PRX - Pieces for Tone: Engaging

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Sara John, Ph.D., Deputy Director, Center for Science in the Public Interest, reports on Dollar stores
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that Dollar Stores are the fastest growing food retailer in the U.S.? Join Food Sleuth Radio host and Registered Dietitian, Melinda He...

Bought by RadioFreePalmer


  • Added: Jan 04, 2024
  • Length: 28:00
  • Purchases: 1
Anna Jones-Crabtree, Ph.D., owner and operator of Vilicus Farms and Institute.
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that farm couples often have to find off-farm jobs to secure health insurance? Join Food Sleuth Radio host and Registered Dietitian, ...

Bought by RadioFreePalmer


  • Added: Dec 28, 2023
  • Length: 28:00
  • Purchases: 1
Doug Crabtree, organic farmer, Vilicus Farms Institute, Havre, MT.
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that biodiversity is key to resilience? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview wi...

Bought by RadioFreePalmer


  • Added: Dec 21, 2023
  • Length: 28:00
  • Purchases: 1
Cart Talk: Conversations with Trader Joe's and Costco Aficionados
From: Connecticut Public (WNPR)
Series: Audacious with Chion Wolf
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On this episode of Audacious, meet people who are wholeheartedly committed to loving and sharing the good word about Costco and Trader Joe's.

  • Added: Dec 21, 2023
  • Length: 50:00
Harriet Behar, organic farmer, inspector and educator describes benefits of organic agriculture and new Livestock and Poultry Standards.
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that USDA’s new Organic Livestock and Poultry Standards will help promote animal welfare? Join Food Sleuth Radio host and Registered D...

Bought by KVNF and RadioFreePalmer


  • Added: Dec 14, 2023
  • Length: 28:00
  • Purchases: 2
Jennifer Wilkins, Ph.D., RD, leader in sustainable, community-based food systems, discusses the Supplemental Nutrition Assistance Program (SNAP).
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that the Supplemental Nutrition Assistance Program (SNAP) serves more than 40 million Americans, or about 1 in 8 people living in pove...

Bought by KVNF and RadioFreePalmer


  • Added: Dec 07, 2023
  • Length: 28:00
  • Purchases: 2
Facil Taqueria
From: KRCL
Series: A Bigger Table
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Radioactive's Connor Estes traveled to Facil Taqueria to interview chef and owner Dallas Olson, whose tacos have taken him and his wife from food t...

  • Added: Dec 05, 2023
  • Length: 04:43
Christina Ward, food historian and author of Holy Food: How Cults, Communes, and Religious Movements Influenced What We Eat – An American History.
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that religious beliefs have influenced our eating habits throughout history? Join Food Sleuth Radio host and Registered Dietitian, Mel...

Bought by KVNF and RadioFreePalmer


  • Added: Nov 30, 2023
  • Length: 28:00
  • Purchases: 2
Jamaica's Kitchen
From: KRCL
Series: A Bigger Table
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Chef Donovan of Jamaica's Kitchen, who says it was his grandmother who helped him learn to make his signature dish.

  • Added: Nov 27, 2023
  • Length: 04:26
Talking Taste With Mandy Naglich
From: Mark Lenzi
Series: The Wonderful World of Wine (WWW)
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The Wonderful World of Wine (WWW) Episode 251 Exploring all things wine with you! In this episode of The Wonderful World of Wine (WWW), Kim and ...

  • Added: Nov 25, 2023
  • Length: 40:51
Dana Geffner, co-founder and former executive director of Fair World Project
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that the North American Free Trade Agreement (NAFTA) has resulted in the inability of Mexican corn farmers to earn a living? Join Food...

Bought by RadioFreePalmer


  • Added: Nov 23, 2023
  • Length: 28:00
  • Purchases: 1
“Where there’s flavor, there’s history:” Zella Palmer talks about food in New Orleans
From: National Endowment for the Arts
Caption: Dr. Zella Palmer, Credit: Courtesy of Dillard University
“Where there’s flavor, there’s history:” Educator, Author, and Filmmaker Dr. Zella Palmer discusses her work in preserving the legacy of African-Am...

  • Added: Nov 19, 2023
  • Length: 28:40
Considering Using the New Weight Loss Drugs?
From: Nicole Christina
Series: Zestful Aging Podcast
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There’s been a lot of buzz about the new weight loss drug like Ozempic. Celebrities are singing their praises. But are they appropriate for midlife...

  • Added: Nov 17, 2023
  • Length: 28:00
Katherine Miller, advocate and author of At The Table: The Chef’s Guide to Advocacy
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that chefs are uniquely positioned to drive food system change for good? Join Food Sleuth Radio host and Registered Dietitian, Melinda...

Bought by KVNF, RadioFreePalmer, and KMRE-LP Bellingham, Wash.


  • Added: Nov 16, 2023
  • Length: 28:00
  • Purchases: 3
Michael Fakhri, United Nations Special Rapporteur on the right to food.
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that we have more than enough food to feed everyone on the planet and then some? Join Food Sleuth Radio host and Registered Dietitian...

Bought by RadioFreePalmer


  • Added: Nov 09, 2023
  • Length: 28:00
  • Purchases: 1
Nick Keppler, journalist covering the Norfolk Southern train derailment in East Palestine, OH
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that on February 3rd, 2023, a Norfolk Southern train derailment disaster released toxic chemicals into the air and water in East Pales...

Bought by KMRE-LP Bellingham, Wash. and RadioFreePalmer


  • Added: Oct 26, 2023
  • Length: 28:00
  • Purchases: 2
Brad Reubendale, CEO of So All May Eat, and the SAME Café
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that we can build community through good food? Join Food Sleuth Radio host and Registered Dietitian, Melinda ...

Bought by RadioFreePalmer


  • Added: Oct 19, 2023
  • Length: 28:00
  • Purchases: 1
Dust To Eat
From: This Is Science With Jess Phoenix
Series: This Is Science with Jess Phoenix
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Jess digs into the science of soils and farming in the century of climate change with Dr. Rick Cruse of Iowa State University.

  • Added: Oct 17, 2023
  • Length: 28:49
Erica Gies, author of Water Always Wins: Thriving in an Age of Drought and Deluge
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that climate change is water change? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with ...

Bought by RadioFreePalmer


  • Added: Oct 12, 2023
  • Length: 28:00
  • Purchases: 1
Nse Witherspoon, MPH, Executive Director of the Children’s Environmental Health Network
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that children’s health is dependent upon their environmental conditions? Join Melinda Hemmelgarn, Registered Dietitian and Food Sleuth...

Bought by RadioFreePalmer


  • Added: Oct 05, 2023
  • Length: 28:00
  • Purchases: 1
Elizabeth Henderson, farmer, writer, and agrarian leader discusses food justice issues
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that agriculture is not sustainable without fair wages? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for ...

Bought by RadioFreePalmer


  • Added: Sep 28, 2023
  • Length: 28:00
  • Purchases: 1
Amy Tamayo, J.D., National Policy and Advocacy Director at Alianza Nacional de Campesinas, Inc.
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that children as young as nine years of age work in agriculture in the U.S.? Join Food Sleuth Radio host and Registered Dietitian, Mel...

Bought by RadioFreePalmer


  • Added: Sep 21, 2023
  • Length: 28:00
  • Purchases: 1
Christina Campbell, Ph.D., R.D., Associate Professor in the Department of Food Science and Human Nutrition at IA State U. discusses the intersection of food and peace.
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that a long-standing relationship exists between food as a political tool and the maintenance of power, and that food provides a uniqu...

Bought by RadioFreePalmer


  • Added: Sep 07, 2023
  • Length: 28:00
  • Purchases: 1
Laurie Beyranevand, JD, Professor of Law and Director of the Center for Agriculture and Food Systems at the Vermont Law and Graduate School
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that food is at the core of health and wellness as well as national and international security? Join Food Sleuth Radio host and Regist...

Bought by RadioFreePalmer


  • Added: Aug 31, 2023
  • Length: 28:00
  • Purchases: 1
Joseph McFadden: A Cattle Biologist Explains Feed Additives
From: Alex Wise
Series: Sea Change Radio
Caption: Joseph McFadden
Did you know that India accounts for about one-third of the world’s one billion head of cattle? Last week on Sea Change Radio, we spoke to the head...

  • Added: Aug 30, 2023
  • Length: 29:00

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