PRX - Pieces for Topic: Food
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25 results
This week on the show: How lab-grown meat could help the climate
Would you eat a steak grown from animal cells in a lab? How about chicken nuggets?...
Bought by KPTZ, Port Townsend, WA, Radio Kansas, and KTAL-LP [Las Cruces Community Radio]
- Added: Jul 25, 2024
- Length: 29:59
- Purchases: 3
Bean Yeasts Create Flavor
- Added: Jan 12, 2024
- Length: 02:00
The Wonderful World of Wine (WWW)
Episode 238
Exploring all things wine with you!
In this episode hosts Kim Simone and Mark Lenzi explore dilutin...
- Added: Sep 11, 2023
- Length: 28:25
The Wonderful World of Wine (WWW)
Episode 237
Exploring all things wine with you!
In this episode hosts Kim Simone and Mark Lenzi explore Cheez-I...
- Added: Sep 11, 2023
- Length: 35:00
The Wonderful World of Wine (WWW)
Episode 234
Exploring all things wine with you!
In this episode Kim and Mark discuss Hyperdecanting and Vintage.
- Added: Sep 11, 2023
- Length: 33:05
- Added: Feb 04, 2023
- Length: 11:32
An ingenious shrine of ice delivers much needed water in the Himalayas.
- Added: Apr 14, 2021
- Length: 02:30
Farmers are discovering that going organic pays well, reduces costs, and sustains the health of not only the people, but the earth itself.
- Added: Mar 11, 2021
- Length: 02:26
The city of Atlanta, Georgia is transforming 7 acres of unused land into the nation's largest food forest.
- Added: Mar 09, 2021
- Length: 02:36
Leaves are made into compostable, disposable dishware.
- Added: Jan 26, 2021
- Length: 02:30
In this week'show we take a look at what goes in to preparing the food that astronauts eat on board the International Space Station. A group of stu...
- Added: Sep 05, 2018
- Length: 30:00
In “Like a Big Cookie,” Meredith Turk talks to a Missouri cattle rancher about life and death on the farm. She also dives into the world of sound art.
- Added: Nov 18, 2015
- Length: 05:37
An Elaine George poem, From My Porch, is woven in among a tapestry of sounds and activities of summer. Recorded in Missoula, Montana, Summer 2015.
Bought by KUFM - Montana Public Radio
- Added: Jul 01, 2015
- Length: 05:34
- Purchases: 1
Bryce Ellis and Michelle Dutro host this high voltage show. The theme? Energy Drinks. We kick off the show by tasting Wired for the first time. The...
- Added: Jan 15, 2015
- Length: 10:40
What happens when one man shares his love for hot chicken over a fat beat?
Bought by PRX Remix
- Added: Aug 25, 2014
- Length: 04:28
- Purchases: 1
THE JAZZ BRUNCH - Brazilian Sunrise! is a limited one hour Jazz music series containing a variety of artists. One show contains three segments leav...
Bought by WTIP, WVAS, and Spokane Public Radio
- Added: Jun 20, 2014
- Length: 57:22
- Purchases: 3
On the Navajo Nation, tacos lose the tortilla and take on fry bread. This summer, a group of teenagers visited a Navajo farm to learn the art of Na...
- Added: Nov 18, 2013
- Length: 02:45
- Purchases: 2
Passions for food and music shine through the nation of Catalunya.The traditional, the innovative, the very local and the trans-Mediterranian fusio...
- Added: Jul 28, 2013
- Length: 01:00:00
- Added: Jul 11, 2013
- Length: 02:59
In Cathy Byrd's Skype conversation with Kate Hers, a Korean-born video artist based in Berlin, Kate describes the German art scene and talks about ...
- Added: Jan 07, 2013
- Length: 14:34
In Barcelona, Ex-Designer Martí Guixé talks to Cathy Byrd about his concepts for Camper pop-up shops, food design and work as a recreational activi...
- Added: Dec 18, 2012
- Length: 37:20
Artisan coffee has reached London's district of Hackney, with trendy new cafes opening weekly. But the history of the coffee house is a long one da...
Bought by PRX Remix
- Added: Nov 05, 2010
- Length: 18:21
- Purchases: 1
We talk with KAXE member Tiffany Briggs in Cook, MN, NOT Angora, MN. She had a home-baked cranberry-lemon scone and coffee for breakfast.
- Added: Jul 30, 2010
- Length: 10:45
An experimental audio documentary/sound collage on people's perceptions of scents.
- Added: May 14, 2008
- Length: 14:27
- Added: Oct 09, 2006
- Length: 07:15