PRX - Pieces for Topic: Food
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17 results
Hear the story of a public health professor with a passion for popcorn
- Added: Nov 16, 2022
- Length: 54:00
A small craft brewery in Florida is feeding the ocean instead of polluting it with a remarkable solution to single-use plastic packaging.
- Added: May 17, 2021
- Length: 02:32
Tackling the challenges of overfishing, while also working towards stalling the effects of climate change.
- Added: Jan 18, 2021
- Length: 02:30
Climate conscious cooks turn discards into delicacies.
Bought by WFHB, WFHB, KICI Iowa City, and KTAL-LP [Las Cruces Community Radio]
- Added: Apr 10, 2020
- Length: 28:00
- Purchases: 4
We talk to Skip Welsh, owner of NW Georgia's first brewery, Phantom Horse
- Added: Jun 23, 2017
- Length: 42:32
Head Blender Kevin Martin talks about the art of blending sour and barrel aged beers
Bought by XRAY.fm
- Added: Jun 12, 2017
- Length: 29:24
- Purchases: 1
On the latest Reel Discovery, Kristin orders a Big Mac and fries and settles in to watch Michael Keaton in The Founder.
Bought by KKRN and GCR (Global Community Radio)
- Added: Jan 19, 2017
- Length: 03:00
- Purchases: 2
Sir Kensington’s is a condiment company that sells ketchup, mayo, mustard, etc. Mark and his partner Scott tried to create a gourmet alternative to...
- Added: Aug 23, 2016
- Length: 19:00
Where does our food come from? Who grows it? Main Street Farms might be your answer if you shop local.
- Added: Dec 16, 2015
- Length: 03:51
Getting back to the kind of robust, regional food system that used to be the norm in America definitely requires some creative thinking.
Bought by KBCS 91.3 FM Community Radio
- Added: Aug 23, 2015
- Length: 16:18
- Purchases: 1
What we eat in America is largely driven by the big food companies' ability to churn it out fast and cheap--and it's leading to toxic environments ...
- Added: Jun 11, 2015
- Length: 53:59
- Purchases: 3
Steele Lorenz, a 2010 graduate of the U of MN Carlson School of Management, co-founded MyRain, a business that helps small farmers in India become ...
- Added: Oct 15, 2014
- Length: 19:03
Opening a classic American-style bakery in the heart of the Middle East might not be the easiest endeavor, but that didn't stop entrepreneur Fadi J...
- Added: Sep 13, 2014
- Length: 06:50
There's a lot at stake for new food startups, but in Brooklyn, NY, the climate has become unmistakably hospitable.
- Added: Apr 18, 2014
- Length: 08:20
Let’s say you’ve got a great idea to start a sustainable food business. Where and how do you go about financing that dream? Join Food Sleuth Radi...
- Added: Aug 22, 2013
- Length: 28:00
Expat in Brussels, Evelyne White, launches the first version of a new website on Monday 15th October 2012. Bookalokal.com helps guests seeking a l...
- Added: Oct 12, 2012
- Length: 04:30
Is there such thing as a recession-proof product in a downward-sliding economy?
Bought by WILL and WAMC Northeast Public Radio
- Added: Mar 12, 2009
- Length: 08:20
- Purchases: 2
