PRX - Pieces for Topic: Food

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Caption: About the episode art: after making some delicious BLTs with the Heritage Foods team, we got creative with the leftover bacon! (And then ate it, of course.) Thanks to Patty Lee and Ben Tansel for their food styling expertise!
Ever since the sizzling news about Chinese tariffs on pork dropped, we knew we’d have to do a Meat + Three episode about pork. This week’s show fea...

  • Added: Aug 22, 2019
  • Length: 19:16
Caption: Arminio Órtiz Pérez, Credit: Eilís O’Neill
Working on a dairy--especially a small dairy--is one of the most dangerous jobs in the country, more dangerous even than construction. Over the pas...

  • Added: Sep 15, 2016
  • Length: 20:18
Caption: Tippy, Credit: Karen Oothoudt
Milt Lee talks with innovator Ryan Hunt about Garden Circles, a new idea in raised bed gardens.

  • Added: Apr 08, 2016
  • Length: 08:17
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Alarming trends in school lunch outsourcing and a lack of home cookng has caused deep concern for the future of New Orleans culinary traditions.

Bought by NPR Station Showcase with PRX


  • Added: May 17, 2007
  • Length: 05:56
  • Purchases: 1
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Saving the American Chestnut

  • Added: Nov 17, 2006
  • Length: 04:51