PRX - Pieces for Topic: Food

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From food hubs, farm-to-school programs and local food value chains, this week’s show is all about building a better local food system.

  • Added: Dec 13, 2023
  • Length: 53:58
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Conversations with a farmer at Baker Creek Heirloom Seed Company and the owners of Lost Farm Meal Service.

  • Added: Nov 20, 2023
  • Length: 54:00
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On this episode, I’m celebrating food from my home state of Ohio. I will introduce you to Chicago native and Ohio transplant Renee Casteel Cook. Re...

  • Added: Sep 28, 2023
  • Length: 54:04
Caption: Lillie Cotlon and Burnell Cotlon in front of Burnell’s store, ‘Burnell’s Lower Ninth Ward Market’ in New Orleans, Louisiana on August 19, 2015., Credit: By Ian Spencer Cook for StoryCorps.
Eight years after their original StoryCorps interview, Burnell Cotlon reflects with his mother, Lillie Cotlon, about opening up a store in New Orle...

  • Added: Sep 25, 2023
  • Length: 06:09
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Meet two women who are culinary stars in the Midwest and have made a name for themselves nationwide. Grace Goudie, who competed on Chopped in 2022,...

  • Added: Sep 21, 2023
  • Length: 54:06
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A conversation with Korie Griggs of the Color of Coffee Collective.

  • Added: Aug 16, 2023
  • Length: 54:01
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When your grandmother tells you it’s time to open a cake business, maybe you should listen.

  • Added: Aug 14, 2023
  • Length: 54:02
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From food hubs, farm-to-school programs and local food value chains, this week’s show is all about making local food work for everyone.

  • Added: Jul 20, 2023
  • Length: 53:58
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Conversations with a farmer at Baker Creek Heirloom Seed Company and the owners of Lost Farm Meal Service

  • Added: Jul 13, 2023
  • Length: 54:00
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Local ice cream shop puts the focus on community with Food Truck Fridays.

  • Added: May 18, 2023
  • Length: 54:01
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A new little bagel shop with a big personality brings an East Coast vibe to a Midwestern town.

  • Added: Apr 06, 2023
  • Length: 54:00
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A conversation with the owner and chef of Small Favors, and his recipe for rich and savory cream puffs.

  • Added: Mar 23, 2023
  • Length: 54:00
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In this episode, we're celebrating bakers who are successful entrepreneurs with a commitment to lift one another up as part of their mission. First...

Bought by WRST-FM Oshkosh


  • Added: Feb 16, 2023
  • Length: 54:03
  • Purchases: 1
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A conversation with geographer Jen Watkins on her experience as a server and her research on the industry.

  • Added: Feb 03, 2023
  • Length: 54:00
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When your grandmother tells you it’s time to open a cake business, maybe you should listen.

  • Added: Jan 13, 2023
  • Length: 54:02
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Goods for Cooks owners Sam Eibling and George Huntington are siblings who make a good team. Hear the story of their independent store–filled with c...

  • Added: Jan 05, 2023
  • Length: 54:01
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The owners of a new pop-up talk about Filipino cuisine and their plans for the future.

  • Added: Dec 15, 2022
  • Length: 54:01
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Hear the story of a public health professor with a passion for popcorn

  • Added: Nov 16, 2022
  • Length: 54:00
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Farm life still manages to attract young people, but they often come to the land with unrealistic expectations.

  • Added: Aug 10, 2022
  • Length: 54:01
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Hear the story of gardener-turned-bread-baker, Candace Minster who sells her bread to a kombucha bar in Twelve Points.

  • Added: Jul 13, 2022
  • Length: 54:03
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When Brittany Kiel took over the family bakery, she wanted to make changes to reflect her own passions. Honoring tradition is also important to he...

  • Added: Jun 22, 2022
  • Length: 54:00
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On today’s show, we will meet a trio of craft spirit makers that are as unique as the drinks they produce. Nick Nagle brings us to Whiskey Acres, ...

Bought by WRST-FM Oshkosh and Prairie Public


  • Added: Jun 02, 2022
  • Length: 53:59
  • Purchases: 2
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Lisa Hurwitz talks tingling, the importance of letterhead, and Tom Hanks’ startling confession.

  • Added: Mar 31, 2022
  • Length: 23:02
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Farm life still manages to attract young people, but they often come to the land with unrealistic expectations.

  • Added: Feb 10, 2022
  • Length: 54:01
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Hear the story of gardener-turned-bread-baker, Candace Minster, plus a new kombucha bar in Twelve Points.

  • Added: Jan 07, 2022
  • Length: 54:00