PRX - Pieces for Tone: Engaging

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22 results


2019 Spring Fundraiser: Pushing Human Limits / Bubbles To Barrel-Aging
From: Wisconsin Public Radio
Series: To The Best of Our Knowledge Fundraisers
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about human endur...

Bought by Kansas Public Radio, Wisconsin Public Radio (ops), WITF, KCPW Salt Lake City, Interlochen Public Radio and more


  • Added: Feb 26, 2019
  • Length: 01:17:35
  • Purchases: 9
Spectrum 02/05/2019
From: DW - Deutsche Welle
Series: Spectrum: World of Science & Technology ~ from DW
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This week on the show: Where has all the sugar gone? - At the biggest sweets trade fair in the world, you'd be surprised how many people are...

Bought by C89.5 - KNHC Seattle


  • Added: Feb 06, 2019
  • Length: 30:00
  • Purchases: 1
Karen Hoskin — A bottle of rum...and a better world (Part two)
From: Alan Wartes
Series: ThinkRadio Presents ThinkBusiness
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in this episode of ThinkRadio Presents ThinkBusiness host Alan Wartes concludes his interview with Montanya Distillers co-owner Karen Hoskin.

Bought by KBUT Crested Butte, Colo.


  • Added: Dec 13, 2018
  • Length: 29:00
  • Purchases: 1
2018 Fall Fundraiser: How To Run For Office / Good Taste
From: Wisconsin Public Radio
Series: To The Best of Our Knowledge Fundraisers
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about politics an...

Bought by Kansas Public Radio, KVSC, KACU, WITF, KANW and more


  • Added: Sep 10, 2018
  • Length: 01:27:35
  • Purchases: 9
2017 Fall Fundraiser: Good Taste / How To Run For Office
From: Wisconsin Public Radio
Series: To The Best of Our Knowledge Fundraisers
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In this special fundraising edition of "To the Best of Our Knowledge," host Anne Strainchamps samples some of our best interviews about criticism a...

Bought by Kansas Public Radio, KVSC, WITF, KUSU, KANW and more


  • Added: Aug 22, 2017
  • Length: 01:27:35
  • Purchases: 8
The Dating Show - Italian Food & Wine, Psychotherapist, Singles
From: Michelle Valentine
Series: The Dating Show (free, $0)
Caption: Italian Food & Wine
Michelle Valentine and her co-host dine & wine at a romantic "al fresco" Italian restaurant. Chef Penelope cooks up fresh Italian-style mahi mahi, ...

Bought by KXCR and WYAP


  • Added: Mar 19, 2016
  • Length: 28:25
  • Purchases: 2
#24 MIW Duncan Ley - Small Business Owner and SF Resident
From: Allegra Bandy
Series: Making It Work Radio
Caption: Duncan Ley on MIW, Credit: Oddua Productions
With Akeisha Johnson, life coach and your show host, this episode Duncan will chat about his experiences as a small business owner and how he is Ma...

  • Added: Mar 30, 2015
  • Length: 20:21
Food Sleuth Radio, Norma Flores Lopez Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Today in America, as many as 500,000 children work as hired labor in our fields and orchards. They are among the least protected of all working chi...

Bought by RadioFreePalmer


  • Added: Aug 14, 2014
  • Length: 28:00
  • Purchases: 1
Food Sleuth Radio, Jose Oliva Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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How much do you know about the living conditions and wages of the people who pick, process and prepare your food? Join Food Sleuth Radio host and ...

Bought by RadioFreePalmer


  • Added: Jul 25, 2014
  • Length: 28:00
  • Purchases: 1
Kitchens of Central America (Hour Long Version)
From: With Good Reason
Series: With Good Reason: Weekly Hour Long Episodes
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Wisdom and stories learned from grandmothers in Central Mexican Kitchens. Plus: can years of farming rice change a cultural personality?

Bought by WCNY, KFOK-LPFM, WTJU, and KKRN


  • Added: Jun 13, 2014
  • Length: 53:58
  • Purchases: 4
Food Sleuth Radio, Joan Dye Gussow Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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The New York Times calls Joan Dye Gussow, “the matriarch of the eat locally, think globally food movement.” Gussow, Professor Emeritus at Columbi...

Bought by RadioFreePalmer


  • Added: Jun 06, 2014
  • Length: 28:00
  • Purchases: 1
Food Sleuth Radio, James Hill Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Losing weight is relatively easy compared to keeping it off. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her inte...

  • Added: May 30, 2014
  • Length: 28:00
Food Sleuth Radio, Mark Holbreich Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Allergy rates are increasing for reasons still under investigation. However, Amish communities have a lower incidence of allergies compared to th...

Bought by RadioFreePalmer


  • Added: Apr 25, 2014
  • Length: 28:00
  • Purchases: 1
Food Sleuth Radio April Winslow Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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What does eating have to do with how we feel psychologically? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her int...

  • Added: Dec 06, 2013
  • Length: 28:00
Food Sleuth Radio, Jay Feldman Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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What are the environmental and public health effects of GMO crops, related herbicides and pesticides? How can we protect our loved ones and our foo...

  • Added: Oct 25, 2013
  • Length: 28:00
One World Everybody Eats
From: Guy Rathbun
Series: IdeaSphere: A Platform for Today's Voices
Caption: Denise Cerreta
As founder of One World Everybody Eats, Denise Cerreta is determined to change the way restaurants do business and to bring delicious, healthful fo...

Bought by KCBX


  • Added: Oct 09, 2013
  • Length: 20:58
  • Purchases: 1
Food Sleuth Radio, Anna Lappe Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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From junk food promotions in public schools to cartoon characters on preschool snacks, marketers know that developing positive relationships with c...

  • Added: Sep 12, 2013
  • Length: 28:00
Food Sleuth Radio, Atina Diffley Interview
From: Dan Hemmelgarn
Series: Food Sleuth Radio
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Join Food Sleuth Radio Host and registered dietitian, Melinda Hemmelgarn, for her conversation with Atina Diffley, author of "Turn Here Sweet Corn:...

  • Added: Oct 15, 2012
  • Length: 28:00
Food Memory Lane with Dillip Barman
From: Carole Murko
Series: Heirloom Meals Radio
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Dillip Barman has had a great culinary journey. Of Indian descent, he grew up with a primarily vegatarian diet. What I find ironic about Dilip's jo...

  • Added: Apr 09, 2012
  • Length: 25:09
Natala Constantine - Reversed Diabetes & Prevented Amputation
From: Abigail Mahnke, host of Inner Views
Caption: Natala Constantine, Credit: Natala Constantine
32-year-old Natala weighed 420 pounds by age 21. She was diagnosed with Type 2 Diabetes, took insulin & 13 medications for it and developed arthrit...

  • Added: Feb 02, 2011
  • Length: 26:46
Mary and Goldie
From: Northern Community Radio - KAXE & KBXE, Minnesota
Series: What's For Breakfast
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We talk with KAXE members Mary the Kayak Lady and Goldie; starting with orange juice and pills, they moved on to mini-shredded-wheat-total-and-chee...

  • Added: Jul 23, 2010
  • Length: 19:51
Guido on the Beginning of Empty Bowls
From: Northern Community Radio - KAXE & KBXE, Minnesota
Series: Between You and Me
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Guido shares the story of the beginning of Empty Bowls, the fundraiser for Second Harvest Foodbank and The Community Cafe, now in it's 9th year...

  • Added: Apr 12, 2010
  • Length: 08:02