PRX - Pieces for Tone: Fresh Air-ish

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11 results


Caption: Anne Carlson
Do you have environmental food guilt? There’s no actual definition for that (because we just made it up), but many of us definitely know how it fee...

  • Added: Nov 02, 2022
  • Length: 29:00
Caption: Daniel Russek
Shrimp is America’s most popular seafood product. Yet, the industry is rife with problems, from human slavery to ecological devastation. This week ...

  • Added: Oct 25, 2022
  • Length: 29:00
Caption: Beth Hoffman
It’s a familiar theme from television, the movies, and literature: city folk, sick of the hustle and bustle of urban life, decamping to a bucolic e...

Bought by Yellowstone Public Radio


  • Added: Oct 07, 2021
  • Length: 29:00
  • Purchases: 1
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Oceana Coffee Founders on Love, Passion, Award Winning Roasting and More. Art of Coffee making begins with the bean, it's concious harvesting, orig...

  • Added: May 30, 2021
  • Length: 25:21
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When we hear the term “resource curse,” it usually refers to the exploitation of countries with rich stores of natural resources like fossil fuels ...

Bought by Yellowstone Public Radio


  • Added: May 25, 2021
  • Length: 29:00
  • Purchases: 1
Caption: Marie Mockett
Anyone who has gone to the grocery store during the COVID-19 health crisis must have wondered to themselves at some point why there was no toilet p...

Bought by KVSC and KGNU Community Radio


  • Added: Apr 29, 2020
  • Length: 28:30
  • Purchases: 2
Caption: Christian Shearer
How is blockchain connected to healing the earth? This week's guest on Sea Change Radio can explain -- he is Christian Shearer, the CEO of Regen Ne...

  • Added: Jul 23, 2019
  • Length: 29:00
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Production of animal protein is producing vast amounts of climate-eating gases. But a new generation of companies are creating innovative food pro...

Bought by KTSW 89.9, WJCT, KZYX, WGCU, KBBI Alaska and more


  • Added: Apr 01, 2019
  • Length: 58:58
  • Purchases: 11
Caption: Jennifer Vervrier
This week on Sea Change Radio, we are talking about green beer, and it’s not even St. Patrick’s Day. First we talk with Jennifer Vervrier, the Dire...

Bought by Yellowstone Public Radio and 90.1 WFYI Public Radio


  • Added: Jun 09, 2015
  • Length: 30:00
  • Purchases: 2
Caption: Tanya Holland, Brown Sugar Kitchen
What's it take to succeed in a competitive restaurant market? In a $683 billion industry, less than 5% of restaurant owners are women. Tanya Hollan...

Bought by WMUU-LP and WRIR


  • Added: Mar 27, 2015
  • Length: 53:59
  • Purchases: 2
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BuildingGreen.com founder Alex Wilson discusses the history, current state, and future of the green building movement. Erin Gorman, CEO of Divine ...

Bought by Yellowstone Public Radio


  • Added: Mar 11, 2009
  • Length: 29:30
  • Purchases: 1