PRX - Pieces for Topic: Food

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5420 results


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A reporter's attempt to buy all of the ingredients in his Thanksgiving meal from sources within 100 miles, right down to the salt.

Bought by PRX Remix, KISU, Delta College Public Radio, Yellowstone Public Radio, KZYX and more


  • Added: Nov 20, 2006
  • Length: 04:04
  • Purchases: 30
Caption: PRX default Piece image
A commentary on the Bush administration's successful attempt to allow U.S. growers to continue using methyl bromide, the highly toxic pesticide ban...

  • Added: Nov 18, 2006
  • Length: 02:54
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Saving the American Chestnut

  • Added: Nov 17, 2006
  • Length: 04:51
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Meet the Gastronauts, adventerous eaters extraordinaire.

Bought by KXOT Public Radio


  • Added: Nov 13, 2006
  • Length: 09:38
  • Purchases: 1
Caption: PRX default Piece image
Chef Mary Jo McMillin describes preparation of cranberry sauce

Bought by KDNK


  • Added: Nov 11, 2006
  • Length: 01:13
  • Purchases: 1
Caption: PRX default Piece image
Chef Mary Jo McMillin offers a suggestion on preparing turkey soup

Bought by Public Interactive


  • Added: Nov 11, 2006
  • Length: 01:26
  • Purchases: 1
Caption: PRX default Piece image
Chef Mary Jo McMillin offers a suggestion on preparing sweet potatoes

  • Added: Nov 10, 2006
  • Length: 01:26
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Everyone knows that when it comes to corn, Iowa is king; but who knew that the journey from seed to stalk could be such a bushel of fun?

Bought by WGVU


  • Added: Nov 07, 2006
  • Length: 04:29
  • Purchases: 1
Caption: PRX default Piece image
Chef Mary Jo McMillin offers a quick recipe for salmon patties

  • Added: Oct 29, 2006
  • Length: 01:30
Caption: PRX default Piece image
Chef Mary Jo McMillin offers tips on baking fresh apples

  • Added: Oct 29, 2006
  • Length: 01:30
Caption: PRX default Piece image
Chef Mary Jo McMillin offers advice on how to prepare squash

  • Added: Oct 29, 2006
  • Length: 01:30

  • Added: Oct 19, 2006
  • Length: 03:05
  • Purchases: 5
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body narrative/dating a bird/short story written on the night shift

  • Added: Oct 09, 2006
  • Length: 07:15
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Jason Sheehan believes barbecue unites us, comforts us and is the only thing he can?t get enough of.

Bought by WEZU, West Virginia Public Broadcasting, WEZU, and KJZZ


  • Added: Oct 06, 2006
  • Length: 03:33
  • Purchases: 4
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A beekeeper in the Wet Mountains near Rye.

  • Added: Oct 04, 2006
  • Length: 08:14
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What our diet tells us about our relationship with the natural world.

Bought by KICI Iowa City, KFAI Minneapolis, and WGBH Radio Boston


  • Added: Sep 21, 2006
  • Length: 30:01
  • Purchases: 3
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This is a program about the meat production industry.

Bought by WGBH Radio Boston, AIFM, and WBEZ


  • Added: Sep 12, 2006
  • Length: 55:00
  • Purchases: 3
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Joyce Vargas explores the idea of "city famrs" and how it might just bring change to one of the roughest neighborhoods in New York City.

  • Added: Sep 11, 2006
  • Length: 04:34
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Light feature about a corn maze in the shape of Julia Child.

Bought by KUT, KERA, Marfa Public Radio, and KTNA


  • Added: Aug 29, 2006
  • Length: 04:00
  • Purchases: 4
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Organic farmer Cindy Jones describes turning her farm into a restaurant for one night.

Bought by WMUK


  • Added: Aug 28, 2006
  • Length: 02:58
  • Purchases: 1
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Organic farmer Cindy Jones explains why her customers take away more than fresh vegetables.

Bought by WTIP, WMUK, and WUAL


  • Added: Aug 28, 2006
  • Length: 02:28
  • Purchases: 3

  • Added: Aug 28, 2006
  • Length: 02:24
Caption: PRX default Piece image
the chef thought that it was just another lunch

  • Added: Aug 28, 2006
  • Length: 03:12

  • Added: Aug 28, 2006
  • Length: 02:21