PRX - Pieces for Topic: Food

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Distillation
From: World Ocean Observatory
Series: World Ocean Radio
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What are the five areas of our collective existence on earth where the ocean matters most? If we are looking for a context to drive motivation and ...

  • Added: Apr 11, 2024
  • Length: 04:48
EE 24-10: The future of food according to Alicia Kennedy, 3/8/2024
From: WFIU
Series: Earth Eats
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In her new book No Meat Required, food writer Alicia Kennedy looks at vegetarian movements of the past and shares her low-tech vision for the futur...

  • Added: Mar 07, 2024
  • Length: 54:00
RESCUE, part 16: Technology & Ocean Farming
From: World Ocean Observatory
Series: World Ocean Radio
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This week the multi-part RESCUE series continues with an advancement of the sub-theme of technology. We're talking about the pitfalls of modern agr...

  • Added: Apr 26, 2023
  • Length: 05:11
Sow A Heart Farm: Regeneration and Rethinking Food Systems - EcoJustice Radio
From: Jack Eidt
Series: EcoJustice Radio
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By increasing biodiversity through using cover crops, integrating wild and domesticated animals, and minimizing or eliminating tillage, Regenerativ...

Bought by KVSC


  • Added: Oct 24, 2022
  • Length: 58:00
  • Purchases: 1
Is Water Food?
From: World Ocean Observatory
Series: World Ocean Radio
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This week on World Ocean Radio we're weighing in on the debate of water as food. Many are certain that it is not because it does not have the same ...

  • Added: Jan 11, 2022
  • Length: 04:30
The Future of Aquaculture, part two
From: World Ocean Observatory
Series: World Ocean Radio
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In this brief series we're exploring disruptive technologies for aquaculture, specific initiatives and other advancements to improve efficiency and...

  • Added: Oct 19, 2021
  • Length: 05:14
The Future of Aquaculture, part one
From: World Ocean Observatory
Series: World Ocean Radio
Caption: Aquaculture prawn ponds Queensland, Australia, Credit: CSIRO Science Creative Commons
Without mitigation of consumption and illegal fishing, we face a global crisis of protein supply to feed a growing world population. Over the next ...

  • Added: Oct 12, 2021
  • Length: 05:14
Subjects of Captivity: Personhood Rights and Nonhuman Animals
From: WFHB
Caption: Th mirror self-recognition test.
Our show is about the legal status of nonhuman animals - are they subjects or objects, persons or things? And currently those are the only options ...

Bought by KTSW 89.9


  • Added: May 11, 2021
  • Length: 59:00
  • Purchases: 1
2020-08-21 COVID-19 and Climate: Implications for our Food System
From: Climate One
Series: Climate One
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Coronavirus outbreaks in food markets, food plants, and farmworker communities have impacted food access and put a spotlight on food insecurity. Fa...

Bought by WWNO, MPR News Stations, KBCS 91.3 FM Community Radio, WYAP, KUFM - Montana Public Radio and more


  • Added: Aug 20, 2020
  • Length: 58:59
  • Purchases: 13
200821: COVID-19 and Climate: Implications for our Food System, 8/21/2020
From: Climate One
Series: Climate One- Weekly Feed
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Coronavirus outbreaks in food markets, food plants, and farmworker communities have impacted food access and put a spotlight on food insecurity. Fa...

  • Added: Aug 20, 2020
  • Length: 58:59
2020-05-29 Feeding a Hotter Planet
From: Climate One
Series: Climate One
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How do we go about feeding a planet that’s hotter, drier, and more crowded than ever? The connection between global warming and the dinner table is...

Bought by WUTC, WJCT, WMUU-LP, KSQD Santa Cruz, Northwest Public Broadcasting and more


  • Added: May 27, 2020
  • Length: 58:59
  • Purchases: 7
Beasts’ Burdens: On Climate Change and Non-human Animals
From: WFHB
Series: Interchange
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Humans are simply a catastrophe considered from the perspective of the non-human. We breed and kill at least 100 billion animals per year for food ...

  • Added: Jan 08, 2020
  • Length: 59:01
An Ode to the Fish Markets of the World
From: World Ocean Observatory
Series: World Ocean Radio
Caption: Varvakeios Municipal Fish Market, Athens, Greece, Credit: Aris Sfakianakis
Fish markets are the noisy, colorful, exiting, authentic and lively centers of any coastal city, the place where mongers and customers, tourists an...

  • Added: Nov 19, 2019
  • Length: 05:23
191101: Beer and Wine in a Disrupted Climate, 11/1/2019
From: Climate One
Series: Climate One- Weekly Feed
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America’s most popular alcoholic beverages are about to take a hit from climate. Mild, sunny growing conditions have made California king of a $62 ...

  • Added: Oct 31, 2019
  • Length: 58:59
2019-11-01 Beer and Wine in a Disrupted Climate
From: Climate One
Series: Climate One
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America’s most popular alcoholic beverages are about to take a hit from climate. Mild, sunny growing conditions have made California king of a $62 ...

Bought by WJCT, Northern Community Radio - KAXE & KBXE, Minnesota, WMUU-LP, WFHB, KBBI Alaska and more


  • Added: Oct 31, 2019
  • Length: 58:59
  • Purchases: 7
C1 Fundraiser 2019
From: Climate One
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If you’re thinking about how to solve climate change, where do you start? Project Drawdown Executive Director Jonathan Foley lists five things we ...

Bought by KUSU, KRCB 104.9, and Spokane Public Radio


  • Added: Oct 03, 2019
  • Length: 41:34
  • Purchases: 3
Up and Down the Food Chain
From: World Ocean Observatory
Series: World Ocean Radio
Caption: Phytoplankton (and algae) form the lowest trophic level, the base of the aquatic food web, Credit: NOAA | www.noaa.gov
Food webs describe who eats whom in an ecological community. In the aquatic food web, humans feed down the food chain, consuming lesser and lesser ...

  • Added: Apr 09, 2019
  • Length: 05:27
2018-09-16 Farm to Table 2.0: Chefs Cutting Carbon
From: Climate One
Series: Climate One
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Can a menu at a fancy restaurant be a map for solving the climate challenge? A handful of high-end chefs are using their restaurants to show how in...

Bought by WJCT, KZYX, KBUT Crested Butte, Colo., KPTZ, Port Townsend, WA, NPR Now and more


  • Added: Sep 12, 2018
  • Length: 58:59
  • Purchases: 6
2018-06-24 Rounding up the Facts on GMOs
From: Climate One
Series: Climate One
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Are GMOs the answer to our planet’s food shortage? Or are they jeopardizing our health, crops and climate by creating a destructive cycle of Roundu...

Bought by WJCT, KPTZ, Port Townsend, WA, WDET Detroit Public Radio, KWIT, Georgia Public Broadcasting and more


  • Added: Jun 19, 2018
  • Length: 58:54
  • Purchases: 10
2018-06-03 Mark Kurlansky and Anna Lappé: Plate to Planet
From: Climate One
Series: Climate One
Caption: Anna Lappé, Author, Diet for a Hot Planet
Mark Kurlansky and Anna Lappé are two of the country’s most prolific and influential authors writing about feeding a crowded planet with a destabil...

Bought by WJCT, KPIP-LP, KWIT, NPR Now, KPTZ, Port Townsend, WA and more


  • Added: May 30, 2018
  • Length: 58:56
  • Purchases: 8
2018-04-15 Climate One at Duke University: How Climate Change Will Change the Way We Eat
From: Climate One
Series: Climate One
Caption: Ashley Allen, Mars Corporation; Host Greg Dalton
As the planet heats up, it’s affecting many of the foods we love – when and where they’re grown, how they get to the grocery store and how much we...

Bought by WJCT, KPIP-LP, KVCR, KAAD-LP, KPTZ, Port Townsend, WA and more


  • Added: Apr 12, 2018
  • Length: 58:58
  • Purchases: 8
Aquaculture Revisited
From: World Ocean Observatory
Series: World Ocean Radio
Caption: Offshore aquaculture operation, Credit: NMFS/NOAA
Aquaculture has long been a controversial industry fraught with conflict: waste and feed pollution, use of antibiotics, escape of genetically modif...

  • Added: Mar 26, 2018
  • Length: 05:08
What's At Stake With Steak
From: Renata Anuhea Sebstad
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"What's At Steak With Steak" gets us to look at our dinner plate differently and leave us with deeper questions about how we relate to meat.

  • Added: Dec 23, 2017
  • Length: 31:02
China's Colossal Catch
From: World Ocean Observatory
Series: World Ocean Radio
Caption: Fishing vessels set out from Shenjiamen Port in Zhoushan city, East China's Zhejiang province., Credit: Xinhua | Liang Minhui
China is the world's largest consumer, producer, and exporter of every fish species caught by their vast industrial fishing fleet, at a rate on tra...

  • Added: Apr 25, 2017
  • Length: 05:27
2017-02-26 Bread, Wine and Chocolate in a Warming World
From: Climate One
Caption: Helene York, Simran Sethi
Getting people to connect the dots between food and the environment may be one way to engage them in the climate change fight, suggests author and ...

Bought by KUNM and KMUD


  • Added: Feb 20, 2017
  • Length: 59:00
  • Purchases: 2