PRX - Pieces for Tone: Fresh Air-ish

Can't find it? Try Advanced Search
View by:

157 results


Piece image
How does the media influence public health? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Lori D...

Bought by WSKG


  • Added: Mar 10, 2013
  • Length: 28:00
  • Purchases: 1
Caption: Bill Reed
“A person who knows that enough is enough will always have enough” – Lao Tzu (6th Century B.C.E.) Like it or not, we are all consumers to some deg...

Bought by Yellowstone Public Radio


  • Added: Mar 07, 2013
  • Length: 29:59
  • Purchases: 1
Piece image
“Rhythms of the Land!” is a documentary-in-progress which tells the important stories of African American farmers. Join Food Sleuth Radio host and...

  • Added: Mar 04, 2013
  • Length: 28:00
Caption: Tom Laskawy
In the words of Robert Bork, the controversial legal scholar and one of the fathers of modern anti-trust law who died this past December 19th at ag...

  • Added: Jan 10, 2013
  • Length: 29:30
Caption: Dr. Rhee's Food Lab, Credit: Kate Hers
In Cathy Byrd's Skype conversation with Kate Hers, a Korean-born video artist based in Berlin, Kate describes the German art scene and talks about ...

  • Added: Jan 07, 2013
  • Length: 14:34
Caption: Martí Guixé , Credit: Imagekontainer/Knölke
In Barcelona, Ex-Designer Martí Guixé talks to Cathy Byrd about his concepts for Camper pop-up shops, food design and work as a recreational activi...

  • Added: Dec 18, 2012
  • Length: 37:20
Piece image
Soil is just dirt, right? Not exactly. Soil is the foundation of life on Earth. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemme...

  • Added: Dec 16, 2012
  • Length: 28:00
Piece image
Making cordials, aperitifs, and digestifs from wild plants ...and, a multicultural holiday table.

Bought by KUHB, WJCT, WSGE, KQAL, Aspen Public Radio and more


  • Added: Dec 12, 2012
  • Length: 28:59
  • Purchases: 6
Piece image
Water is our most important nutrient, but the major threats to clean water may surprise you. Join Food Sleuth Radio Host and Registered Dietitian, ...

  • Added: Nov 25, 2012
  • Length: 28:00
Caption: Fred Kaufman
This week, along with the rest of the country, we'll be piling my plate high with abundant turkey, stuffing, cranberry sauce and apple pie. It seem...

  • Added: Nov 20, 2012
  • Length: 30:00
Piece image
Good nutrition is especially important during childhood, but feeding kids well has never been harder in the face of unprecedented food marketing di...

Bought by Marfa Public Radio


  • Added: Nov 19, 2012
  • Length: 28:00
  • Purchases: 1
Piece image
Corey Costanzo says growing up in a mafia ridden neighborhood helped him understand the challenges that plague today's at-risk youth. Join Food Sl...

  • Added: Nov 12, 2012
  • Length: 28:00
Caption: Consumer packaging generates tons of waste., Credit: http://5gyres.org
Join us to learn more about reducing or eliminating your packaging waste.

  • Added: Nov 09, 2012
  • Length: 05:00
Caption: Watch the movie., Credit:   http://www.takepart.com/foodinc/action
Among the biggest contributors to climate change is industrialized food production, its long distance transport and systemic use of toxic, oil base...

Bought by KSVR Studios: Skagit Valley Radio


  • Added: Nov 07, 2012
  • Length: 05:00
  • Purchases: 1
Piece image
Are genetically engineered foods safe to eat? Would labeling help consumers? Join Food Sleuth Radio Host and registered dietitian, Melinda Hemmelga...

Bought by KMUN


  • Added: Nov 05, 2012
  • Length: 28:00
  • Purchases: 1
Caption: Either in your backyard, at the Farmers' Market, or at the local grocery store, you can find organic., Credit: www.eatbreatheblog.com
On the shortlist of major causes that affect the stability of the biosphere, factory food systems are very near the top. Proponents of the return t...

  • Added: Nov 03, 2012
  • Length: 05:00
Caption: You wanna eat this?!, Credit: www.myessentia.com
A handful of global food corporations who control the food supply are increasingly damaging that supply and the biosphere. What can you do about it?

Bought by KSVR Studios: Skagit Valley Radio


  • Added: Nov 03, 2012
  • Length: 05:00
  • Purchases: 1
Caption: Yep! You CAN eat that., Credit: www.livinggreenmag.com
Find out how edible yard plants and trees offer a way that many consumers can get involved in shaping a better world.

Bought by KSVR Studios: Skagit Valley Radio


  • Added: Nov 03, 2012
  • Length: 05:00
  • Purchases: 1
Caption: Tons of food scraps end up in landfills., Credit: www.ecomena.org
How much food do you throw away? By changing just a few habits and ideas about how we deal with food, everyone can make a positive impact on this p...

Bought by KSVR Studios: Skagit Valley Radio and KFAI Minneapolis


  • Added: Nov 03, 2012
  • Length: 05:00
  • Purchases: 2
Caption: What's in your food?, Credit: www.hivehealthmedia.com
Join us to hear why reading labels is a simple, positive action we can take to help reduce the pollution that’s affecting our personal health and t...

Bought by KSVR Studios: Skagit Valley Radio


  • Added: Nov 02, 2012
  • Length: 05:00
  • Purchases: 1
Piece image
If you're a coffee drinker, a new study should give you an added pick-me-up. Plus, some advice for strengthening willpower. And, how memory trainin...

Bought by WJCT and Yellowstone Public Radio


  • Added: Nov 02, 2012
  • Length: 29:01
  • Purchases: 2
Piece image
Join Food Sleuth Radio Host and registered dietitian, Melinda Hemmelgarn, for her conversation with Monica Nuvamsa, Executive Director of the Hopi ...

  • Added: Oct 29, 2012
  • Length: 28:00
Piece image
How do chemicals in our environment affect the developing fetus? Join Food Sleuth Radio Host and registered dietitian, Melinda Hemmelgarn, for her ...

  • Added: Oct 22, 2012
  • Length: 28:00
Piece image
"Aunt Viv" from the Fresh Prince of Bel-Air shares stories from her career, and a chef talks about what it takes to run a restaurant.

Bought by WJCT


  • Added: Oct 09, 2012
  • Length: 28:59
  • Purchases: 1
Piece image
Join Registered Dietitian and Food Sleuth, Melinda Hemmelgarn, for her conversation with Steve Sprinkel, a Harvard-educated organic farmer, owner ...

  • Added: Oct 07, 2012
  • Length: 28:00