PRX - Pieces for Topic: Food
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8 results
Celebrate Labor Day with our discussion on the history and culture of barbecue.
Bought by WVTF, Mississippi Public Broadcasting, KTXK, KMXT, RadioStPete Florida and more
- Added: Aug 25, 2020
- Length: 54:46
- Purchases: 7
-Craft distilleries are popping up in small towns and big cities across Virginia. In this special holiday episode, we connect the present to the pa...
Bought by WCNY, WUGA (part of GPB), Georgia Public Broadcasting, WTJU, WRGY and more
- Added: Dec 27, 2018
- Length: 53:57
- Purchases: 10
A visit, a cooking lesson and lunch with the celebrated chef Claudia Roden. Claudia discussed lost Jewish communities through their cuisines. Inc...
- Added: Mar 22, 2017
- Length: 14:46
- Purchases: 2
From the perilous ocean crossing of the Mayflower – imagine moving 2 mph for 3,000 miles — to the shared bounty with the Indians at that first tens...
Bought by 'The Sea' and KCMJ Community Radio
- Added: Nov 22, 2015
- Length: 09:58
- Purchases: 2
Historian Mark Valeri examines the truths about the first Thanksgiving and the myths of American identity we have created around the event.
Bought by 'The Sea'
- Added: Nov 13, 2015
- Length: 14:52
- Purchases: 1
As families across the United States sit down for their Thanksgiving meal, this episode of BackStory explores the meals we eat for the rest of the ...
Bought by Boise State Public Radio, KSVR Studios: Skagit Valley Radio, WRGY, and KSVR Studios: Skagit Valley Radio
- Added: Nov 27, 2013
- Length: 54:00
- Purchases: 4
30-second promo for BackStory episode, "Three Squares: Mealtime in America [rebroadcast]," with 5-second music bed at end for station-specific time...
- Added: Nov 26, 2013
- Length: :30
We sit down with cook and author Anna Teresa Callen, Paolo Vanini and Executive Vice President & Dean Emeritus of the international culinary center...
- Added: Jan 17, 2012
- Length: 10:00
