PRX - Pieces for Topic: Science

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An exploration of delectable foods and the people who make them: pho, Italian grandmothers' pasta, and preserved sourdough.

Bought by GCR (Global Community Radio), RadioStPete Florida, and WYAP


  • Added: Aug 15, 2022
  • Length: 52:50
  • Purchases: 3
Caption: The practice of cheesemaking goes back many centuries in various cultures around the world. (A page from the 14th century Medieval handbook Taccuino Sanitatis from the Biblioteca Casanatense in Rome, Italy)
Central Europeans developed a dairying culture at least 4,000 years before they evolved the ability to digest milk.

Bought by KMXT


  • Added: Nov 01, 2014
  • Length: 01:00
  • Purchases: 1