PRX - Pieces for Tone: Engaging
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The word “sustainability” has been used and abused, but what does it really mean within a “food system?” Join Food Sleuth Radio host and Registere...
- Added: Sep 19, 2013
- Length: 28:00
From junk food promotions in public schools to cartoon characters on preschool snacks, marketers know that developing positive relationships with c...
- Added: Sep 12, 2013
- Length: 28:00
Annemarie Ahearn, the owner of Salt Water Farm in Lincolnville and Rockport is one of a new breed of chefs who grow much of what they cook.
- Added: Sep 06, 2013
- Length: 04:14
Soil. We treat it like dirt, yet it holds vibrant communities of microscopic organisms that affect public health. Join Food Sleuth Radio host and ...
- Added: Sep 06, 2013
- Length: 28:00
Why do farmers choose to produce food organically? And what are their challenges as neighbors plant genetically modified crops that are sprayed wit...
- Added: Aug 15, 2013
- Length: 28:00
Passions for food and music shine through the nation of Catalunya.The traditional, the innovative, the very local and the trans-Mediterranian fusio...
- Added: Jul 28, 2013
- Length: 01:00:00
Want to create a more "conscious kitchen" and live more sustainably, and joyfully, from the inside out? Then join Food Sleuth Radio host and Regist...
- Added: Jul 26, 2013
- Length: 28:00
Robinson, Campaign and Education Coordinator of the Food Chain Worker Alliance, exposes some of the hidden faces and working conditions in the food...
- Added: Jul 19, 2013
- Length: 28:00
A show about the fine folks who serve your food.
- Added: Jul 18, 2013
- Length: 58:19
A proposed EU ban on the use of dipping bowls and refillable glass bottles of olive oil in restaurants has people asking questions. Is this more us...
- Added: May 28, 2013
- Length: 02:20
Food for Peace, which ships American farm products to developing nations, has long been criticized for crowding out local agriculture. Now, to the ...
Bought by KSVR Studios: Skagit Valley Radio
- Added: May 13, 2013
- Length: 02:12
- Purchases: 1
If you’re curious about where and how our taste preferences originate, and other mysteries about our sense of taste, then Join Food Sleuth Radio h...
- Added: Apr 21, 2013
- Length: 28:00
Where there’s fermentation, there’s culture. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Sando...
- Added: Apr 15, 2013
- Length: 28:00
What are the risks of introducing genetically engineered fish into our food supply? Join Food Sleuth Radio host and Registered Dietitian, Melinda H...
- Added: Mar 18, 2013
- Length: 28:00
“Rhythms of the Land!” is a documentary-in-progress which tells the important stories of African American farmers. Join Food Sleuth Radio host and...
- Added: Mar 04, 2013
- Length: 28:00
According to the Institute of Medicine, food and beverage marketing contributes to the childhood obesity epidemic. But did you realize that our chi...
- Added: Feb 17, 2013
- Length: 28:00
Marine fish stocks are dangerously low, but this hasn't stopped China from sending its fishing fleets to distant waters, sometimes illegally. Could...
- Added: Feb 15, 2013
- Length: 02:12
Each year, 10 billion pounds of BPA (Bisphenol A) are produced and put into consumer products, ranging from food and soda cans to cash register rec...
- Added: Feb 11, 2013
- Length: 28:00
Nurys Ortiz, 58, of Washington Heights, left the Dominican Republic ("DR") to work in a NYC factory when she was 17 years old.
Ortiz started cooki...
Bought by PRX Remix
- Added: Jan 18, 2013
- Length: 01:28
- Purchases: 1
Nancy Soong, 90, of Battery Park City, Manhattan, recalls the foods of her childhood in Hong Kong.
Bought by PRX Remix
- Added: Jan 18, 2013
- Length: 02:04
- Purchases: 1
Olga Colon, 86, of Manhattan's Lower East Side, arrived in New York City -- from Puerto Rico -- when she was 18 years old.
Over the years Colon ma...
Bought by PRX Remix
- Added: Jan 18, 2013
- Length: 02:08
- Purchases: 1
Christina Lam, 68, of Chinatown, Manhattan, grew up in Hong Kong and moved to New York to work in a garment factory on East Broadway. She recalls h...
Bought by WAMC Northeast Public Radio and PRX Remix
- Added: Jan 18, 2013
- Length: 02:01
- Purchases: 2
From rising oceans to widespread droughts, we can expect global climate changes to impact how and where we grow our food. Join Food Sleuth Radio h...
- Added: Dec 31, 2012
- Length: 28:00
Soil is just dirt, right? Not exactly. Soil is the foundation of life on Earth. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemme...
- Added: Dec 16, 2012
- Length: 28:00
With real economic benefits and perceived environmental ones, local food has been branded as an ethical alternative to the mass-produced variety. B...
- Added: Oct 16, 2012
- Length: 02:10
