PRX » Search » Browse

PRX

Home
Pieces
Series
Playlists

PRX - Pieces for Tone: Engaging

Can't find it? Try Advanced Search

View by:

562 results

« Previous 1 2 3 4 5 6 7 8 9 … 22 23 Next »

02-18: Tribe of the New Flame: The Agroecology Revolution, 10/25/2023

From: Bioneers
Series: Bioneers - Revolution From the Heart of Nature

Small farmers around the world are building an agro-ecological revolution based on self-sufficiency, food security, and freedom from fossil fuels a...

Added: Oct 16, 2023
Length: 28:30

Erica Gies, author of Water Always Wins: Thriving in an Age of Drought and Deluge

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that climate change is water change? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with ...

Bought by RadioFreePalmer

Added: Oct 12, 2023
Length: 28:00
Purchases: 1

Nse Witherspoon, MPH, Executive Director of the Children’s Environmental Health Network

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that children’s health is dependent upon their environmental conditions? Join Melinda Hemmelgarn, Registered Dietitian and Food Sleuth...

Bought by RadioFreePalmer

Added: Oct 05, 2023
Length: 28:00
Purchases: 1

Elizabeth Henderson, farmer, writer, and agrarian leader discusses food justice issues

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that agriculture is not sustainable without fair wages? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for ...

Bought by RadioFreePalmer

Added: Sep 28, 2023
Length: 28:00
Purchases: 1

Amy Tamayo, J.D., National Policy and Advocacy Director at Alianza Nacional de Campesinas, Inc.

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that children as young as nine years of age work in agriculture in the U.S.? Join Food Sleuth Radio host and Registered Dietitian, Mel...

Bought by RadioFreePalmer

Added: Sep 21, 2023
Length: 28:00
Purchases: 1

AMOS 23-191: Variety Show (Food Textures), 9/25/2023

From: WFIU
Series: A Moment of Science

Variety Show (Food Textures)

Added: Sep 07, 2023
Length: 02:00

Laurie Beyranevand, JD, Professor of Law and Director of the Center for Agriculture and Food Systems at the Vermont Law and Graduate School

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that food is at the core of health and wellness as well as national and international security? Join Food Sleuth Radio host and Regist...

Bought by RadioFreePalmer

Added: Aug 31, 2023
Length: 28:00
Purchases: 1

Joseph McFadden: A Cattle Biologist Explains Feed Additives

From: Alex Wise
Series: Sea Change Radio

Did you know that India accounts for about one-third of the world’s one billion head of cattle? Last week on Sea Change Radio, we spoke to the head...

Added: Aug 30, 2023
Length: 29:00

David Messina: Rumin8 Strives To Reduce Cow Methane Emissions

From: Alex Wise
Series: Sea Change Radio

When we think about greenhouse gas emissions, automobiles, airplanes, and power plants usually figure more prominently than livestock. The methane ...

Added: Aug 30, 2023
Length: 29:00

Nithin Coca: The Impacts of Plant-Based Meats

From: Alex Wise
Series: Sea Change Radio

The new generation of veggie burgers do taste more like meat than their sawdust-leaning predecessors. And most agree that plant-based meat alternat...

Added: Aug 30, 2023
Length: 29:00

Chef Jimmy Hill, award-winning instructor of the Food Tech training program at the Lakeland Correctional Facility in Coldwater, MI.

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that incarcerated individuals who participate in Chef Jimmy Hill’s culinary training program have a 6% recidivism rate? Join Food Sleu...

Bought by RadioFreePalmer

Added: Aug 17, 2023
Length: 28:00
Purchases: 1

Chris Jones, Ph.D., author of The Swine Republic: Struggles with the Truth about Agriculture and Water Quality.

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that 70 percent of the land in the state of IA is planted in a corn/soy rotation, and that almost none of the decisions driving this c...

Bought by RadioFreePalmer

Added: Jul 20, 2023
Length: 28:00
Purchases: 1

Alan Kolok, Ph.D., Professor of Ecotoxicology at the U. of Idaho, and author of Modern Poisons: A Brief Introduction to Contemporary Toxicology.

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that the U.S. Geological Survey plans to reduce their tracking and reporting of nationwide pesticide-use? Join Food Sleuth Radio host ...

Bought by RadioFreePalmer

Added: Jul 13, 2023
Length: 28:00
Purchases: 1

Food Sleuth Radio, Stacy Malkan Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that pesticide manufacturers deliberately discredit reputable scientists and employ a host of other corrupt practices to protect sales...

Bought by KBCS 91.3 FM Community Radio and RadioFreePalmer

Added: Jul 06, 2023
Length: 28:00
Purchases: 2

2023-06-23 Cory Booker: Taking on Big Ag & Going Big on Climate

From: Climate One
Series: Climate One

Our food and agricultural systems are helping fuel the climate emergency. But climate isn’t the only harm; these systems also impact local economi...

Bought by Maine Public Radio, KUCR 88.3 fm Riverside, Calif., Nevada Public Radio, WMUU-LP, KGUA and more

Added: Jun 22, 2023
Length: 58:56
Purchases: 11

230623: Cory Booker: Taking on Big Ag & Going Big on Climate , 6/23/2023

From: Climate One
Series: Climate One- Weekly Feed

Our food and agricultural systems are helping fuel the climate emergency. But climate isn’t the only harm; these systems also impact local economi...

Added: Jun 22, 2023
Length: 58:56

Steven Lasee, Ph.D., environmental toxicologist discusses PFAS contamination.

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that essentially all humans have PFAS compounds in their systems? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemme...

Bought by RadioFreePalmer

Added: May 25, 2023
Length: 28:00
Purchases: 1

AMOS 23-111: The Difference Between White and Dark Meat, 6/5/2023

From: WFIU
Series: A Moment of Science

The Difference Between White and Dark Meat

Added: May 25, 2023
Length: 02:00

AMOS 23-105: Antioxidants in Bugs, 5/26/2023

From: WFIU
Series: A Moment of Science

Antioxidants in Bugs

Added: May 15, 2023
Length: 02:00

AMOS 23-104: Zoochory, 5/25/2023

From: WFIU
Series: A Moment of Science

Zoochory

Added: May 15, 2023
Length: 02:00

Maria Gloria Dominguez Bello, PH.D discusses disruptions to the microbiota

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that disruptions in the infant microbiome can lead to lifelong illness? Join Food Sleuth Radio host and Registered Dietitian, Melinda ...

Bought by RadioFreePalmer

Added: May 11, 2023
Length: 28:00
Purchases: 1

Margaret Reeves, Ph.D., Senior Scientist at the Pesticide Action Center of North America discusses pesticides’ role in climate change.

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that most synthetic pesticides are petroleum-based? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her ...

Bought by RadioFreePalmer

Added: Apr 27, 2023
Length: 28:00
Purchases: 1

Robbie Doerhoff, M.S., Forest Entomologist, MO Dept. of Conservation discusses harm from herbicides, dicamba and 2,4-D

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that the herbicides, dicamba and 2,4-D, increasing sprayed on genetically engineered commodity crops (soy, cotton, corn) can drift fro...

Bought by RadioFreePalmer