PRX - Pieces for Tone: Engaging

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Why and how did fears of “pink slime” in our meat go viral? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her inte...

  • Added: May 13, 2013
  • Length: 28:00
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Who would have thought that worm castings could replace an expensive irrigation system on a Florida farm? Join Food Sleuth Radio host and Registere...

  • Added: May 06, 2013
  • Length: 28:00
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Can GMO crops really “co-exist” with non-GMO crops? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview wit...

  • Added: Apr 28, 2013
  • Length: 28:00
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Good cookbooks nourish us beyond recipes for appetizers through dessert. Case in point: “Our Food, Our Right: Recipes for Food Justice,” by the Se...

  • Added: Apr 01, 2013
  • Length: 28:00
Caption: Pam McKissick Without Reserve, Credit: Auction Network Productions
Pam McKissick and her three guests uncover the dirty truth about horse slaughter and give voice to "the other side" on behalf of 80 percent of the ...

Bought by KFOK-LPFM and KPVL


  • Added: Mar 15, 2013
  • Length: 59:43
  • Purchases: 2
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How does the media influence public health? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Lori D...

Bought by WSKG


  • Added: Mar 10, 2013
  • Length: 28:00
  • Purchases: 1
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According to the Food Marketing Institute, the average supermarket offers consumers close to 40,000 different items. But despite what appears to be...

  • Added: Feb 24, 2013
  • Length: 28:00
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According to the Institute of Medicine, food and beverage marketing contributes to the childhood obesity epidemic. But did you realize that our chi...

  • Added: Feb 17, 2013
  • Length: 28:00
Caption: Calvin Jollimore and his daughter., Credit: Charles McGuigan
Prince Edward Island is known the world over for its mussels. Nothing quite like them and those produced on PEI account for 80 percent of all musse...

  • Added: Feb 17, 2013
  • Length: 27:06
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Each year, 10 billion pounds of BPA (Bisphenol A) are produced and put into consumer products, ranging from food and soda cans to cash register rec...

  • Added: Feb 11, 2013
  • Length: 28:00
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I met up with David Garcelon at the Waldorf Astoria and we had a splendid time talking about this grand hotel and the salad that bears its name. Li...

  • Added: Jan 29, 2013
  • Length: 11:16
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Jodie Buller talks with author, economist, academic and activist Raj Patel. Raj's 2008 book Stuffed and Starved looks at the disastrous consequen...

  • Added: Jan 22, 2013
  • Length: 28:16
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Michael Hansen, senior scientist at Consumers Union, will discuss Consumer Union’s latest report on antibiotic resistant bacteria found in supermar...

  • Added: Jan 20, 2013
  • Length: 28:00
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According to advertising industry reports, children spend or influence the spending of more than $1.2 trillion per year, making them an extremely l...

  • Added: Jan 13, 2013
  • Length: 28:00
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From rising oceans to widespread droughts, we can expect global climate changes to impact how and where we grow our food. Join Food Sleuth Radio h...

  • Added: Dec 31, 2012
  • Length: 28:00
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Want to lose weight, look younger and feel happier than ever? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her int...

  • Added: Dec 24, 2012
  • Length: 28:00
Caption: Consumer packaging generates tons of waste., Credit: http://5gyres.org
Join us to learn more about reducing or eliminating your packaging waste.

  • Added: Nov 09, 2012
  • Length: 05:00
Caption: Watch the movie., Credit:   http://www.takepart.com/foodinc/action
Among the biggest contributors to climate change is industrialized food production, its long distance transport and systemic use of toxic, oil base...

Bought by KSVR Studios: Skagit Valley Radio


  • Added: Nov 07, 2012
  • Length: 05:00
  • Purchases: 1
Caption: Either in your backyard, at the Farmers' Market, or at the local grocery store, you can find organic., Credit: www.eatbreatheblog.com
On the shortlist of major causes that affect the stability of the biosphere, factory food systems are very near the top. Proponents of the return t...

  • Added: Nov 03, 2012
  • Length: 05:00
Caption: You wanna eat this?!, Credit: www.myessentia.com
A handful of global food corporations who control the food supply are increasingly damaging that supply and the biosphere. What can you do about it?

Bought by KSVR Studios: Skagit Valley Radio


  • Added: Nov 03, 2012
  • Length: 05:00
  • Purchases: 1
Caption: Yep! You CAN eat that., Credit: www.livinggreenmag.com
Find out how edible yard plants and trees offer a way that many consumers can get involved in shaping a better world.

Bought by KSVR Studios: Skagit Valley Radio


  • Added: Nov 03, 2012
  • Length: 05:00
  • Purchases: 1
Caption: Tons of food scraps end up in landfills., Credit: www.ecomena.org
How much food do you throw away? By changing just a few habits and ideas about how we deal with food, everyone can make a positive impact on this p...

Bought by KSVR Studios: Skagit Valley Radio and KFAI Minneapolis


  • Added: Nov 03, 2012
  • Length: 05:00
  • Purchases: 2
Caption: What's in your food?, Credit: www.hivehealthmedia.com
Join us to hear why reading labels is a simple, positive action we can take to help reduce the pollution that’s affecting our personal health and t...

Bought by KSVR Studios: Skagit Valley Radio


  • Added: Nov 02, 2012
  • Length: 05:00
  • Purchases: 1
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Why would an organic farmer be in favor of labeling genetically engineered (GMO) food? Join Food Sleuth Radio Host and registered dietitian, Melind...

  • Added: Oct 01, 2012
  • Length: 28:00
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Consumers have consistently said they have a right to know what's in their food. This November, CA citizens will have a chance to vote for GMO labe...

  • Added: Sep 23, 2012
  • Length: 28:00