PRX - Pieces for Format: Soft Feature

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Caption: "Boston Little Saigon" written in shaded block letters.
An interview with Tam Le, owner of a Vietnamese restaurant in Boston, about the newest cultural district in the Massachusetts, "Boston Little Saigon."

  • Added: Apr 21, 2022
  • Length: 06:13
Caption: Hmong-American farmer You Pao Xiong stands near fresh produce at the Minneapolis Farmers Market., Credit: Mike Moen
Thirty years ago, variety was hard to come by at Twin Cities farmers markets. But that’s changed, with many operations boasting an array of fresh f...

Bought by KKWE Niijii Radio


  • Added: Jul 07, 2021
  • Length: 04:53
  • Purchases: 1
Caption: Carlton Johnson
There’s a man in a small city thirty miles south of Richmond Virginia whose business was pretty much wiped out by the Coronavirus pandemic. But des...

  • Added: Apr 14, 2020
  • Length: 12:26
Caption: Source: LA Times
CATALINA ISLAND, CA—Meet the Meals on Wheels Volunteer who makes sure people in need get fed all over the small island of the coast of Long Beach, ...

Bought by PRX Remix


  • Added: Mar 21, 2020
  • Length: 05:02
  • Purchases: 1
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It has to be fresh. I cut the fish and sell the fish the exact same day.

Bought by PRX Remix


  • Added: Oct 10, 2019
  • Length: 04:09
  • Purchases: 1
Caption: Chef Yia Vang, Credit: Erin Cahanes
Immigrants are spicing up Minnesota food. In this episode of the MinneCulture podcast, host Jumondeh Tweh gets cooking tips from his Liberian mothe...

  • Added: Oct 08, 2019
  • Length: 18:01
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The third graders of "Third Grade Audio" made two Service Learning podcasts. Each one is about a social service organization which is working to he...

Bought by PRX Remix


  • Added: Jul 03, 2019
  • Length: 05:45
  • Purchases: 1
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You can’t help it if you were born in a tornado. You’re going to have to learn how to fly.

Bought by PRX Remix


  • Added: Dec 20, 2018
  • Length: 03:51
  • Purchases: 1
Caption: Newly milled flour at Carolina Ground, Credit: Carla Seidl
Milling flour is an ancient art. While commercial, industrial milling has largely taken over, there are some who are continuing, and honoring, the...

Bought by WAMC Northeast Public Radio


  • Added: Dec 03, 2018
  • Length: 04:50
  • Purchases: 1
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I am doing everything. I am not just chef cook. I am Russian cook.

Bought by PRX Remix


  • Added: Sep 07, 2018
  • Length: 04:16
  • Purchases: 1
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It's hard to come here as an immigrant. You leave everything behind.

Bought by PRX Remix


  • Added: Sep 07, 2018
  • Length: 04:14
  • Purchases: 1
Caption: Martha Sherril prepares hominy over a wood fire outside the Museum of the Cherokee Indian, Credit: Carla Seidl
This piece investigates the recent history of Cherokee foodways and examines lifestyle changes brought to the Eastern Band by the construction of H...

Bought by WMMT


  • Added: May 23, 2018
  • Length: 29:24
  • Purchases: 1
Caption: Dustin Young holds glass eels worth $2,500 per pound, Credit: Matt Frassica
Why is a tiny fish worth thousands per pound?

  • Added: May 08, 2018
  • Length: 09:27
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Fruition Chocolate was founded in 2011 by Bryan Graham and is based in Woodstock, USA. The company is known for stone-grinding cocoa beans as a mea...

Bought by WCNY


  • Added: Oct 06, 2017
  • Length: 26:24
  • Purchases: 1
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Theo Chocolate was founded in 2006 by Joe Whinney and Debra Music and is based in Seattle, USA. The company is known as being the first organic, fa...

Bought by WCNY


  • Added: Sep 22, 2017
  • Length: 33:16
  • Purchases: 1
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Cailo Chocolate was founded in 2016 by the Castillo and Carniello families and is based in Perth, Australia. The bean-to-bar producer sources its c...

Bought by WCNY


  • Added: Sep 08, 2017
  • Length: 26:56
  • Purchases: 1
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Cacao Hunters was founded in 2013 by Carlos Ignacio Velasco and Mayumi Ogata and is based in Popayán, Colombia. The company is dedicated to finding...

  • Added: Aug 25, 2017
  • Length: 39:06
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Marou, Faiseurs de Chocolat, was founded in 2011 by Vincent Mourou and Samuel Maruta and is based in Ho Chi Minh City, Vietnam. The company is the ...

  • Added: Aug 11, 2017
  • Length: 39:58
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Ritual Chocolate was founded in 2010 by Robbie Stout and Anna Davies and is based in Park City, USA. The company makes small-batch, bean-to-bar cho...

  • Added: Jul 28, 2017
  • Length: 33:48
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SOMA Chocolatemaker was founded in 2003 by David Castellan and Cynthia Leung and is based in Toronto, Canada. The company has since grown to two st...

  • Added: Jun 16, 2017
  • Length: 37:48
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Cacao was born in a bean-shaped area in the upper Amazon and is believed to have been grown and used—first, as a drink—in countries that now encomp...

  • Added: May 05, 2017
  • Length: 24:01
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Despite strict rules that you can't illicitly sell things outside of Jazz Fest, there is a whole economy that exists just beyond the festival gates...

  • Added: Apr 28, 2017
  • Length: 04:40
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Discover the diverse flavors of cocoa from Vietnam, Trinidad and Dominican Republic and learn how we can save these flavors by savoring them.

  • Added: Mar 28, 2017
  • Length: 24:00
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A visit, a cooking lesson and lunch with the celebrated chef Claudia Roden. Claudia discussed lost Jewish communities through their cuisines. Inc...

Bought by KWMR and PRX Remix


  • Added: Mar 22, 2017
  • Length: 14:46
  • Purchases: 2
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Episode 5 — Sensory overload! We explore how taste, touch, sight, smell and sound influence how we experience chocolate. With a soundtrack designed...

Bought by Canadian Broadcasting Corporation


  • Added: Mar 22, 2017
  • Length: 24:00
  • Purchases: 1