PRX - Pieces for Topic: Food
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In this episode of World Ocean Radio, host Peter Neill will ask, "Who is the top predator here?" and, "If certain endangered species do in fact con...
- Added: May 20, 2013
- Length: 04:57
If you’re curious about where and how our taste preferences originate, and other mysteries about our sense of taste, then Join Food Sleuth Radio h...
- Added: Apr 21, 2013
- Length: 28:00
Where there’s fermentation, there’s culture. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Sando...
- Added: Apr 15, 2013
- Length: 28:00
Author/researcher Al Watson explains why Statin drugs are killing us and why the low-fat, high-carb diet is making us fat.
- Added: Apr 12, 2013
- Length: 58:00
A look at the trend of developing rapidly-aged whiskeys.
Bought by Marfa Public Radio, KLCC, and WAMC Northeast Public Radio
- Added: Apr 10, 2013
- Length: 04:07
- Purchases: 3
In this episode we learn how advances in urban agriculture are providing new access to fresh food. First, how hundreds of tons of fishbones are cle...
Bought by WTJU
- Added: Apr 03, 2013
- Length: 18:33
- Purchases: 1
1... 2... 3... Yeah, that's still OK to eat. It's fun! It's got science! Producer Ruth Eddy's take on "the rule" deserves a listen.
- Added: Mar 28, 2013
- Length: 02:09
Pulitzer Prize-winning Michael Moss describes “bliss point” and “mouth feel,” two of the terms common in the trillion-dollar processed food industr...
Bought by KBCS 91.3 FM Community Radio, KCMJ Community Radio, and KSVR Studios: Skagit Valley Radio
- Added: Mar 21, 2013
- Length: 10:00
- Purchases: 3
In this interview on food security and the environment, Dave Lobell explains the global food system, the monkey-wrench of climate change, and the p...
- Added: Mar 20, 2013
- Length: 33:25
Biologist Peter Vitousek discusses the serious impacts humankind has had on the nitrogen cycle and how that relates to our food system. He expands ...
- Added: Mar 20, 2013
- Length: 26:12
WTIP's Ann Possis spoke Mar. 15 with Dr. Mark Pereira, professor of epidemiology & community health at the U of MN School of Public Health, about a...
- Added: Mar 19, 2013
- Length: 09:52
First, building on a collaborative research project conducted by the NIH and AARP, Dr. John Whyte gives several weight loss plans and advises diet ...
Bought by WCNY
- Added: Mar 19, 2013
- Length: 59:54
- Purchases: 1
What are the risks of introducing genetically engineered fish into our food supply? Join Food Sleuth Radio host and Registered Dietitian, Melinda H...
- Added: Mar 18, 2013
- Length: 28:00
Each year, 10 billion pounds of BPA (Bisphenol A) are produced and put into consumer products, ranging from food and soda cans to cash register rec...
- Added: Feb 11, 2013
- Length: 28:00
SUSO co-host Jodie Buller talks by phone with one of the organizers behind Label It WA, Chris McManus, about ballot measure initiative I-522: "The ...
- Added: Jan 22, 2013
- Length: 27:09
Michael Hansen, senior scientist at Consumers Union, will discuss Consumer Union’s latest report on antibiotic resistant bacteria found in supermar...
- Added: Jan 20, 2013
- Length: 28:00
From rising oceans to widespread droughts, we can expect global climate changes to impact how and where we grow our food. Join Food Sleuth Radio h...
- Added: Dec 31, 2012
- Length: 28:00
Bobby speaks with, author and independent health researcher, Matt Stone about his contrarian views in regards to many fad diets and his new book, "...
- Added: Dec 21, 2012
- Length: 41:40
We continue the three-part series A Day in the Life, spotlighting the common chemistry of morning, noon, and night. In this episode, a look at the ...
- Added: Dec 20, 2012
- Length: 15:38
"Stop drinking milk!" Bobby speaks with Dr. Daniel Twogood, a D.C. from California who wrote a new book entitled "Chronic Pain Gone 90 Days". Dr. D...
- Added: Dec 14, 2012
- Length: 51:51
The German “eiswein” tradition was created almost by accident. This sweet, powerful wine was discovered when winemakers tried to save grapes that f...
- Added: Dec 09, 2012
- Length: 05:05
Chef Gift gives us a simple soup. Strangely, it's similar to a primordial soup.
Bought by KBCS 91.3 FM Community Radio and PRX Remix
- Added: Nov 19, 2012
- Length: 04:25
- Purchases: 2
If you're a coffee drinker, a new study should give you an added pick-me-up. Plus, some advice for strengthening willpower. And, how memory trainin...
Bought by WJCT and Yellowstone Public Radio
- Added: Nov 02, 2012
- Length: 29:01
- Purchases: 2
In the last five years the world has seen two devastating spikes in the price of food, and according to journalist and professor Frederick Kaufman,...
- Added: Nov 01, 2012
- Length: 28:59
- Purchases: 2
How do chemicals in our environment affect the developing fetus? Join Food Sleuth Radio Host and registered dietitian, Melinda Hemmelgarn, for her ...
- Added: Oct 22, 2012
- Length: 28:00