PRX - Pieces for Tone: Engaging

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12 results


Caption: A Moment of Science
What Do Alcoholism and a Sweet Tooth Have in Common?

  • Added: Oct 06, 2023
  • Length: 02:00

  • Added: Jan 11, 2021
  • Length: 02:00
Piece image
A listener asks: Why do I get a headache if I go without coffee?

Bought by WNED Buffalo, WMMT, WTIP, KENW, and WLPR


  • Added: Dec 30, 2017
  • Length: 01:00
  • Purchases: 5
Piece image
The byproducts of Greek yogurt could be turned into jet fuel.

Bought by WNED Buffalo, WMMT, WTIP, and KENW


  • Added: Dec 23, 2017
  • Length: 01:00
  • Purchases: 4
Caption: PRX default Piece image
Could fungi be a key to safer and longer lasting lithium ion batteries?

Bought by Radio Baha'i, WLGI, WLPR , and KENW


  • Added: Mar 30, 2016
  • Length: 01:00
  • Purchases: 3
Caption: PRX default Piece image
Scientists are isolating and synthesizing the chemical compounds that make hops bitter, and studying their medicinal properties.

Bought by Radio Baha'i, WLGI, WLPR , and KENW


  • Added: Mar 15, 2016
  • Length: 01:00
  • Purchases: 3
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You can thank fruit flies for your favorite wine’s fruity “nose”.

Bought by WNED Buffalo, WMMT, WTIP, KSFR, Radio Baha'i, WLGI and more


  • Added: Nov 23, 2015
  • Length: 01:00
  • Purchases: 7
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You can thank fruit flies for your favorite wine’s fruity “nose”.

Bought by WVTF, WKSU, and KMXT


  • Added: Nov 23, 2014
  • Length: 01:00
  • Purchases: 3
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Consumers may be surprised to learn that nanotechnology is being applied to foods and food related products without labeling, or a full safety revi...

  • Added: Aug 29, 2014
  • Length: 28:00
Caption: A schematic of transcranial magnetic stimulation., Credit: Credit: Eric Waserman/NIH
An experimental treatment for bulimia nervosa may help restore connections within the brain that influence eating behavior in some patients.

  • Added: Jan 02, 2014
  • Length: 01:00
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If the food industry adds an ingredient to our food, it has to be pre-tested and determined safe, right? Not always. Join Food Sleuth Radio host an...

  • Added: Oct 03, 2013
  • Length: 28:00