PRX - Pieces for Topic: Food

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Jobs Made in France: Cheese aeger
From: Sarah Elzas
Series: Jobs Made in France
Caption: Emmanuel Carbonne (L) and Christophe Lesoin (R) in their cheese maturing cellar, Credit: fromagerie-beaufils.com
What’s more French than cheese? Some French cheese shops have a 'cave d’affinage', a maturing cellar, so their cheeses ripen in the best possible c...

  • Added: Nov 14, 2014
  • Length: 03:55

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