PRX - Pieces for Topic: Food

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You have Chef James Hemings, who cooked for Thomas Jefferson, to thank for the macaroni and cheese on your plate this Thanksgiving.

Bought by KPBS, KMRE-LP Bellingham, Wash., KIYU-FM, Troy Public Radio, and WNMU-FM


  • Added: Nov 02, 2023
  • Length: :30
  • Purchases: 5
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Illyanna Maisonet takes us on a culinary journey through Puerto Rico and its diaspora. She reveals the secrets to her guava barbecue sauce, the onl...

  • Added: Nov 01, 2023
  • Length: 54:00
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Everybody eats, including animals at the zoo. Producer Toby Foster talks with the Curator of Nutrition at the Cincinnati Zoo.

  • Added: Nov 01, 2023
  • Length: 54:01
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oday, we’re talking about a new study from the University of Rhode Island about microplastics in the Narragansett Bay. We look into what the findin...

Bought by Raven Radio


  • Added: Oct 31, 2023
  • Length: 03:38
  • Purchases: 1
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Did you know that on February 3rd, 2023, a Norfolk Southern train derailment disaster released toxic chemicals into the air and water in East Pales...

Bought by KMRE-LP Bellingham, Wash. and RadioFreePalmer


  • Added: Oct 26, 2023
  • Length: 28:00
  • Purchases: 2
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Maria Carlassare’s business is called Piccoli Dolci, which is Italian for little sweets. These days she’s making plenty of savory Italian specialti...

  • Added: Oct 26, 2023
  • Length: 54:00
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RECIPE: Kungpao Meatballs THIS WEEK'S SPECIAL TOPICS: * (Segment 1) Renting rather than owning a private sector home linked to faster aging * (Seg...

  • Added: Oct 26, 2023
  • Length: 59:00
Caption: Timely, In Depth Progressive Analysis Since 1991
This week's summary of under-reported news followed by these interviews: Gaza Humanitarian Disaster: Over 6,000 Civilians Killed as Water, Food, Fu...

Bought by WFHB and WETS


  • Added: Oct 25, 2023
  • Length: 29:00
  • Purchases: 2
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We venture inside the Alnwick Poison Garden to find the world’s most dangerous plants––including some common fruits and vegetables with a sinister ...

  • Added: Oct 25, 2023
  • Length: 54:00
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This week we continue our artistic autumnal theme in conversation with Nina Veteto a conservationist, an artist, and expert storyteller. Known as B...

Bought by KZYX


  • Added: Oct 25, 2023
  • Length: 59:00
  • Purchases: 1
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RECIPE: Cucumber Beet & Pistachio Salad THIS WEEK'S SPECIAL TOPICS: * (Segment 1) Statins vs. supplements * (Segment 3) Headphones putting young p...

  • Added: Oct 23, 2023
  • Length: 59:00
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RECIPE: Broccoli Cheddar Chicken & Rice Casserole THIS WEEK'S SPECIAL TOPICS: * (Segment 1) Less than five hours' sleep at night linked to higher ...

  • Added: Oct 23, 2023
  • Length: 59:00
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RECIPE: Butternut Squash Mac & Cheese THIS WEEK'S SPECIAL TOPICS: * (Segment 1) Over-the-counter hearing aids available in US for first time * (Se...

  • Added: Oct 23, 2023
  • Length: 59:00
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RECIPE: Everybody Loves Ramen THIS WEEK'S SPECIAL TOPICS: * (Segment 1) Ultraprocessed foods linked to cancer and early death, studies find * (Seg...

  • Added: Oct 23, 2023
  • Length: 59:00
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The FRFF is a festival held around Winona that features a variety of documentary films. Though these films vary in message, topic, and substance th...

  • Added: Oct 20, 2023
  • Length: 31:15
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Seamus Sinclair joins us to talk about the new Sugar Loaf Theatre. Original air date: 12/06/22

  • Added: Oct 20, 2023
  • Length: 26:44
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Did you know that we can build community through good food? Join Food Sleuth Radio host and Registered Dietitian, Melinda ...

Bought by RadioFreePalmer


  • Added: Oct 19, 2023
  • Length: 28:00
  • Purchases: 1

  • Added: Oct 19, 2023
  • Length: 02:00
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This week, we get a seafood masterclass from one of the world’s greatest chefs, Eric Ripert. He also explains why sauce is the hardest technique to...

  • Added: Oct 18, 2023
  • Length: 54:00
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RECIPE: Green Coconut Curry Lentil Soup THIS WEEK'S SPECIAL TOPICS: * (Segment 1) How Certain Foods May Improve Your Mood * (Segment 3) A deconge...

  • Added: Oct 18, 2023
  • Length: 59:00
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Jess digs into the science of soils and farming in the century of climate change with Dr. Rick Cruse of Iowa State University.

  • Added: Oct 17, 2023
  • Length: 28:49
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Small farmers around the world are building an agro-ecological revolution based on self-sufficiency, food security, and freedom from fossil fuels a...

  • Added: Oct 16, 2023
  • Length: 28:30
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The Wonderful World of Wine (WWW) Episode 248 Exploring all things wine with you! In this episode of The Wonderful World of Wine (WWW), your host...

  • Added: Oct 14, 2023
  • Length: 38:21
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Did you know that climate change is water change? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with ...

Bought by RadioFreePalmer


  • Added: Oct 12, 2023
  • Length: 28:00
  • Purchases: 1
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A visit to a cooking session at the IU Food Institute where an IU language professor shares traditional foods.

  • Added: Oct 12, 2023
  • Length: 54:02