PRX - Pieces for Topic: Food
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In her new book No Meat Required, food writer Alicia Kennedy looks at vegetarian movements of the past and shares her low-tech vision for the futur...
- Added: Mar 07, 2024
- Length: 54:00
HOUR ONE: "Why Do We Have So Much Stuff?" - From baby showers to estate sales, we fill our lives with material possessions. Why do we do it? HOUR...
- Added: May 19, 2023
- Length: 01:59:00
What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap...
- Added: Jan 19, 2023
- Length: 54:01
What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap...
- Added: May 05, 2022
- Length: 54:01
What would it look like for midwestern farmers to convert row crops into tree crops?
- Added: Dec 09, 2021
- Length: 54:00
Regenerative agriculture is more than a human-centered enterprise: it means working with nature and alongside other creatures, to accomplish larger...
- Added: Apr 20, 2021
- Length: 12:04
Did you know that food manufacturing brought into question a food’s purity? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgar...
Bought by RadioFreePalmer
- Added: Oct 09, 2020
- Length: 28:00
- Purchases: 1
On March 5, 1978 in subzero temperatures, about 10,000 farmers marched across Pope County, Minn. in a staged funeral procession to mourn the death ...
Bought by KKWE Niijii Radio and PRX Remix
- Added: Jul 23, 2020
- Length: 07:15
- Purchases: 2
Wind your way through the world’s markets, both physical and financial, to find out how they’re changing. This week on Meat + Three, we explore glo...
Bought by KGUA
- Added: Aug 22, 2019
- Length: 19:35
- Purchases: 1
For some people, wilderness is the ultimate experience. America’s national parks make that possible. This week, the complicated history and politic...
- Added: May 28, 2017
- Length: 01:58:58
From: Colleen Patrick-Goudreau
Series: Animalogy \ Revealing the Animals in Our Everyday Words and Phrases
Series: Animalogy \ Revealing the Animals in Our Everyday Words and Phrases
If you’ve made a serious faux pas and need to acknowledge it with humility, you might be said to be “eating crow” or “eating humble pie.” In this e...
- Added: Jan 25, 2017
- Length: 18:43
You’ve heard of explorers discovering new lands, but new… fruits? In this episode of Gravy, a couple of young fruit explorers scour the South on a ...
Bought by KVLU, West Virginia Public Broadcasting, and KSFR
- Added: Aug 15, 2016
- Length: 26:09
- Purchases: 3
Did you know that J. Edgar Hoover expressed concerns over the Black Panthers’ empowering community food programs? Join Food Sleuth Radio host and ...
Bought by RadioFreePalmer
- Added: Jun 09, 2016
- Length: 28:00
- Purchases: 1
Joanna Solotaroff looks at the emotional connection with tuna, created by marketting. .
Bought by KBCS 91.3 FM Community Radio
- Added: Mar 25, 2016
- Length: 09:33
- Purchases: 1
World-renowned naturalist Joe Hutto, subject of the Emmy winning BBC documentary "My Life As a Turkey", discusses how he became a wild turkey mothe...
Bought by WCNY, Mississippi Public Broadcasting, Northern Community Radio - KAXE & KBXE, Minnesota, Talking Information Center, KSRQ and more
- Added: Nov 12, 2015
- Length: 53:55
- Purchases: 19
While West Virginia may be known for resources like coal, the country once turned to this mountain state for a culinary staple: salt. In this episo...
Bought by WMMT, WMMT, KVLU, West Virginia Public Broadcasting, WABE and more
- Added: Sep 24, 2015
- Length: 23:22
- Purchases: 6
“Minnesota 13” is the name of a corn seed developed at the University of Minnesota to suit the shorter growing season in the upper Midwest. But dur...
- Added: Feb 24, 2015
- Length: 04:48
Historically, home, school and community gardens have proven vital to national security and resiliency. Join Food Sleuth Radio host and Registered ...
- Added: Jul 04, 2014
- Length: 28:00
Which is the better way to “feed the world” – with organic or “conventional” agriculture? Join Food Sleuth Radio host and Registered Dietitian, Mel...
- Added: Apr 18, 2014
- Length: 28:00
Rebecca Solnit, a writer and native of the Bay Area, provides a brief history of San Francisco’s transformation from a working class port city to a...
- Added: Aug 11, 2013
- Length: 25:58
Duluth writer Connie Wanek is the author of three books, most recently "On Speaking Terms" from Copper Canyon Press. She has received several award...
- Added: Jun 10, 2013
- Length: 02:11
The story of a unique landmark off the eastern coast of England - a packing shed built in the 1890s for the cleaning, sorting, and packing of oysters.
- Added: Mar 12, 2013
- Length: 29:00
Behind every traditional type of cheese there is a fascinating story. By examining the role of the cheese-maker throughout world history and by und...
Bought by KVMR
- Added: May 16, 2012
- Length: 17:10
- Purchases: 1
We discuss the age-old french concept of Terroir with Amy Trubek, Phd
- Added: May 28, 2008
- Length: 09:39
A four-generation dairy farm family continues to care for cows
- Added: Nov 26, 2007
- Length: 10:28
