- Length: 29:42
- Purchases: 1
Art is all around us. It’s in museums, in the creativity we employ when our choices are limited, it’s in the way we keep music in our lives and let...
Bought by KSRQ
- Added: Feb 28, 2013
- Length: 30:02
- Purchases: 1
Songs about the hot dog and for some reason the interstitial sound clips were working well tonight.
- Added: Jan 07, 2013
- Length: 02:54:26
This week on Culture Queue, we're offering an early taste of things to be thankful for, including food, health, and great arts and culture reportin...
Bought by KVSC
- Added: Nov 20, 2012
- Length: 30:00
- Purchases: 1
By Amy Friedman. Bananas: they're rich in potassium, great for creating some slippery hijinks, and, as a result of fruit magnates like Chiquita, ba...
- Added: Nov 14, 2012
- Length: 01:40
A Day At The Diner - By Noel Clark: Anyone who has ever spent time in a greasy spoon diner knows that feeling. It's a mixture of good food, convers...
Bought by KSRQ
- Added: Jun 15, 2012
- Length: 01:10
- Purchases: 1
- Added: Jun 01, 2012
- Length: 29:41
- Purchases: 1
Food Sleuth Radio host, Melinda Hemmelgarn, interviews Mark Winne, food activist and author of “Closing the Food Gap” and “ “Food Rebels, Guerrill...
- Added: Feb 27, 2012
- Length: 28:00
February 19, 2012. Cajun food and Dr. John - it's Mardi Gras at the other end of the Mississippi.
- Added: Feb 22, 2012
- Length: 25:56
- Added: Nov 13, 2010
- Length: 29:00
What the Heck is the We Economy? And Why Do You Need a Future Shake to Wash it Down?
- Added: Oct 07, 2010
- Length: 29:04
