PRX - Pieces for Topic: Food

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28 results


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How can breaking bread—or injera—together make a place home? How one kitchen disaster led the team at Shelter in Place podcast through the Eritrea...

  • Added: May 19, 2021
  • Length: 37:21
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According to the USDA, nearly half of all the American adults listening to this story right now will eat a sandwich today. So, how has this simple ...

  • Added: Apr 22, 2020
  • Length: 06:51
Caption: Carlton Johnson
There’s a man in a small city thirty miles south of Richmond Virginia whose business was pretty much wiped out by the Coronavirus pandemic. But des...

  • Added: Apr 14, 2020
  • Length: 12:26
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Fisher Neal was a struggling actor in New York City. So he turned to his old hunting skills for a side job extremely off-Broadway.

Bought by KRZA, Boise State Public Radio, and PRX Remix


  • Added: Nov 20, 2019
  • Length: 13:37
  • Purchases: 3
Caption: Participants Elizabeth Maldonado and Ezra McPherson in Connie's Kitchen, Credit: Danea Johnson, Texas Folklife
Musician Connie Jo Kirk uses food to share her legacy and love. This story was produced by Elizabeth Maldonado, Taylor Prewitt, and Ezra McPherson,...

Bought by WAMC Northeast Public Radio


  • Added: Jul 15, 2019
  • Length: 04:49
  • Purchases: 1
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Coffee is more than just a beverage – it can be a jumpstart to a day at work or a relaxing afternoon with friends. This episode explores the meanin...

Bought by KICI Iowa City and KWMR


  • Added: Feb 20, 2019
  • Length: 15:56
  • Purchases: 2
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Washington state 5 year-old decides to feed the homeless.

Bought by Spokane Public Radio


  • Added: Aug 24, 2018
  • Length: 02:30
  • Purchases: 1
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"Crispy Crickets: Not Your Spin Instructor's Paleo" A special edition of HumaNature formatted for air: The paleo diet aims to take nutrition back ...

Bought by KSTK


  • Added: Mar 12, 2018
  • Length: 28:00
  • Purchases: 1
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The paleo diet aims to take nutrition back to the basics—to the way Paleolithic people ate. But prehistoric people didn’t eat boneless chicken brea...

Bought by KUER, PRX Remix, and KRZA


  • Added: Mar 01, 2018
  • Length: 16:34
  • Purchases: 3
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Marou, Faiseurs de Chocolat, was founded in 2011 by Vincent Mourou and Samuel Maruta and is based in Ho Chi Minh City, Vietnam. The company is the ...

  • Added: Aug 11, 2017
  • Length: 39:58
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Ritual Chocolate was founded in 2010 by Robbie Stout and Anna Davies and is based in Park City, USA. The company makes small-batch, bean-to-bar cho...

  • Added: Jul 28, 2017
  • Length: 33:48
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When it comes to the bourbon Pappy Van Winkle, it doesn’t matter who you are or how much money you have — you can’t get it unless you’re exceptiona...

Bought by PRX Remix


  • Added: Apr 12, 2016
  • Length: 23:53
  • Purchases: 1
Caption: Emily Burrichter surveys rows of red and green lettuce under one of Main Street Farms' high tunnels in Homer, New York., Credit: © 2015 Dan Mantooth
Where does our food come from? Who grows it? Main Street Farms might be your answer if you shop local.

  • Added: Dec 16, 2015
  • Length: 03:51
Caption: 269- the mascot of the radical animal rights group of the same name., Credit: 269life on Flickr
The vegan movement is on the rise, but it's a lot more than just a few new vegan cafes in Israel. 269 is a vegan radical activist group that's gain...

  • Added: Feb 25, 2015
  • Length: 17:16
Caption: Chef Vivian Howard, Credit: Tanner Latham
Vivian Howard is the chef at Chef and the Farmer in the small Eastern North Carolina town of Kinston. She also "co-stars" with her husband Ben Knig...

Bought by West Virginia Public Broadcasting and Georgia Public Broadcasting


  • Added: Jul 01, 2014
  • Length: 28:56
  • Purchases: 2
Caption: Hunter Lewis, Credit: Tanner Latham
Hunter Lewis is the executive editor at Southern Living magazine. Before that, he had stints at the publications Bon Appetit and Saveur. In this ep...

Bought by Troy Public Radio


  • Added: Jun 17, 2014
  • Length: 23:04
  • Purchases: 1
Caption: Journalist Sean Kelley, Credit: Tanner Latham
Sean Kelley is a journalist, and in this show, he begins telling us about raising a couple of pigs so that he could slaughter them and eat them and...

Bought by West Virginia Public Broadcasting and Troy Public Radio


  • Added: May 24, 2014
  • Length: 13:29
  • Purchases: 2
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Sadly, the historic Hubig's Pie factory in New Orleans burned down, and its neighbor Laura McKnight slept through it...almost.

  • Added: Feb 13, 2014
  • Length: 04:43
Caption: Jimmy McNeill, owner of the Indian Pass Raw Bar, Credit: Tanner Latham
The Indian Pass Raw Bar is the anchor of the tiny community of Indian Pass in the Florida panhandle. It’s an institution in this part of the world ...

Bought by Troy Public Radio, Troy Public Radio, Georgia Public Broadcasting, and PRX Remix


  • Added: Jan 07, 2014
  • Length: 07:25
  • Purchases: 4
Caption: Chef Roscoe Hall, Credit: Tanner Latham
In our food-obsessed culture, we likely never think about what's on the menu at an eating disorder clinic. A couple of gourmet chefs bring their in...

Bought by Troy Public Radio, Georgia Public Broadcasting, and PRX Remix


  • Added: Jan 07, 2014
  • Length: 08:55
  • Purchases: 3
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Anyone who has ever spent time in a greasy spoon diner knows that feeling. It's a mixture of good food, conversation, and that certain... something...

  • Added: Sep 14, 2012
  • Length: 05:15
Caption: PRX default Piece image
A search for the Ward 8, Boston's most famous cocktail, leads to an authentic encounter with an old man at the bar. Sometimes it's the stories that...

  • Added: Jul 17, 2012
  • Length: 07:35
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Of our five senses, sound and taste might not seem to have that much in common. But if you ever find yourself at a fast food joint that blasts the...

  • Added: May 12, 2012
  • Length: 05:12
Caption: BLUE DAY
My buddy Sean and I decided to embark on a challenge: the ROYGBIV diet - spending a week eating only one color of food per day, according to the co...

Bought by KUT, Vocalo.org, and PRX Remix


  • Added: Dec 27, 2011
  • Length: 08:34
  • Purchases: 3
Caption: Rob Martin, Cape Cod lobsterman, Credit: JP Davidson
A lobsterman and his girlfriend try to build the market for locally caught and processed lobster, in an increasingly global industry.

Bought by WCAI / WNAN Cape & Islands, Mass., PRX Remix, KUT, WAMC Northeast Public Radio, and New Hampshire Public Radio


  • Added: Dec 04, 2011
  • Length: 07:25
  • Purchases: 5