PRX - Pieces for Topic: Food
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Did you know that food manufacturers pay supermarkets hefty prices to have their products placed in strategic supermarket locations? Join Food Sleu...
Bought by RadioFreePalmer
- Added: Jan 06, 2017
- Length: 28:00
- Purchases: 1
Did you know that GMO corn grown for ethanol production can contaminate food-grade corn, making it unsuitable and unusable for edible corn products...
Bought by RadioFreePalmer
- Added: Sep 29, 2016
- Length: 28:00
- Purchases: 1
Chef and restaurateur Thomas Keller bought the French Laundry, a restaurant in Napa Valley California, and turned it into one of the leading fine d...
- Added: Aug 23, 2016
- Length: 32:00
Did you know that transformative change is happening across America, one community at a time, even though we don’t hear much about it in the media?...
Bought by RadioFreePalmer
- Added: Jul 15, 2016
- Length: 28:00
- Purchases: 1
Did you know that cooperative, regional food production and procurement can boost economic development, while creating social and public health ben...
- Added: Feb 05, 2016
- Length: 28:00
Can beef fit into a healthy diet? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Nicolette Hahn N...
Bought by RadioFreePalmer
- Added: Nov 27, 2015
- Length: 28:00
- Purchases: 1
Most of us think we are immune to the effects of advertising, and media messages in general. But in fact, media exerts a powerful influence on how ...
- Added: Sep 24, 2015
- Length: 28:00
As consumer spending on local, organic, chemical-free, non-GMO and sustainable food increases, millions of dollars are being spent by “Big food” a...
- Added: Aug 28, 2015
- Length: 28:00
Fair trade, organic, shade-grown: What does sustainability truly mean in the coffee industry? Join Food Sleuth Radio host and Registered Dietitian,...
Bought by RadioFreePalmer
- Added: Aug 13, 2015
- Length: 28:00
- Purchases: 1
Is it really more expensive for restaurants and institutions to purchase and serve locally-sourced food, thereby strengthening the local economy? ...
- Added: Apr 09, 2015
- Length: 28:00
- Purchases: 2
What's it take to succeed in a competitive restaurant market? In a $683 billion industry, less than 5% of restaurant owners are women. Tanya Hollan...
- Added: Mar 27, 2015
- Length: 53:59
- Purchases: 2
Clark Wolf has consulted to restaurants, hotels, and just about every type of venue where people gather to enjoy food. Part of his job is to think ...
Bought by Radio New Zealand, WABE, PRX Remix, and RadioFreePalmer
- Added: Oct 02, 2014
- Length: 17:10
- Purchases: 4
“Why would you need toxins to have a healthy food supply?” asks Mary Jo Forbord, a registered dietitian, organic farmer, and former executive direc...
- Added: Sep 11, 2014
- Length: 28:00
Can you explain the difference between a food trend and a fad? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her i...
- Added: Sep 04, 2014
- Length: 28:00
There's a lot at stake for new food startups, but in Brooklyn, NY, the climate has become unmistakably hospitable.
- Added: Apr 18, 2014
- Length: 08:20
More than eight years after it flooded and closed due to Hurricane Katrina, the Circle Food Store on the corner of Claiborne and St Bernard Avenues...
Bought by New Hampshire Public Radio, WABE, and PRX Remix
- Added: Jan 12, 2014
- Length: 04:42
- Purchases: 3
We often take safe food for granted until a foodborne illness outbreak makes national news, or affects us personally. Join Food Sleuth Radio host a...
- Added: May 19, 2013
- Length: 28:00
Can GMO crops really “co-exist” with non-GMO crops? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview wit...
- Added: Apr 28, 2013
- Length: 28:00
According to the Food Marketing Institute, the average supermarket offers consumers close to 40,000 different items. But despite what appears to be...
- Added: Feb 24, 2013
- Length: 28:00
Why is it so hard to find meat from small to mid-sized ranchers in your local grocery store? Food Sleuth Radio Host, Melinda Hemmelgarn, interviews...
- Added: May 28, 2012
- Length: 28:00
LONGMONT, Colo. - A Colorado craft brewer was concerned with more than just balancing hops and pouring "flights" of beer samples this weekend. Long...
- Added: May 14, 2012
- Length: 01:51
Food trucks have become all the rage in big cities like L.A., New York, and Boston. They’re transforming the way people think about street food and...
Bought by Vocalo.org and New Hampshire Public Radio
- Added: Jun 03, 2011
- Length: 03:30
- Purchases: 2
John Ban takes a unique approach to becoming successful.
- Added: Oct 28, 2010
- Length: 08:32
Last week, Agriculture Secretary Tom Vilsack traveled to Fort Collins to underscore what he says is a startling statistic. Over the past three deca...
Bought by WAMC Northeast Public Radio
- Added: Sep 01, 2010
- Length: 04:46
- Purchases: 1
The cownose ray is a nuisance fish. Could it become the next great bar snack?
Bought by WILL and WAMC Northeast Public Radio
- Added: Jul 20, 2009
- Length: 03:42
- Purchases: 2
