PRX - Pieces for Topic: Food

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133 results


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Anne Mosness -- an ocean and fisheries advocate, and family fisherwoman describes our fragile oceans and exposes the risks of both factory fish f...

Bought by KMXT


  • Added: Feb 13, 2012
  • Length: 28:00
  • Purchases: 1
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Corn: that most American of grains. These days corn is feed, fuel and ubiquitous sweetener, the biggest of business and some say the core of an ind...

Bought by KSVR Studios: Skagit Valley Radio, KBCS 91.3 FM Community Radio, KUOW, and WRPI


  • Added: Nov 07, 2011
  • Length: 55:01
  • Purchases: 4
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Two lives spent breaking the mold of both traditional and feminist perspectives are recounted in candid conversation, each with a focused sense of ...

Bought by KBCS 91.3 FM Community Radio, WZEN.org, KREV-LP, KUOW, WHRV and more


  • Added: Oct 31, 2011
  • Length: 55:00
  • Purchases: 7
Caption: Wheat fields in the Palouse region of North Idaho, Credit: Guy Hand
The wheat industry traditionally focuses on international markets, but a group of Northwest wheat farmers are trying something new: growing and mil...

Bought by Boise State Public Radio, New Hampshire Public Radio, KISU, and Spokane Public Radio


  • Added: Oct 22, 2011
  • Length: 04:00
  • Purchases: 4
Caption: A Fall Garden, Credit: Flickr/Gemma Grace
When you want fresh vegetables through the fall, you'll want to plant now. Charlie also explains why it's good to be merciless in the mid-summer ga...

Bought by WMNR and WMNR


  • Added: Aug 08, 2011
  • Length: 02:30
  • Purchases: 2
Caption: Foraged foods from the mountains of Idaho, Credit: Guy Hand
Foraging fell out of favor a few thousand years ago—thanks to that invention called agriculture—but not everybody abandoned the impulse to forage. ...

Bought by KBCS 91.3 FM Community Radio, Spokane Public Radio, and KISU


  • Added: Jun 25, 2011
  • Length: 04:00
  • Purchases: 3
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Combining the newest techniques of sustainable agriculture with ancient practices of subsistence forest farming.

Bought by CHSR-FM 97.9, KOJB 90.1 FM The eagle, KZYX, WRIR, KPVL and more


  • Added: May 31, 2011
  • Length: 55:02
  • Purchases: 7
Caption: Tim Sommer of Purple Sage Farms, Credit: Guy Hand
A look at the varied world of spring greens.

Bought by Spokane Public Radio, KUOW, and KISU


  • Added: May 15, 2011
  • Length: 04:00
  • Purchases: 3
Caption: Taggert Siegel, San Francisco, CA 03/23/11, Credit: Andrea Chase
Filmmaker Taggart Siegel talks disappearing bees, letting nature take its course, and the meaning of honey time.

Bought by KVMR


  • Added: Mar 27, 2011
  • Length: 17:06
  • Purchases: 1
Caption: Glenn Elzinga and daughters, Credit: Guy Hand
Last week I talked to author Mark Schatzker about his book Steak. In it, he tries to find the world’s best tasting beef. Schatzker discovers that t...

Bought by KISU


  • Added: Mar 26, 2011
  • Length: 04:00
  • Purchases: 1
Caption: Tyler Korn enjoying a garden school carrot at Northside Elementary School in Sandpoint, Idaho., Credit:  Photo by Michele Murphree
A new year-long project hopes to bring Idahoans together over the subject of food.

Bought by KISU


  • Added: Dec 08, 2010
  • Length: 06:19
  • Purchases: 1
Caption: Produce that local food farmers sell directly to customers at farmers' markets, Credit: Guy Hand
A look at why some farmers are turning to local food.

  • Added: Nov 09, 2010
  • Length: 08:13
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The late-season farmers' market.

  • Added: Oct 30, 2010
  • Length: 03:40
Caption: Deanna Hlebechuk rolling up irrigation line on the last day of class., Credit: Guy Hand
A look at the last day of a season long gardening class

Bought by KISU


  • Added: Oct 23, 2010
  • Length: 04:19
  • Purchases: 1
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America is in the midst of a cheese making renaissance — including Idaho.

Bought by KISU


  • Added: Oct 09, 2010
  • Length: 04:05
  • Purchases: 1
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As the local food movement grows so does criticism.

Bought by Boise State Public Radio, KVNF, and KISU


  • Added: Oct 05, 2010
  • Length: 07:32
  • Purchases: 3
Caption: Mary Rohlfing with a basket of fresh beignets, Credit: Guy Hand
A look at one of the "value-added" products available at farmers' markets.

  • Added: Sep 27, 2010
  • Length: 05:10
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In 2009, 7 million new American families began gardening. But why?

Bought by KSKA


  • Added: Sep 18, 2010
  • Length: 03:35
  • Purchases: 1
Caption: Roasted peppers are perfect specimens for freezing, Credit: Guy Hand
Some tips on preserving a garden's fall bounty.

Bought by KLCC and KISU


  • Added: Sep 12, 2010
  • Length: 04:03
  • Purchases: 2
Caption: Lee Rice at Boise's Capital City Public Market, Credit: Guy Hand
Farmers’ markets are not only gathering places offering fresh food. They’re also testing grounds for new and unusual products.

Bought by KISU


  • Added: Sep 04, 2010
  • Length: 03:41
  • Purchases: 1
Caption: Peaceful Belly worker Angi Hronek carrying kale plants into garden for fall planting, Credit: Guy Hand
A look at extending the gardening season into fall, winter and beyond.

Bought by WCAI / WNAN Cape & Islands, Mass. and KISU


  • Added: Aug 29, 2010
  • Length: 03:17
  • Purchases: 2
Caption: Fresh Peach, Credit: Guy Hand
A look at fresh peaches & nectarines

Bought by KISU


  • Added: Aug 21, 2010
  • Length: 03:11
  • Purchases: 1
Caption: PRX default Piece image
King Anyi Howell visits a farmer's market in Los Angeles aimed at attracting African American customers. The market wants to bring fresh produce to...

Bought by YouthCast


  • Added: Mar 17, 2010
  • Length: 04:02
  • Purchases: 1
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BuildingGreen.com founder Alex Wilson discusses the history, current state, and future of the green building movement. Erin Gorman, CEO of Divine ...

Bought by Yellowstone Public Radio


  • Added: Mar 11, 2009
  • Length: 29:30
  • Purchases: 1
Caption: PRX default Piece image
For thousands of years, people have celebrated successful harvests. And today, many celebrations are held on or near the Harvest Moon, which occur...

Bought by KOSU


  • Added: Oct 29, 2008
  • Length: 01:30
  • Purchases: 1