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When Nicole Schonemann switched to a plant-based diet, she was looking for delicious food and noticed her community had a gap. Planted Bloomington ...
- Added: Aug 22, 2024
- Length: 54:01
Kids learn to grow food at school, and what to make with it, plus a recipe for summer fruit pie that’s EASIER than pie.
- Added: Aug 08, 2024
- Length: 54:01
Former public library director Marylin Wood asked the community what they wanted in a new library. The answers included connections with nature, an...
- Added: Jul 25, 2024
- Length: 54:01
Sour beer crafters recommend thinking of sour beers more like a nice bottle of wine than a Friday night six-pack
- Added: Jun 27, 2024
- Length: 54:02
The restaurant underwent a dramatic transformation during the COVID-19 pandemic. We talk about how restaurants came to be, and speculate on where t...
- Added: Jun 20, 2024
- Length: 54:00
What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap...
- Added: May 30, 2024
- Length: 54:00
Farm life still manages to attract young people, but they often come to the land with unrealistic expectations.
- Added: May 29, 2024
- Length: 54:01
Toby Foster reports from Tacotarian in Las Vegas, Nevada.
- Added: May 29, 2024
- Length: 54:01
Sociologist Diana Mincyte has been studying dairy farming in Lithuania and other post-socialist Eastern European states. She says that what happens...
- Added: May 23, 2024
- Length: 54:00
In her book, At the Table, Katherine Miller offers guidance for chefs on effecting change in food policy.
- Added: May 16, 2024
- Length: 54:00
Jerry Mercury had never experienced a place like the community garden he found in Tallinn, Estonia. In a difficult time, it meant the world to him.
- Added: Apr 18, 2024
- Length: 53:59
Independent ice cream shop puts the focus on community with Food Truck Fridays.
- Added: Apr 11, 2024
- Length: 54:01
When Nicole Schonemann switched to a plant-based diet, she was looking for delicious food and noticed her community had a gap. Planted Bloomington ...
- Added: Feb 29, 2024
- Length: 54:01
Celebrating 15 years of stories that matter with another favorite from the archives about stewarding the land for future generations.
- Added: Jan 31, 2024
- Length: 54:00
As we head back to the classroom, consider the value of outdoor learning. We speak with educators and students about what gardens at their high sch...
- Added: Jan 18, 2024
- Length: 54:00
A man obsessed with making pizza at home shares his secrets and a local home cook shares Clara Kinsey’s persimmon pudding recipe.
- Added: Dec 21, 2023
- Length: 54:01
Plant-based tacos are on the menu at Tacotarian in Las Vegas, Nevada
- Added: Dec 07, 2023
- Length: 54:00
A winter holiday special with chestnuts roasting, cookies baking and coffee outside.
- Added: Nov 21, 2023
- Length: 54:00
Conversations with a farmer at Baker Creek Heirloom Seed Company and the owners of Lost Farm Meal Service.
- Added: Nov 20, 2023
- Length: 54:00
Learn about three unexpected holiday dishes that mean the world to the families who make them.
- Added: Nov 17, 2023
- Length: 54:00
Everybody eats, including animals at the zoo. Producer Toby Foster talks with the Curator of Nutrition at the Cincinnati Zoo.
- Added: Nov 01, 2023
- Length: 54:01
A visit to a cooking session at the IU Food Institute where an IU language professor shares traditional foods.
- Added: Oct 12, 2023
- Length: 54:02
Jerry Mercury had never experienced a place like the community garden he found in Tallinn, Estonia. In a difficult time, it meant the world to him.
- Added: Sep 28, 2023
- Length: 53:59
When your grandmother tells you it’s time to open a cake business, maybe you should listen.
- Added: Aug 14, 2023
- Length: 54:02
The creators of How to Write a Novel in 20 Pies talk with Earth Eats about their book.
- Added: Jul 27, 2023
- Length: 54:02