PRX - Pieces for Topic: Food

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Veganuary is a month long challenge to substitute plant products for meat and dairy. Even those who don't stay vegan make long term cuts in consum...

Bought by WFHB, KMXT, and WFHB


  • Added: Jan 11, 2022
  • Length: 28:00
  • Purchases: 3
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In this episode of YBYG Mike squashes the mystery behind your eaten Zucchini! Plus your squishy phone calls!!

  • Added: May 12, 2021
  • Length: 54:58
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On Part 2 in a 2021 Trilogy on Seed Starting Mike plants the seeds for success in a sequel Question of the Week!! Plus your fabulous phone calls!!!

  • Added: Feb 11, 2021
  • Length: 54:58
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On this fresh look at an episode of You Bet Your Garden, host Mike McGrath takes you through ALL the HAPPY TIPS to get your tomatoes in the ground!...

  • Added: Jul 22, 2020
  • Length: 54:58
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On the Question of the Week Mike McGrath dives in to "Review the Rules of Fall Leaves"! Plus a brand new version of the dreaded Spotted Lantern Fl...

  • Added: Mar 11, 2020
  • Length: 54:58
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San Franciscans love to garden, but a backyard is hard to come by if you live in an apartment. And the 36 city-operated community gardens have wait...

  • Added: Aug 06, 2014
  • Length: 07:25
Caption: Antoinette Mazzaglia of Taste Florence in the Sant’Ambrogio market  describes various salami that her tour group will sample.  , Credit: Luigi Fraboni
Italy, particularly Florence, is a popular vacation destination. They come with an appetite, eager to sample Italy’s renowned cuisine, yet they’re...

  • Added: Jul 18, 2013
  • Length: 04:32
Caption: Marco Viola, the CEO of the Viola olive mill and farm, tastes the oil which was named the world’s best by Flos Olei olive oil guide. , Credit: Viola
The health benefits of extra virgin olive oil are widely touted. The condiment offers so-called good fats and antioxidants. Yet how do you differ...

Bought by KLCC


  • Added: May 23, 2013
  • Length: 04:39
  • Purchases: 1
Caption: Gelato served from a Carpigiani-made gelato truck at the Bologna fair in 1958, Credit: Gelato Museum
I scream, you scream, we all scream for...gelato. The first museum dedicated to gelato has opened in Italy.

Bought by New Hampshire Public Radio and KLCC


  • Added: Mar 27, 2013
  • Length: 05:09
  • Purchases: 2