PRX - Pieces for Topic: Food
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7 results
In a pitched battle against voracious tomato fruit worms, (aka. corn earworms or cotton bollworm) tomato plants have one sneaky defense...a wasp. I...
Bought by WRFA-LP and Spokane Public Radio
- Added: May 24, 2021
- Length: 05:03
- Purchases: 2
The pretzel, known as a “Brezel” or “Brezn” in German, is not an ordinary pastry. It has a century-old history full of myths and stories. Where did...
Bought by KICI Iowa City and KICI Iowa City
- Added: Apr 03, 2019
- Length: 33:17
- Purchases: 2
OUCH! Keano's mouth gets burned — by chocolate! Michelle Dutro and Keano Martinez first hear from Lizzie Kirchner's family who explains the process...
- Added: Jan 15, 2015
- Length: 08:20
From: Third Coast International Audio Festival
Series: 2013 Third Coast ShortDocs: Stories Inspired by "Appetite"
Series: 2013 Third Coast ShortDocs: Stories Inspired by "Appetite"
No one has an appetite for perfection and swearing like a Québécois in search of poutine.
Bought by KRPS, North Country Public Radio, WNIJ, and PRX Remix
- Added: Sep 17, 2013
- Length: 02:58
- Purchases: 4
1... 2... 3... Yeah, that's still OK to eat. It's fun! It's got science! Producer Ruth Eddy's take on "the rule" deserves a listen.
- Added: Mar 28, 2013
- Length: 02:09
St. Cloud businessman Nick Barth, the owner and operator of Cru Wine Specialists, shares his passion and sommelier skills in this lively conversati...
- Added: Feb 10, 2010
- Length: 31:33
- Added: Feb 19, 2007
- Length: 08:36
- Purchases: 1
