PRX - Pieces for Tone: Engaging

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Guy Jodarski Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that organic methods of livestock production offer widespread benefits to animals, people and planet? Join Food Sleuth Radio host and...

Bought by RadioFreePalmer


  • Added: May 27, 2021
  • Length: 28:00
  • Purchases: 1
Malavika Vyawahare: Commercial Tuna Pirates
From: Alex Wise
Series: Sea Change Radio
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When we hear the term “resource curse,” it usually refers to the exploitation of countries with rich stores of natural resources like fossil fuels ...

Bought by Yellowstone Public Radio


  • Added: May 25, 2021
  • Length: 29:00
  • Purchases: 1
Angela Jackson Pulse Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that organic farming in the rural Midwest is becoming increasingly difficult due to chemical and genetic drift from “conventional” far...

Bought by RadioFreePalmer


  • Added: May 20, 2021
  • Length: 28:00
  • Purchases: 1
Rob Faux Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that the herbicide, dicamba, threatens organic farmers’ economic viability as well as consumer access to local fresh organic fruits an...

Bought by RadioFreePalmer


  • Added: Jan 14, 2021
  • Length: 28:00
  • Purchases: 1
Hugh Kent Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that there’s a difference between soil-based and hydroponically produced berries? Join Food Sleuth Radio host and registered dietitian...

Bought by RadioFreePalmer


  • Added: Nov 26, 2020
  • Length: 28:00
  • Purchases: 1
Terry Fuller Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that farmers plant dicamba-resistant crops is defense of neighbors’ use of this herbicide? Join Food Sleuth Radio host and registered ...

Bought by RadioFreePalmer


  • Added: Oct 29, 2020
  • Length: 28:00
  • Purchases: 1
EE 20-40: Top Shotta Jerk Chicken- A Food Truck With A History, 10/2/2020
From: WFIU
Series: Earth Eats
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Owner and Chef Taneisha Henline shares the story behind her flavorful chicken and why she wants to share it with the Bloomington community.

  • Added: Oct 01, 2020
  • Length: 54:00
Leone Jose Bicchieri Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that workers in meat packing plants are at increased risk for Covid-19, and other work-related injuries due to increasing line speeds ...

Bought by KVMR and RadioFreePalmer


  • Added: Sep 03, 2020
  • Length: 28:00
  • Purchases: 2
Craig Willingham Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that food is a driver of economic and community development? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn,...

Bought by RadioFreePalmer


  • Added: Jul 02, 2020
  • Length: 28:00
  • Purchases: 1
Marie Mutskui Mockett: American Harvest
From: Alex Wise
Series: Sea Change Radio
Caption: Marie Mockett
Anyone who has gone to the grocery store during the COVID-19 health crisis must have wondered to themselves at some point why there was no toilet p...

Bought by KVSC and KGNU Community Radio


  • Added: Apr 29, 2020
  • Length: 28:30
  • Purchases: 2
Food Sleuth Radio, Melissa Abbott Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that stress and anxiety have replaced weight as the leading consumer health concern? Join Food Sleuth Radio host and registered dieti...

Bought by KVMR and RadioFreePalmer


  • Added: Mar 05, 2020
  • Length: 28:00
  • Purchases: 2
Food Sleuth Radio, Turner Wyatt Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that reducing food waste is among the leading ways to mitigate climate change? According to the Natural Resources Defense Council Up t...

Bought by RadioFreePalmer


  • Added: Feb 20, 2020
  • Length: 28:00
  • Purchases: 1
Food Sleuth Radio, Kevin Walker Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that there’s a price to pay for increasing food production without regard to planetary impact? Join Food Sleuth Radio host and regist...

Bought by RadioFreePalmer


  • Added: Jan 30, 2020
  • Length: 28:00
  • Purchases: 1
Food Sleuth Radio, Terry Spence Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that the American Public Health Association has called for a moratorium on Concentrated Animal Feeding Operations (CAFOs) because of r...

Bought by RadioFreePalmer


  • Added: Jan 16, 2020
  • Length: 28:00
  • Purchases: 1
Food Sleuth Radio, Bob Quinn Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that the industrialization of wheat may be a contributing factor explaining the rise in wheat intolerance? Join Food Sleuth Radio host...

Bought by RadioFreePalmer and KVMR


  • Added: Dec 05, 2019
  • Length: 28:00
  • Purchases: 2
Food Sleuth Radio, Mark Winne Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that the food system can be a tremendous economic driver in communities facing economic hardship? Join Food Sleuth Radio host and regi...

Bought by RadioFreePalmer


  • Added: Nov 21, 2019
  • Length: 28:00
  • Purchases: 1
Christian Shearer: Regeneration Innovation
From: Alex Wise
Series: Sea Change Radio
Caption: Christian Shearer
How is blockchain connected to healing the earth? This week's guest on Sea Change Radio can explain -- he is Christian Shearer, the CEO of Regen Ne...

  • Added: Jul 23, 2019
  • Length: 29:00
Food Sleuth Radio, Jon Steinman Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that cooperative grocery stores strengthen regional economies and put money and resources back into local communities? Join Food Sleut...

Bought by RadioFreePalmer


  • Added: Jul 11, 2019
  • Length: 28:00
  • Purchases: 1
Food Sleuth Radio, Mike Callicrate Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Did you know that imported meat can be sold at a lower cost than that which is produced in the U.S.? Join Food Sleuth Radio host and Registered Di...

Bought by RadioFreePalmer


  • Added: May 30, 2019
  • Length: 28:00
  • Purchases: 1
Ethan Brown, CEO of Beyond Meat, Explains How They Make the Plant-based Burger to Taste Just Like Meat
From: Awesome Vegans with Elysabeth Alfano
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Host Elysabeth Alfano talks with Ethan Brown, CEO of Beyond Meat, about the meat market he intends to capture before getting a tour of the factory ...

  • Added: May 10, 2019
  • Length: 06:57
2019-04-05 The New Surf and Turf
From: Climate One
Series: Climate One
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Production of animal protein is producing vast amounts of climate-eating gases. But a new generation of companies are creating innovative food pro...

Bought by KTSW 89.9, WJCT, KZYX, WGCU, KBBI Alaska and more


  • Added: Apr 01, 2019
  • Length: 58:58
  • Purchases: 11
Heidi Magnus — Saving the world one sandwich at a time
From: Alan Wartes
Series: ThinkRadio Presents ThinkBusiness
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In this episode of ThinkRadio Presents ThinkBusiness host Alan Wartes spoke with co-owner of the Firebrand Delicatessen in Gunnison, CO.

Bought by KBUT Crested Butte, Colo.


  • Added: Feb 22, 2019
  • Length: 29:00
  • Purchases: 1
Karen Hoskin — A bottle of rum...and a better world (Part two)
From: Alan Wartes
Series: ThinkRadio Presents ThinkBusiness
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in this episode of ThinkRadio Presents ThinkBusiness host Alan Wartes concludes his interview with Montanya Distillers co-owner Karen Hoskin.

Bought by KBUT Crested Butte, Colo.


  • Added: Dec 13, 2018
  • Length: 29:00
  • Purchases: 1
Karen Hoskin — A bottle of rum...and a better world (Part one)
From: Alan Wartes
Series: ThinkRadio Presents ThinkBusiness
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In this episode of ThinkRadio Presents ThinkBusiness host Alan Wartes talks with entrepreneur Karen Hoskin.

Bought by KBUT Crested Butte, Colo.


  • Added: Dec 06, 2018
  • Length: 29:00
  • Purchases: 1
Krista Powers — A smackerel of something sticky
From: Alan Wartes
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In this episode of ThinkRadio Presents ThinkBusiness host Alan Wartes talks with entrepreneur and owner of Vermont Sticky, Krista Powers.

  • Added: Nov 28, 2018
  • Length: 29:00