PRX - Pieces for Topic: Native
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Thanksgiving is fast approaching, and we’re marking the occasion with a conversation about indigenous foodways.
- Added: Sep 11, 2024
- Length: 51:30
Did you know that indigenous food systems are based on cooperation? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for he...
Bought by RadioFreePalmer
- Added: Sep 05, 2024
- Length: 28:00
- Purchases: 1
Keitlyn Alcantara studies pre colonial burial sites to understand indigenous foodways of the past and present.
- Added: Jul 03, 2024
- Length: 54:00
“Where there’s flavor, there’s history:” Educator, Author, and Filmmaker Dr. Zella Palmer discusses her work in preserving the legacy of African-Am...
- Added: Nov 19, 2023
- Length: 28:40
For the Lumbee Indians in North Carolina, Thanksgiving involves cornbread, collards, and a whole lot of pork.
Bought by KALW, KSFR, KIDE Hoopa Tribal Radio 91.3fm, and RadioFreePalmer
- Added: Nov 14, 2023
- Length: 24:58
- Purchases: 4
- Added: Jun 16, 2023
- Length: 10:15
The award-winning Owamni Restaurant in Minneapolis serves up Native foods on its decolonized menu.
- Added: Jun 01, 2023
- Length: 13:33
We give Thanks to our elders for our teachings an food preparations
- Added: Feb 04, 2023
- Length: 10:21
Wild Rice Soup with venison is a family tradition
- Added: Feb 04, 2023
- Length: 10:32
- Added: Feb 04, 2023
- Length: 09:39
- Added: Feb 04, 2023
- Length: 11:32
Venison blueberry - one of my favorite sausage is blueberry and cranberry too
- Added: Feb 04, 2023
- Length: 10:48
Deer sausage is an excellent food source in winter months
- Added: Feb 04, 2023
- Length: 10:48
Burning Cedar Indigenous Foods is where Nico Albert Williams of the Cherokee Nation of Oklahoma, advocates for the revitalization of Indigenous an...
- Added: Dec 29, 2022
- Length: 58:00
Liz Carlisle’s new book explores the origins of the farming practices we need today–in order to reduce the devastating effects of agriculture on ou...
- Added: Oct 13, 2022
- Length: 54:00
Planting trees and building soil don’t always reap instant rewards–and maybe that’s the point.
- Added: Sep 01, 2022
- Length: 54:00
In this episode, we will meet leaders in the indigenous food sovereignty movement who are using food to both empower and inspire. From seed catalo...
Bought by WRST-FM Oshkosh, KTSW 89.9, and Prairie Public
- Added: Aug 25, 2022
- Length: 54:03
- Purchases: 3
What does food mean to identities struggling against colonialism and displacement? First, we visit the Blackfeet Nation in Montana as members of In...
Bought by WXDU, RadioFreePalmer, C89.5 - KNHC Seattle, and WFHB
- Added: Aug 15, 2022
- Length: 29:00
- Purchases: 4
Heather Craig sees the Community Kitchen as a bridge rather than a net.
- Added: Jul 28, 2022
- Length: 54:00
Anthropological bio-archeologist Keitlyn Alcantara studies pre colonial burial sites to understand indigenous foodways.
- Added: Jul 12, 2022
- Length: 54:00
Liz Carlisle’s new book explores the origins of the farming practices we need today–in order to reduce the devastating effects of agriculture on ou...
- Added: Apr 07, 2022
- Length: 54:00
Want to know the secret to Nixta Tortilleria and Mexican Take-out's chewy, colorful tortillas? Chef Gustavo Romero shares the secrets of Nixtamaliz...
- Added: Mar 02, 2022
- Length: 05:55
In this episode, we will meet leaders in the indigenous food sovereignty movement who are using food to both empower and inspire. From seed catalo...
Bought by WRST-FM Oshkosh and KRPS
- Added: Feb 24, 2022
- Length: 54:03
- Purchases: 2
Planting trees and building soil don’t always reap instant rewards–and maybe that’s the point.
- Added: Jan 27, 2022
- Length: 54:00
In this special holiday episode, we're taking a look at the indigenous side of a Thanksgiving table.
Bought by WCQS, KUNM, MPR News Stations, Wyoming Public Radio, KOJB 90.1 FM The eagle and more
- Added: Nov 17, 2021
- Length: 53:43
- Purchases: 53