PRX - Pieces for Topic: Food

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347 results


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A conversation with Austin Frerick about his new book exposing the money, power and corruption of America’s food industry.

  • Added: Sep 19, 2024
  • Length: 54:01
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From food hubs, farm-to-school programs and local food value chains, this week’s show is all about building a better local food system.

  • Added: Sep 11, 2024
  • Length: 53:58
Caption: Women's Empowerment Hacks
Jacquelyn Hackett, nutrition mindset coach and founder of Hackett Health empowers women by teaching them to embrace self-care and heal their relati...

  • Added: Sep 05, 2024
  • Length: 09:59
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The Wonderful World of Wine (WWW) Episode 271 Hosts Kim Simone and Mark Lenzi explore all things wine with you! 🍷 Episode 271 Kate Arnold Wines...

  • Added: Aug 31, 2024
  • Length: 45:09
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When Nicole Schonemann switched to a plant-based diet, she was looking for delicious food and noticed her community had a gap. Planted Bloomington ...

  • Added: Aug 22, 2024
  • Length: 54:01
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A conversation with author and dietician Jessica Wilson about what we get wrong when we focus on weight, and how racist beauty standards set unreal...

  • Added: Aug 15, 2024
  • Length: 54:01
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We travel to the Land of Lincoln to visit Scratch Brewing Company, where brewer and co-owner Marika Josephson gives us a taste of what inspires the...

  • Added: Aug 14, 2024
  • Length: 54:01
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Biologist Ivette Perfecto uncovers the complex relationships between insect species in a move towards sustainable pest control for farmers.

  • Added: Aug 01, 2024
  • Length: 53:59
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The Wonderful World of Wine (WWW) Episode 267 In this episode, hosts Kim Simone and Mark Lenzi explore all things wine with you! Here are the to...

  • Added: Jul 06, 2024
  • Length: 34:44
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Keitlyn Alcantara studies pre colonial burial sites to understand indigenous foodways of the past and present.

  • Added: Jul 03, 2024
  • Length: 54:00
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The restaurant underwent a dramatic transformation during the COVID-19 pandemic. We talk about how restaurants came to be, and speculate on where t...

  • Added: Jun 20, 2024
  • Length: 54:00
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Food justice activist and writer Rae Gomes joins Jess to talk about what we get wrong about food in the United States, and what we can do to make t...

  • Added: Jun 11, 2024
  • Length: 29:00
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This episode celebrates the diverse Middle Eastern flavors that are part of the Midwestern culinary landscape. Meet Zehorit Heilicher, a Yemenite r...

  • Added: Jun 07, 2024
  • Length: 54:06
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Join us for a deep dive into Iowa’s culinary culture with food historian, author, and Iowa storyteller Darcy Maulsby. We go beyond corn and pork te...

  • Added: Jun 07, 2024
  • Length: 54:03
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This episode is a personal one. I’m going to introduce you to my new TV series coming to public television stations nationwide starting in April. A...

  • Added: Jun 06, 2024
  • Length: 54:02
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Cheese is the star of this episode of the show. I speak with anthropologist and author Heather Paxson. Her book, The Life of Cheese: Crafting Food ...

  • Added: Jun 06, 2024
  • Length: 54:01
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This show features two guests who are creating new culinary experiences in their respective Midwest communities and beyond. Meet Nikki Thompson Fra...

  • Added: May 31, 2024
  • Length: 54:01
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What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap...

  • Added: May 30, 2024
  • Length: 54:00
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The Wonderful World of Wine (WWW) Episode 263 In this episode, hosts Kim Simone and Mark Lenzi explore all things wine with you! The Wonderful ...

  • Added: May 11, 2024
  • Length: 34:47
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What are the five areas of our collective existence on earth where the ocean matters most? If we are looking for a context to drive motivation and ...

Bought by WETS


  • Added: Apr 11, 2024
  • Length: 04:48
  • Purchases: 1
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Brian Dunning examines some interesting beliefs around food and whether or not they are supported by science.

  • Added: Apr 09, 2024
  • Length: 59:00
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The Wonderful World of Wine (WWW) Episode 260 In this episode of The Wonderful World of Wine (WWW) Kim and Mark interview the renowned Andrea I...

  • Added: Mar 30, 2024
  • Length: 45:56
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This episode features two guests who are journalists by trade, that forged a path as stewards of Midwestern storytelling. Meet James Norton, the ed...

  • Added: Mar 27, 2024
  • Length: 54:01
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Meet Kim Laing, the Indiana woman behind the blog and podcast More Than Corn, as well as Staci Perry Mergenthal, creator of the Funeral Potatoes an...

  • Added: Mar 27, 2024
  • Length: 54:01
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Geographer Elizabeth Cullen Dunn talks with Earth Eats about visiting ice cream factories and small dairy farms in Ukraine as the country faces unc...

  • Added: Mar 21, 2024
  • Length: 54:01