PRX - Pieces for Topic: Food
Can't find it?
Try Advanced Search
Brian Dunning examines some interesting beliefs around food and whether or not they are supported by science.
- Added: Apr 09, 2024
- Length: 59:00
“Our bodies aren’t the problem,” rethinking the stories we tell about weight and health with dietician Jessica Wilson.
- Added: Sep 20, 2023
- Length: 54:01
Treatment for eating disorders is often inaccessible and ineffective, especially in communities of color. The founder of Nalgona Positivity Pride h...
- Added: May 23, 2023
- Length: 54:00
A conversation with Elizebeth Cullen Dunn about our food system’s dependence on the labor of forced migrants
- Added: Mar 02, 2023
- Length: 54:00
What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap...
- Added: Jan 19, 2023
- Length: 54:01
Treatment for eating disorders is often inaccessible and ineffective, especially in communities of color. The founder of Nalgona Positivity Pride h...
- Added: Oct 20, 2022
- Length: 54:00
It’s no coincident that our planet is on fire. Look more closely and you’ll find that our society, politics and bodies mirror the world. We, too, a...
Bought by KCBX
- Added: Aug 22, 2022
- Length: 29:00
- Purchases: 1
Anthropological bio-archeologist Keitlyn Alcantara studies pre colonial burial sites to understand indigenous foodways.
- Added: Jul 12, 2022
- Length: 54:00
To queer something is to ask questions about what gender and sexuality have to do with the topic at hand. Here, we are looking at food and farming.
- Added: May 19, 2022
- Length: 54:00
The average American consumes more than 234-pounds of meat every year. That’s chicken, beef, pork, turkey, veal, lamb, and fish. That may not even ...
Bought by KCBX
- Added: Nov 02, 2021
- Length: 28:59
- Purchases: 1
An interview with Dr. Richard Deckelbaum, the Director Of The Columbia University Institute Of Human Nutrition. In addition to directing the insti...
- Added: Oct 30, 2018
- Length: 32:19
Re-establishing our personal relationship with food and ending our role as commodity “consumers” is part of a healing, regenerative process. It’s a...
Bought by Indie3 Radio, KTRL, and KKWE Niijii Radio
- Added: Mar 20, 2018
- Length: 28:30
- Purchases: 3
What should climate-conscious people do to eat most sustainably? How people approach their diet is deeply personal and can be extremely controversi...
Bought by KPIP-LP, KUHF, KUNM, KBBI Alaska, KWIT and more
- Added: Feb 08, 2018
- Length: 58:58
- Purchases: 7
Re-establishing our personal relationship with food and ending our role as commodity “consumers” is part of a healing, regenerative process. It’s a...
Bought by KNVC Carson City Community Radio and KTRL
- Added: Jun 13, 2017
- Length: 28:30
- Purchases: 2
Food Waste, hunger, inhumane livestock conditions, disappearing fish stocks … just a few of the serious issues we have with our food supply.
We exp...
- Added: Oct 11, 2016
- Length: 29:00
- Purchases: 2
This food-justice-related audio collage features the voices of Sir Charles Gardner and Carl Johnson, co-managers of Gardens United, a community gar...
- Added: Jan 02, 2015
- Length: 04:52
Journalist and author Alan Weisman traveled to 21 countries to ask four questions that experts agreed were probably the most important on Earth. Hi...
Bought by KCBX
- Added: Nov 01, 2013
- Length: 28:58
- Purchases: 1
From: Third Coast International Audio Festival
Series: 2013 Third Coast ShortDocs: Stories Inspired by "Appetite"
Series: 2013 Third Coast ShortDocs: Stories Inspired by "Appetite"
The story of a lifelong relationship with fast food and the consequences that come with it.
- Added: Sep 17, 2013
- Length: 02:00
- Purchases: 3
Why do farmers choose to produce food organically? And what are their challenges as neighbors plant genetically modified crops that are sprayed wit...
- Added: Aug 15, 2013
- Length: 28:00
Passions for food and music shine through the nation of Catalunya.The traditional, the innovative, the very local and the trans-Mediterranian fusio...
- Added: Jul 28, 2013
- Length: 01:00:00
Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Patricia Allen, Ph.D., author of “Together at the ...
- Added: Jun 07, 2013
- Length: 28:00
In this episode of World Ocean Radio, host Peter Neill will discuss the surprisingly small number of corporate conglomerates that control the fishi...
- Added: Oct 02, 2012
- Length: 06:31
Do you wonder if genetically modified crops are safe to eat? What are their effects in the environment, and why have farmers bought into biotechnol...
- Added: Jun 25, 2012
- Length: 28:00
More than 70 percent of processed foods in the supermarket contain genetically engineered (GE/ GMO) ingredients. If you want to know more about GMO...
- Added: Jun 04, 2012
- Length: 28:00
The U.S. House of Representatives voted this week to destroy the program that has enabled the recovery of six endangered species through a successf...
- Added: May 21, 2012
- Length: 05:25
