PRX - Pieces for Tagging: food

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HOUR ONE: "Tasting the past" - What food reminds you of a certain time - or maybe a particular person - in your life? This hour, we’ll meet kitchen...

  • Added: May 24, 2024
  • Length: 01:59:00
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about humans in n...

Bought by Kansas Public Radio, KCPW Salt Lake City, Kansas Public Radio, KRCU Public Radio, and Wisconsin Public Radio (ops)


  • Added: Aug 11, 2022
  • Length: 01:22:43
  • Purchases: 5
Caption: Good News for a Good Planet - Change your focus, change your world.
In some US neighborhoods, it is easier to get a gun than fresh produce. In Los Angeles, Ron Finley is taking a stand - one garden at a time.

  • Added: Apr 23, 2021
  • Length: 02:30
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Walker meets up with a close friend at a favorite Thai restaurant to get her advice on the latest situation in her relationship with Trent.

  • Added: Jan 15, 2021
  • Length: 05:00
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about humans in n...

Bought by KZMU Moab Community Radio, Wisconsin Public Radio (ops), NET Radio (Nebraska), KCPW Salt Lake City, KWMU St. Louis and more


  • Added: Aug 25, 2020
  • Length: 01:19:32
  • Purchases: 8
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about humans in n...

Bought by Kansas Public Radio, KVSC, WUFT, KCPW Salt Lake City, Wisconsin Public Radio (ops) and more


  • Added: Sep 06, 2019
  • Length: 01:22:41
  • Purchases: 6
Caption: Ilish in mustard sauce, Credit: Sandip Roy
Sandip, who does not like fish, relishes his annual dish of Ilish, the prized fish of Bengal. But at what cost?

  • Added: Aug 27, 2019
  • Length: 05:57
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HOUR ONE: "Why We Fight" - Why would a 40-year-old English professor want to become a cage fighter? This hour, a look at ritual combat. HOUR TWO:...

  • Added: Aug 09, 2019
  • Length: 01:58:57
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about human endur...

Bought by Kansas Public Radio, Wisconsin Public Radio (ops), WITF, KCPW Salt Lake City, Interlochen Public Radio and more


  • Added: Feb 26, 2019
  • Length: 01:17:35
  • Purchases: 9
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This week on the show: Where has all the sugar gone? - At the biggest sweets trade fair in the world, you'd be surprised how many people are...

Bought by C89.5 - KNHC Seattle


  • Added: Feb 06, 2019
  • Length: 30:00
  • Purchases: 1
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about politics an...

Bought by Kansas Public Radio, KVSC, KACU, WITF, KANW and more


  • Added: Sep 10, 2018
  • Length: 01:27:35
  • Purchases: 9
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HOUR ONE: "In Search Of Real Food" - Supermarkets are designed to make you think you have a lot of choices. But do you? This hour, reclaiming real ...

  • Added: Jun 29, 2018
  • Length: 01:58:57
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HOUR ONE: "Facing Hate" - Is fascism back? Neo-fascist groups are winning hearts and votes in Europe and beyond. This hour, why we should be worrie...

  • Added: Feb 23, 2018
  • Length: 01:58:56
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about criticism a...

Bought by Kansas Public Radio, KVSC, WITF, KUSU, KANW and more


  • Added: Aug 22, 2017
  • Length: 01:27:35
  • Purchases: 8
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Seth Kantner talks about growing up in rural Alaska -- 100 miles above the Arctic Circle -- and the essays in his collection 'Swallowed by the Grea...

Bought by KWMR, KMRE-LP Bellingham, Wash., KGLT, Spokane Public Radio, KSJD and more


  • Added: Oct 31, 2016
  • Length: 29:00
  • Purchases: 6
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Durga Puja and Diwali bookend our festival season in Kolkata. But there’s an ancillary festival that’s almost as important. It needs as much plann...

  • Added: Oct 25, 2016
  • Length: 06:00
Caption: Kanyon Sayers-Roods
Women Rising radio profiles food sovereignty activists from India, Mexico, and Native American communities.

Bought by KBCS 91.3 FM Community Radio and WRIR


  • Added: Dec 28, 2015
  • Length: 29:00
  • Purchases: 2
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In an India bristling with news about beef raids, vegetarian only housing societies and animal slaughter bans, being vegetarian has started soundin...

Bought by KBCS 91.3 FM Community Radio


  • Added: Nov 03, 2015
  • Length: 06:00
  • Purchases: 1
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A new approach at discussing wine by treating it as a movie or book review. Talking about why it is what it is in hope of taking away the stigma of...

  • Added: May 18, 2015
  • Length: 07:25
Caption: Matt and his dad Larry on the combine. Colorado, 1979
Food has become cheaper and more abundant in the last 150 years, largely thanks to technological advances. Irrigation, fertilizer, pesticides, and ...

Bought by KSJD


  • Added: Jun 29, 2014
  • Length: 22:01
  • Purchases: 1
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Whether it’s a traditional hymn or a holiday song from our childhood, many people say Christmas just wouldn’t be Christmas without the music that m...

Bought by KSFR, WCNY, WXXI Rochester, Prairie Public, KVNF and more


  • Added: Dec 18, 2013
  • Length: 53:51
  • Purchases: 34
Caption: Chuck Piekarski, Credit: Janette Beckman
Chuck Piekarski, a baker/pastry chef at God's Love We Deliver in New York, came to his job after experiencing a personal tragedy -- and now he's gi...

  • Added: May 13, 2013
  • Length: 02:49
Caption: Brad and Annie Beedle
On this episode of Culture Clique we'll learn how a couple from the Twin Cities started their relationship with food, moved to the area, and starte...

Bought by KSRQ


  • Added: Sep 27, 2012
  • Length: 39:27
  • Purchases: 1
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Today on "Art Beat" we take a look at a cookbook like none other. Beth Dooley, author, restaurant critic, teacher and cooking instructor has writte...

Bought by KPIP-LP


  • Added: Dec 08, 2011
  • Length: 17:51
  • Purchases: 1
Caption: Tahjin
During my homestay with a family in rural Morocco, I had a tricky cultural experience which many of us can relate to.

  • Added: Aug 17, 2009
  • Length: :00