PRX - Pieces for Tone: Engaging

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Did you know that 50,000 bees are necessary for a healthy, thriving hive? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn,...

Bought by RadioFreePalmer


  • Added: May 02, 2019
  • Length: 28:00
  • Purchases: 1
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Purpose-driven and consciously prepared brain food from the beaches of Malibu, California. Join us on this week’s show focusing on food and eating ...

  • Added: Aug 29, 2018
  • Length: 51:57
Caption: Liz Reed, Credit: Laurie Kieth
Liz Reed guides us through the quirky multi-media world of Cuddles and Rage

  • Added: May 18, 2018
  • Length: 29:55
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Former Italian Special Forces paratrooper and James Beard Award-winning chef Tiberio Simone made the risky decision to move to Seattle for love. Th...

  • Added: Apr 14, 2017
  • Length: 39:21
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Chef and restaurateur Thomas Keller bought the French Laundry, a restaurant in Napa Valley California, and turned it into one of the leading fine d...

  • Added: Aug 23, 2016
  • Length: 32:00
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In the corner of Next Restaurant in Chicago, famed Chef Grant Achatz and host of The Dinner Party To Go podcast, Elysabeth Alfano, discuss his batt...

  • Added: Dec 03, 2015
  • Length: 50:38
Caption: Lisa Raffael decorates a model wedding cake in her Falmouth, Massachusetts cake shop. , Credit: Anna Stitt
Lisa Raffael's wedding cakes are the center of attention only briefly before they're cut and eaten. But the time she puts into them – that's anothe...

  • Added: Dec 02, 2014
  • Length: 04:37
Caption: Stephanie Izard
The James Beard Foundation Awards are widely regarded as the “Oscars” of the culinary industry. In May of 2015, the “Beards” will be presented at ...

  • Added: Aug 28, 2014
  • Length: 06:59
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You’ve probably heard of fusion restaurants that combine two different types of cuisine in their cooking. Well, this story’s about a restaurant th...

Bought by New Hampshire Public Radio, WABE, and PRX Remix


  • Added: Jun 17, 2014
  • Length: 05:23
  • Purchases: 3
Caption: Chef Roscoe Hall, Credit: Tanner Latham
In our food-obsessed culture, we likely never think about what's on the menu at an eating disorder clinic. A couple of gourmet chefs bring their in...

Bought by Troy Public Radio, Georgia Public Broadcasting, and PRX Remix


  • Added: Jan 07, 2014
  • Length: 08:55
  • Purchases: 3
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The strange evolution of the iconic Pop-Tart.

Bought by WMMT and PRX Remix


  • Added: May 09, 2012
  • Length: 01:51
  • Purchases: 2
Caption: One of Emily Martin's paintings, Credit: Emily Martin/The Black Apple
Inventors, builders, butchers, artists talk about the projects that inspire them to point and say with pride, “I made that!” ***This show aired on...

Bought by XRAY.fm, WRVO Public Media, WYSO, KUT, and WRVO Public Media


  • Added: Apr 21, 2011
  • Length: 59:09
  • Purchases: 5
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Michael asks, "Are we, ourselves, not bowls? Empty vessels always being filled and refilled..."

  • Added: Apr 12, 2010
  • Length: 02:35
Caption: PRX default Piece image
Short clips of people talking about cake and childhood and comfort

  • Added: Jul 07, 2008
  • Length: 06:29
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body narrative/dating a bird/short story written on the night shift

  • Added: Oct 09, 2006
  • Length: 07:15

  • Added: Jul 14, 2004
  • Length: 02:55
  • Purchases: 3