PRX - Pieces for Format: Special

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Episode 3: We Eat The Seeds
From: Slow Melt Productions
Series: The Slow Melt: A Podcast About Chocolate
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Many of us have been eating chocolate since childhood, but could you recognize it in nature? In this episode, we start at the farm with the pod-sha...

  • Added: Feb 17, 2017
  • Length: 24:00
India and Biotechnology
From: Hold That Thought
Series: Going Global
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Glenn Stone explores the controversies around genetically modified crops and the effects of biotechnology on farmers in India.

  • Added: Jan 04, 2016
  • Length: 10:30
Carmignano - by Allen S Weiss
From: Radio Papesse
Series: Nuovi Paesaggi_ new landscapes. sound stories from Tuscany
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Carmignano is an invitation to pause and reflect on the limits of our taste, and learn to surpass them. It explores how taste is simultaneously th...

  • Added: Jun 15, 2013
  • Length: 45:00
Global Buffet
From: WAMU
Series: Latitudes
Caption: A member of the DC Central Kitchen staff prepares carrots., Credit: Sabri Ben-Achour
What to eat? Where does our food come from? What are its true costs? And is there enough of it to feed the whole world? Our food gives us a lot to...

Bought by KLCC, WORT, Prairie Public, and KZYX


  • Added: Oct 02, 2012
  • Length: 51:28
  • Purchases: 4