PRX - Pieces for Topic: Food
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A culture has grown up around brewing beer locally and at home. The brewmasters at Champion Brewing Company discuss "shower beer" and beer made wit...
- Added: Aug 07, 2015
- Length: 53:58
- Purchases: 5
Eating Healthy, Chia Pudding Recipe [Fork as Medicine #11]
- Added: May 08, 2015
- Length: 06:50
Natural Remedies for Blood Pressure. There are ways to control blood pressure naturally.
- Added: Apr 23, 2015
- Length: 02:35
What's it take to succeed in a competitive restaurant market? In a $683 billion industry, less than 5% of restaurant owners are women. Tanya Hollan...
- Added: Mar 27, 2015
- Length: 53:59
- Purchases: 2
Butchering your own meat has become, for lack of a better word, kinda trendy. But it's also a basic survival skill that dates back to the stone age.
Bought by XRAY.fm
- Added: Dec 10, 2014
- Length: 26:07
- Purchases: 1
When choosing wine do you stop to think about the affect it has on your health and well being? And do men and women engage with it differently? Fr...
- Added: Jul 08, 2014
- Length: 29:29
Women are not only the major caretakers in the family, they are also the decision makers when it comes to health, nutrition and food purchases. Thi...
Bought by RadioFreePalmer and KVSC
- Added: Jun 14, 2014
- Length: 29:29
- Purchases: 2
Wisdom and stories learned from grandmothers in Central Mexican Kitchens. Plus: can years of farming rice change a cultural personality?
Bought by WJCT, KMUN, WABE, KPTZ, Port Townsend, WA, WMNF and more
- Added: Jun 13, 2014
- Length: 29:00
- Purchases: 7
Wisdom and stories learned from grandmothers in Central Mexican Kitchens. Plus: can years of farming rice change a cultural personality?
- Added: Jun 13, 2014
- Length: 53:58
- Purchases: 4
The New York Times calls Joan Dye Gussow, “the matriarch of the eat locally, think globally food movement.” Gussow, Professor Emeritus at Columbi...
Bought by RadioFreePalmer
- Added: Jun 06, 2014
- Length: 28:00
- Purchases: 1
There's a lot at stake for new food startups, but in Brooklyn, NY, the climate has become unmistakably hospitable.
- Added: Apr 18, 2014
- Length: 08:20
Cynthia Graubart attained culinary celebrity status last year when she won a James Beard Award for the cookbook she co-wrote with famed Southern au...
Bought by Troy Public Radio and Georgia Public Broadcasting
- Added: Feb 01, 2014
- Length: 11:37
- Purchases: 2
In our food-obsessed culture, we likely never think about what's on the menu at an eating disorder clinic. A couple of gourmet chefs bring their in...
Bought by Troy Public Radio, Georgia Public Broadcasting, and PRX Remix
- Added: Jan 07, 2014
- Length: 08:55
- Purchases: 3
Is life in the fast lane catching up with you? Perhaps you’d like to slow down, enjoy life more and truly eat “well.” Join Food Sleuth Radio host a...
- Added: Oct 17, 2013
- Length: 28:00
Annemarie Ahearn, the owner of Salt Water Farm in Lincolnville and Rockport is one of a new breed of chefs who grow much of what they cook.
- Added: Sep 06, 2013
- Length: 04:14
This is the second part of my Bon Appetit series celebrating the life and legacy of my friend and mentor Julia Child whose 100th birthday would hav...
- Added: Jan 29, 2013
- Length: 20:43
Want to lose weight, look younger and feel happier than ever? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her int...
- Added: Dec 24, 2012
- Length: 28:00
"Aunt Viv" from the Fresh Prince of Bel-Air shares stories from her career, and a chef talks about what it takes to run a restaurant.
Bought by WJCT
- Added: Oct 09, 2012
- Length: 28:59
- Purchases: 1
Join Food Sleuth Radio host, Melinda Hemmelgarn, for her conversation with superbug sleuth, Maryn McKenna. An investigative journalist and author, ...
- Added: Sep 17, 2012
- Length: 28:00
Judith Jones, Julia Child's editor, discusses her favorite author with Canada's food sleuth, Marion Kane.
- Added: Jun 25, 2012
- Length: 09:12
In Part 2 of AnneMarie DeFreest's interview she shares with us the importance of ingredients like paprika and sour cream to her favorite savory and...
- Added: Apr 25, 2012
- Length: 25:19
Radio Curious asks 'why in meat eating cultures around the world, do they find the meat of some animals disgusting and why do they eat meat at all?...
- Added: Nov 21, 2011
- Length: 29:00
A vegetarian of 22 years decides that the way to fix her son’s constant discomfort is to start eating meat.
- Added: Mar 24, 2011
- Length: 11:33
Julia Child introduces the Irish writer, Edna O'Brien, who gives a magnificent performance of VIOLETS, a story about fixing lunch for an important ...
- Added: Sep 21, 2010
- Length: 26:52
The Real Housewives of New York star Countess LuAnn Delesseps joins Robin Milling for lunch at Bond 45 in New York City.
- Added: Mar 22, 2010
- Length: 36:03
