PRX - Pieces for Tone: Fresh Air-ish
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Have you ever tasted a strawberry whose DNA was altered to include fish genes? In the United States, genetically modified foods are not generally l...
Bought by HCC Radio The Dragon and Yellowstone Public Radio
- Added: Apr 06, 2012
- Length: 29:51
- Purchases: 2
You are planning a nice dinner party and you want to buy a bottle of wine. How do you stay true to your environmental commitment when choosing a wi...
Bought by Yellowstone Public Radio
- Added: Apr 02, 2012
- Length: 30:01
- Purchases: 1
Food Sleuth Radio host, Melinda Hemmelgarn, interviews Jim Riddle, University of Minnesota Organic Outreach Coordinator. Riddle has worked for ove...
- Added: Apr 02, 2012
- Length: 28:00
Food Sleuth Radio host, Melinda Hemmelgarn, interviews Maria Rodale, CEO and Chairman of Rodale, Inc., and author of “The Organic Manifesto. Maria...
- Added: Mar 25, 2012
- Length: 28:00
Food Sleuth Radio host, Melinda Hemmelgarn, interviews Stephenie Caughlin, farmer and owner of Seabreeze Organic Farm in San Diego, CA. What makes...
- Added: Mar 12, 2012
- Length: 28:00
So many of us try to be responsible, eco-conscious consumers: we walk or bike to our local food co-op or natural foods store, our re-usable canvas ...
- Added: Oct 05, 2011
- Length: 30:00
Filmmaker Taggart Siegel talks disappearing bees, letting nature take its course, and the meaning of honey time.
Bought by KVMR
- Added: Mar 27, 2011
- Length: 17:06
- Purchases: 1
Thanksgiving episode featuring interviews with organic farmer Sharon Astyk, vegetarian author Jonathan Safron Foer, gratitude theorist Lewis Hyde, ...
Bought by WGCU
- Added: Nov 24, 2010
- Length: 59:00
- Purchases: 1
BuildingGreen.com founder Alex Wilson discusses the history, current state, and future of the green building movement. Erin Gorman, CEO of Divine ...
Bought by Yellowstone Public Radio
- Added: Mar 11, 2009
- Length: 29:30
- Purchases: 1
Randall Fitzgerald discusses his book The Hundred-Year Lie about modern life increasing toxic body burden. The show includes how to identify exposu...
Bought by AIFM and Raven Radio
- Added: Jul 04, 2006
- Length: 58:26
- Purchases: 2
Being 'green' is more than serving organic food, according to restaurateur Larry Bain
Bought by WMNF
- Added: Feb 26, 2006
- Length: 01:24
- Purchases: 1
