PRX - Pieces for Topic: Food

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16 results



  • Added: Mar 23, 2017
  • Length: 54:00
Caption: Co-owner Tony Torres cooking Shrimp a la Diabla, Credit: Olivia Cueva
On the corner of 14th Avenue and International Boulevard in East Oakland, there's a strip mall with a mini-mart, a laundromat, and then there is Sa...

  • Added: Mar 17, 2015
  • Length: 15:02
Caption: Chef Vivian Howard, Credit: Tanner Latham
Vivian Howard is the chef at Chef and the Farmer in the small Eastern North Carolina town of Kinston. She also "co-stars" with her husband Ben Knig...

Bought by West Virginia Public Broadcasting and Georgia Public Broadcasting


  • Added: Jul 01, 2014
  • Length: 28:56
  • Purchases: 2
Caption: Hunter Lewis, Credit: Tanner Latham
Hunter Lewis is the executive editor at Southern Living magazine. Before that, he had stints at the publications Bon Appetit and Saveur. In this ep...

Bought by Troy Public Radio


  • Added: Jun 17, 2014
  • Length: 23:04
  • Purchases: 1
Caption: Sean Kelley shouldering his slaughtered pig Dinner., Credit: Charlene Dy
In the previous episode, we met Sean Kelley, a writer who set out to raise a couple of pigs for the purpose of butchering them himself. He was so a...

Bought by West Virginia Public Broadcasting and Troy Public Radio


  • Added: Jun 08, 2014
  • Length: 15:30
  • Purchases: 2
Caption: Journalist Sean Kelley, Credit: Tanner Latham
Sean Kelley is a journalist, and in this show, he begins telling us about raising a couple of pigs so that he could slaughter them and eat them and...

Bought by West Virginia Public Broadcasting and Troy Public Radio


  • Added: May 24, 2014
  • Length: 13:29
  • Purchases: 2
Caption: Still have to visit the grocery store..., Credit: Susan Cook
Citizens are being reminded these days of everything they don't have control over. Any nutritionist will tell you that the one thing you always ha...

  • Added: Oct 09, 2013
  • Length: 04:02
Caption: PRX default Piece image
Mitch Skinner looks at a new food-art exhibit at the Minneapolis Institute of Arts and finds out about banqueting in Shakespeare's day.

Bought by Marfa Public Radio


  • Added: Mar 06, 2013
  • Length: 05:10
  • Purchases: 1
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Minneapolis and New Orleans may be an entire country apart, but that doesn't mean we can't appreciate the feasts of Mardi Gras in our own way. Cul...

  • Added: May 12, 2012
  • Length: 05:22
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Of our five senses, sound and taste might not seem to have that much in common. But if you ever find yourself at a fast food joint that blasts the...

  • Added: May 12, 2012
  • Length: 05:12
Caption: Rob Martin, Cape Cod lobsterman, Credit: JP Davidson
A lobsterman and his girlfriend try to build the market for locally caught and processed lobster, in an increasingly global industry.

Bought by WCAI / WNAN Cape & Islands, Mass., PRX Remix, KUT, WAMC Northeast Public Radio, and New Hampshire Public Radio


  • Added: Dec 04, 2011
  • Length: 07:25
  • Purchases: 5

  • Added: Oct 11, 2008
  • Length: :45
  • Purchases: 1
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What is the best seat in the restaurant?

  • Added: Sep 16, 2008
  • Length: :39
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Would you eat something left behind by a coyote?

Bought by Robin Hood Radio/ WHDD AM 1020/FM 91.9-WLHV FM 88.1 /WGHQ AM 920


  • Added: Aug 23, 2008
  • Length: 03:06
  • Purchases: 1
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You don't have to diet to lose a lot of weight

  • Added: Jul 17, 2008
  • Length: 02:28
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Fettuccine and it goes downhill from there

  • Added: Jun 24, 2008
  • Length: 02:28