PRX - Pieces for Topic: Food

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Food is political, and nutritional science is relatively young, which makes decifering nutrition news somewhat challenging. However, some patterns ...

Bought by WRGY


  • Added: May 07, 2015
  • Length: 28:00
  • Purchases: 1
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Want an easy and delicious way to reduce your risk for stroke, heart disease and cancer, and boost your mental focus? Join Food Sleuth Radio host...

Bought by WRGY


  • Added: May 01, 2015
  • Length: 28:00
  • Purchases: 1
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Just because consumers like to eat meat, eggs and dairy products, doesn’t mean they don’t care about animal welfare. And despite legislative attemp...

Bought by WRGY


  • Added: Apr 23, 2015
  • Length: 28:00
  • Purchases: 1
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What is “food democracy” and how might we achieve it? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview w...

Bought by WRGY


  • Added: Apr 16, 2015
  • Length: 28:00
  • Purchases: 1
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Is it really more expensive for restaurants and institutions to purchase and serve locally-sourced food, thereby strengthening the local economy? ...

Bought by KRZA and WRGY


  • Added: Apr 09, 2015
  • Length: 28:00
  • Purchases: 2
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How does a teacher turn children’s lives around against all odds? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her...

Bought by WRGY


  • Added: Apr 02, 2015
  • Length: 28:00
  • Purchases: 1
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On this episode of Culture Clique we introduce you to "The Emily Program" A national leader when it comes to helping those with eating disorders on...

  • Added: Mar 27, 2015
  • Length: 06:17
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According to the U.S. Environmental Protection Agency, the drift of spray and dust from pesticide applications can expose people, wildlife, and the...

Bought by WRGY


  • Added: Mar 26, 2015
  • Length: 28:00
  • Purchases: 1
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Consumers increasingly demand “clean food,” produced without pesticides. Our decisions to purchase foods grown without pesticides not only benefits...

  • Added: Mar 13, 2015
  • Length: 28:00
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What we eat has ripple effects beyond our personal health. And for the first time, the newest (2015) version of the Dietary Guidelines for American...

  • Added: Feb 26, 2015
  • Length: 28:00
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SIPS Episode – We discuss Speyside scotch and plenty of fun with a drinking game using the Doric dialect.

  • Added: Feb 15, 2015
  • Length: 01:01:35
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You’d never know it from a trip to the grocery store, but Eliza Greenman estimates that there are at least ~7,000 different named varieties of app...

  • Added: Feb 05, 2015
  • Length: 28:00
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American consumers are told that “cheap” protein is the product of an efficient, consolidated meatpacking industry. However, the environmental toll...

Bought by RadioFreePalmer


  • Added: Jan 22, 2015
  • Length: 28:00
  • Purchases: 1
Caption: Michael Pollan
Because industrial agriculture is the single most destructive human activity against the environment, what we put on our collective plate and how w...

  • Added: Jan 10, 2015
  • Length: 28:30
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Can eleven billion people live sustainably on Earth, in the face of climate change? Join Food Sleuth Radio host and Registered Dietitian, Melinda H...

  • Added: Jan 08, 2015
  • Length: 28:00
Caption: Erica Johnson takes a moment after feeding her four kids before she eats dinner alone., Credit: Capital Public Radio/Andrew Nixon
Despite the Sacramento region's agricultural abundance, many in our community don't always know where their next meal will come from. Hidden Hunger...

Bought by Northeast Indiana Public Radio, KALW, and KRCB 104.9


  • Added: Dec 29, 2014
  • Length: 54:00
  • Purchases: 3
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The foods we put on our plates have ripple effects way beyond our personal health. Join Food Sleuth Radio host and Registered Dietitian, Melinda He...

  • Added: Dec 18, 2014
  • Length: 28:00
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Strong winds in West Texas make it difficult for farmers to grow crops without contamination from pesticide drift. Join Food Sleuth Radio host and ...

  • Added: Dec 05, 2014
  • Length: 28:00
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You don’t have to be a vegetarian to appreciate delicious vegetable dishes. In fact, moving towards a more plant-based diet is consistent among die...

  • Added: Nov 28, 2014
  • Length: 28:00
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Imagine that you’re a farmer and you’ve just lost your crop due to pesticide drift from a neighboring farm. Who do you think should be responsible ...

  • Added: Nov 20, 2014
  • Length: 28:00
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School districts across the country are benefitting from farm to school programs, with fresh food and school gardens improving children’s health, g...

  • Added: Nov 07, 2014
  • Length: 28:00
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Do you believe that a calorie is a calorie, or that we all have real “choice” in the food marketplace? Join Food Sleuth Radio host and Registered ...

  • Added: Oct 31, 2014
  • Length: 28:00
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Coffee, tea, meat, fat, raw, cooked ...eat this, don’t eat that. If you’re curious about the latest research on how you can tweak your diet to red...

  • Added: Oct 17, 2014
  • Length: 28:00
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Steele Lorenz, a 2010 graduate of the U of MN Carlson School of Management, co-founded MyRain, a business that helps small farmers in India become ...

  • Added: Oct 15, 2014
  • Length: 19:03
Caption: Urban Tilth summer apprentices Dante Ricardo, Carlos Hernandez, and Nikia Whittie in the Richmond High garden, Credit: Isabel Angell
It’s a sunny, windy afternoon in Richmond, and Adam Boisvert is out in a garden.

  • Added: Oct 14, 2014
  • Length: 04:35