PRX - Pieces for Tone: Engaging

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Top of Mind - Upcycled Food, Blind Cooking, Nitrous Oxide
From: BYUradio/KUMT/KBYU-FM
Series: Top of Mind with Julie Rose
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Topic 1: Renewal Mill is trying to reduce food waste and greenhouse gases by transforming spoiled byproducts into something edible. Topic 2: Mitche...

Bought by KSTK, KMRE-LP Bellingham, Wash., KSTK, KOWS, WYAP and more


  • Added: Nov 08, 2022
  • Length: 52:51
  • Purchases: 9
Spectrum 05/01/2018
From: DW - Deutsche Welle
Series: Spectrum: World of Science & Technology ~ from DW
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This week on the show: Germans get 'lethargic' before they catch spring fever, the 'ashtray of Europe,' a songbird decline in France, and a quiz f...

Bought by KRZA, KWIT, and WNMU-FM


  • Added: May 01, 2018
  • Length: 30:00
  • Purchases: 3
Makers Series 9: Fruition Chocolate
From: Slow Melt Productions
Series: The Slow Melt: A Podcast About Chocolate
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Fruition Chocolate was founded in 2011 by Bryan Graham and is based in Woodstock, USA. The company is known for stone-grinding cocoa beans as a mea...

Bought by WCNY


  • Added: Oct 06, 2017
  • Length: 26:24
  • Purchases: 1
Makers Series 8: Theo Chocolate
From: Slow Melt Productions
Series: The Slow Melt: A Podcast About Chocolate
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Theo Chocolate was founded in 2006 by Joe Whinney and Debra Music and is based in Seattle, USA. The company is known as being the first organic, fa...

Bought by WCNY


  • Added: Sep 22, 2017
  • Length: 33:16
  • Purchases: 1
Makers Series 6: Cacao Hunters
From: Slow Melt Productions
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Cacao Hunters was founded in 2013 by Carlos Ignacio Velasco and Mayumi Ogata and is based in Popayán, Colombia. The company is dedicated to finding...

  • Added: Aug 25, 2017
  • Length: 39:06
Syrup-titious
From: New Hampshire Public Radio
Series: Outside/In
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Whether he likes it or not, Sam has become the go-to source for all of our questions, from showing him photos of weird bugs we want him to identify...

  • Added: Jan 16, 2017
  • Length: 21:41
A Seafood Phenomenon: the Wonder of Alabama Jubilees (Gravy Ep. 40)
From: Southern Foodways Alliance
Series: Gravy Podcast
Caption: Sunset overlooking Mobile Bay in Fairhope, Alabama. , Credit: Photo by Tina Antolini.
Imagine: crabs, fish, eels—a whole team of sea creatures—rushing towards the shore, and then sitting there, as if waiting to be caught. This isn’t ...

Bought by KVLU and PRX Remix


  • Added: Jun 16, 2016
  • Length: 22:01
  • Purchases: 2
A Salt Story: West Virginia Siblings Mine the Past to Build a Future (Gravy Ep. 22)
From: Southern Foodways Alliance
Series: Gravy Podcast
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While West Virginia may be known for resources like coal, the country once turned to this mountain state for a culinary staple: salt. In this episo...

Bought by WMMT, WMMT, KVLU, West Virginia Public Broadcasting, WABE and more


  • Added: Sep 24, 2015
  • Length: 23:22
  • Purchases: 6
The weed that saved Minnesota
From: KFAI Minneapolis
Series: 10,000 Fresh Voices
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In 1857, economic hardship left farmers and other citizens bust. Looking for a way to earn money Minnesotans took to the forests to harvest ginseng...

  • Added: Mar 11, 2015
  • Length: 04:39
Slow Wine
From: Nancy Greenleese
Caption: Salvatore Angelica and Susanna Bianco of Gigi Bianco winery explain their various Slow Wines at a Rome tasting, Credit: Nancy Greenleese
The Slow Food movement has changed how we eat in the last quarter century. The Italian organization encourages us to dine on flavorful and health...

  • Added: Jul 16, 2013
  • Length: 04:04
The Honeybees Are Alright
From: With Good Reason
Series: news features
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For years, a mysterious “colony collapse disorder” has been killing honeybees across the nation. This year, commercial beekeepers have reported los...

Bought by KENW and New Hampshire Public Radio


  • Added: May 07, 2013
  • Length: 02:27
  • Purchases: 2
Island Stories PEI Cradle on the Waves Part 7
From: Charles McGuigan
Series: A Grain of Sand
Caption: Calvin Jollimore and his daughter., Credit: Charles McGuigan
Prince Edward Island is known the world over for its mussels. Nothing quite like them and those produced on PEI account for 80 percent of all musse...

  • Added: Feb 17, 2013
  • Length: 27:06
Spirits from Wild Plants
From: With Good Reason
Series: news features
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A new breed of bartenders calling themselves mixologists--with a little help from the TV show Mad Men--have put classic cocktails back on the bar. ...

Bought by KENW and New Hampshire Public Radio


  • Added: Dec 14, 2012
  • Length: 02:38
  • Purchases: 2
What if the medicine itself were sweet?
From: KALW
Caption: Flickr photo by Peter Shanks. http://www.flickr.com/photos/botheredbybees/245215850/
A spoonful of sugar may help the medicine go down. But what if the medicine itself were sweet? People with allergies are especially anxious to find...

Bought by WAMC Northeast Public Radio


  • Added: Apr 11, 2011
  • Length: 07:33
  • Purchases: 1
Making Beef Better: A search for the World's best steak.
From: Guy Hand
Series: Northwest Food News & Edible Idaho
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An interview with Mark Schatzker, author of Steak, on why great steak is hard to find and how a few small-scale ranchers are helping to make beef b...

Bought by KISU


  • Added: Mar 19, 2011
  • Length: 04:00
  • Purchases: 1
Mushroom Fever
From: Salt Institute for Documentary Studies
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The tireless search for edible mushrooms.

Bought by The Nature Podcast and CKMO


  • Added: Jun 22, 2009
  • Length: 07:01
  • Purchases: 2
Searching For Farming's Future in its Past
From: Rachel Leventhal
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Searching For Farming's Future in its Past is part of a series produced by Rachel Leventhal for the NRDC about the impact individuals can make on t...

Bought by KUT, New Hampshire Public Radio, and KFAI Minneapolis


  • Added: Oct 07, 2008
  • Length: 09:41
  • Purchases: 3
Tour de Coops
From: Rendered
Series: Destination DIY
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Backyard chicken farmers give a guided tour of their coops.

Bought by WTIP, New Hampshire Public Radio, The Nature Podcast, and WAMC Northeast Public Radio


  • Added: Sep 06, 2008
  • Length: 05:35
  • Purchases: 4
Compost!
From: Catalina Island Conservancy
Series: September 2008 - Isla Earth Radio Series
Caption: PRX default Piece image
There was a time when a compost heap was far from mainstream. I mean, growing your food in decomposing garbage? No way!

Bought by KOSU


  • Added: Aug 20, 2008
  • Length: 01:30
  • Purchases: 1
Heirloom Gardens
From: Catalina Island Conservancy
Series: August 2008 - Isla Earth Radio Series
Caption: PRX default Piece image
You probably won't find Jimmy Nardello's Sweet Italian frying peppers or Amish Deer Tongue lettuce at your local supermarket. But, a growing commun...

Bought by KOSU


  • Added: Jul 25, 2008
  • Length: 01:30
  • Purchases: 1
Essay: The Community Garden Waiting List
From: Andi McDaniel
Caption: PRX default Piece image
Funny, quirky essay about waiting for a garden plot in Berkeley, CA

  • Added: Apr 14, 2008
  • Length: 03:58
Study May Bolster Organic Potato Farming
From: Catalina Island Conservancy
Series: March 2007 - Isla Earth Radio Series
Caption: PRX default Piece image
On average, each of us scarfs up about 140 pounds of this delectable tuber a year. It's a $2 billion industry, but just a fraction of the potatoes ...

  • Added: Feb 20, 2007
  • Length: 01:30
Supermarkets Go "Organic"
From: Catalina Island Conservancy
Series: March 2007 - Isla Earth Radio Series
Caption: PRX default Piece image
Organic food is becoming trendy, and you?ll be seeing more of it at your supermarket, it?ll probably be cheaper to.

  • Added: Feb 20, 2007
  • Length: 01:30
Restoration of the "River of Many Fish"
From: Catalina Island Conservancy
Series: March 2007 - Isla Earth Radio Series
Caption: PRX default Piece image
The Ashtabula River in Ohio flows into Lake Erie, one of the four Great Lakes.

  • Added: Feb 20, 2007
  • Length: 01:30
Growers Cover Up Local Produce
From: The Environment Report
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The growing use of hydroponics in agriculture is letting people get local produce even in places where the climate is chilly.

  • Added: Jan 29, 2007
  • Length: 04:02