PRX - Pieces for Topic: Food

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109 results


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World Pieces host Jason Kladiva celebrates National Hot Dog Day with memories of dogs around the world and a few questions for Karen Maria about Ic...

  • Added: Jul 16, 2019
  • Length: 06:54
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The third graders of "Third Grade Audio" made two Service Learning podcasts. Each one is about a social service organization which is working to he...

Bought by PRX Remix


  • Added: Jul 03, 2019
  • Length: 05:45
  • Purchases: 1
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Host Elysabeth Alfano talks with Ethan Brown, CEO of Beyond Meat, about the meat market he intends to capture before getting a tour of the factory ...

  • Added: May 10, 2019
  • Length: 06:57
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Cacao Hunters was founded in 2013 by Carlos Ignacio Velasco and Mayumi Ogata and is based in Popayán, Colombia. The company is dedicated to finding...

  • Added: Aug 25, 2017
  • Length: 39:06
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SOMA Chocolatemaker was founded in 2003 by David Castellan and Cynthia Leung and is based in Toronto, Canada. The company has since grown to two st...

  • Added: Jun 16, 2017
  • Length: 37:48
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Cacao was born in a bean-shaped area in the upper Amazon and is believed to have been grown and used—first, as a drink—in countries that now encomp...

  • Added: May 05, 2017
  • Length: 24:01
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Episode 5 — Sensory overload! We explore how taste, touch, sight, smell and sound influence how we experience chocolate. With a soundtrack designed...

Bought by Canadian Broadcasting Corporation


  • Added: Mar 22, 2017
  • Length: 24:00
  • Purchases: 1
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Some refugees in Chapel Hill are finding a way to reconnect with their native farming tradition.

  • Added: May 19, 2016
  • Length: 04:02
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Getting back to the kind of robust, regional food system that used to be the norm in America definitely requires some creative thinking.

Bought by KBCS 91.3 FM Community Radio


  • Added: Aug 23, 2015
  • Length: 16:18
  • Purchases: 1
Caption: Empty produce boxes outside of Oakland's Sun Hop Fat Market, Credit: Hannah Kingsley-Ma
For a recent piece displayed at the Oakland Museum of California’s “Who is Oakland?” exhibit, artist Favianna Rodriguez wanted to use food’s symbol...

Bought by XRAY.fm


  • Added: Jul 17, 2015
  • Length: 05:13
  • Purchases: 1
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Jess Mador goes behind the scenes of a familiar fast food landmark: White Castle building #8.

  • Added: Mar 18, 2015
  • Length: 04:05
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In 1857, economic hardship left farmers and other citizens bust. Looking for a way to earn money Minnesotans took to the forests to harvest ginseng...

  • Added: Mar 11, 2015
  • Length: 04:39
Caption: The Ice Cream Bar, Credit: Thomas Hawk
Juliet Pries, the owner of the Ice Cream Bar in Cole Valley, talks about the massive red tape she had to deal with to open her business.

  • Added: Mar 11, 2015
  • Length: 04:06
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“Minnesota 13” is the name of a corn seed developed at the University of Minnesota to suit the shorter growing season in the upper Midwest. But dur...

  • Added: Feb 24, 2015
  • Length: 04:48
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Ethiopia is said to be the birthplace of coffee, and this aromatic elixir continues to be an important part its culture. KFAI’s Allison Herrera met...

  • Added: Jan 28, 2015
  • Length: 05:29
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San Francisco’s Mission District. It’s a neighborhood where Mark Zuckerberg now owns a home, and a place where an affluent, whiter population is di...

  • Added: Jan 12, 2015
  • Length: 06:23
Caption: Kirk Lombard explaining how to catch crab from the Bay , Credit: Angela Johnston
Kirk Lombard calls himself a sea forager, and every other week offers this walking and fishing tour: a two-hour lesson on how to catch your own sea...

  • Added: Jan 07, 2015
  • Length: 09:50
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Thanks to a quirk of history — and a love of bananas — New Orleans has had a Honduran population for more than a century. But that population explo...

  • Added: Nov 07, 2014
  • Length: 12:42
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Ask someone from out of state to describe Minnesota and you’ll probably hear a lot of “Minnesota Nice,” "uff dah’s" and "you betcha’s." Scandinavia...

Bought by KSRQ


  • Added: Nov 06, 2014
  • Length: 05:04
  • Purchases: 1
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San Franciscans love to garden, but a backyard is hard to come by if you live in an apartment. And the 36 city-operated community gardens have wait...

  • Added: Aug 06, 2014
  • Length: 07:25
Caption: Chef Vivian Howard, Credit: Tanner Latham
Vivian Howard is the chef at Chef and the Farmer in the small Eastern North Carolina town of Kinston. She also "co-stars" with her husband Ben Knig...

Bought by West Virginia Public Broadcasting and Georgia Public Broadcasting


  • Added: Jul 01, 2014
  • Length: 28:56
  • Purchases: 2
Caption: Hunter Lewis, Credit: Tanner Latham
Hunter Lewis is the executive editor at Southern Living magazine. Before that, he had stints at the publications Bon Appetit and Saveur. In this ep...

Bought by Troy Public Radio


  • Added: Jun 17, 2014
  • Length: 23:04
  • Purchases: 1
Caption: Journalist Sean Kelley, Credit: Tanner Latham
Sean Kelley is a journalist, and in this show, he begins telling us about raising a couple of pigs so that he could slaughter them and eat them and...

Bought by West Virginia Public Broadcasting and Troy Public Radio


  • Added: May 24, 2014
  • Length: 13:29
  • Purchases: 2
Caption: Ooligan fish
Teresa Goff has been following an ancient network of trails used by the coastal First Nations to trade gleetna, or grease. Gleetna is made from ool...

  • Added: Apr 24, 2014
  • Length: 13:21
Caption: Historian Tom Hanchett at a booth at El Pulgarcito. , Credit: Tanner Latham
Charlotte, North Carolina-based historian Tom Hanchett speaks about the ever-evolving South, especially as it relates to food, from a booth in El P...

Bought by Troy Public Radio and Georgia Public Broadcasting


  • Added: Mar 09, 2014
  • Length: 17:54
  • Purchases: 2