PRX - Pieces for Format: Debut (not aired nationally)
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In today's podcast, we explore the deep connection between food and culture. Jon Rubin of the Conflict Kitchen in Pittsburgh and the rest of the Ra...
- Added: Dec 30, 2015
- Length: 11:49
The growth of the craft beer industry is proving to be a win-win: both for brewers, and for pigs.
- Added: Feb 27, 2015
- Length: 04:30
- Purchases: 2
Judith Jones, Julia Child's editor, discusses her favorite author with Canada's food sleuth, Marion Kane.
- Added: Jun 25, 2012
- Length: 09:12
Cynthia prepares a side dish of quinoa salad despite a broken sink.
- Added: Dec 11, 2009
- Length: 07:31
brewing beer in the driveway
Bought by WABE, KUT, KUOW, New Hampshire Public Radio, and NPR Station Showcase with PRX
- Added: May 17, 2008
- Length: 07:34
- Purchases: 5
What do you do with the oil after you deep-fry a turkey? Bury it. On your neighbor's property.
Bought by WAMC Northeast Public Radio
- Added: Oct 19, 2005
- Length: 03:03
- Purchases: 1
Duck in three days
Bought by WAMC Northeast Public Radio
- Added: Apr 27, 2005
- Length: 03:18
- Purchases: 1
Jim Moore tells a remarkable story of how a cow fell out of the sky and sunk a Japanese trawler and what he likes about being a commercial fisherman.
- Added: Mar 04, 2005
- Length: 06:30
Good plum pudding is out there (and so is really bad plum pudding)
Bought by KZUM, WAMC Northeast Public Radio, and Jennifer Cecil Moore
- Added: Dec 17, 2003
- Length: 02:34
- Purchases: 3
A chicken inside of a duck inside of a turkey. Go figure.
Bought by KSFR, Delta College Public Radio, WRNC-LP, WTIP, Prairie Public and more
- Added: Oct 22, 2003
- Length: 02:57
- Purchases: 8