PRX - Pieces for Tone: Engaging

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Caption: Book Jacket Cover
It’s no coincident that our planet is on fire. Look more closely and you’ll find that our society, politics and bodies mirror the world. We, too, a...

Bought by KCBX


  • Added: Aug 22, 2022
  • Length: 29:00
  • Purchases: 1
Caption: Dr. Melanie Joy
The average American consumes more than 234-pounds of meat every year. That’s chicken, beef, pork, turkey, veal, lamb, and fish. That may not even ...

Bought by KCBX


  • Added: Nov 02, 2021
  • Length: 28:59
  • Purchases: 1
Caption: Suffolk Draft Horses, Credit: Friends of Gressen Hall
Regenerative agriculture is more than a human-centered enterprise: it means working with nature and alongside other creatures, to accomplish larger...

  • Added: Apr 20, 2021
  • Length: 12:04
Caption: Dr. Philip Landrigan
Thousands of new chemicals have been developed and released into the global environment during the last four decades. Yet, most of those chemicals ...

Bought by KCBX


  • Added: Dec 15, 2020
  • Length: 29:00
  • Purchases: 1
Caption: Courtney White
We live in an era of big problems, and we tend to spend our time thinking of big solutions. Thinking big, however, can have a paralyzing effect on ...

Bought by KVSC and KCBX


  • Added: Nov 19, 2015
  • Length: 29:00
  • Purchases: 2
Caption: Nicolette Hahn Niman
Livestock, especially cattle, are Public Enemy Number One. That’s been the perceived wisdom for decades. It’s thought that cattle erode soils, poll...

Bought by KCBX


  • Added: Nov 19, 2014
  • Length: 29:00
  • Purchases: 1
Caption: Peter Ladner
Our reliance on industrial agriculture has resulted in a food supply riddled with hidden environmental, economic and health care costs and beset by...

Bought by KCBX


  • Added: Sep 30, 2014
  • Length: 19:11
  • Purchases: 1
Caption: Dr. Brian Moench
No one needs to eat livestock to survive, according to Dr. Brian Moench. Yet meat is almost universally the focus of the Western diet. The average...

Bought by WEZU and KCBX


  • Added: Sep 10, 2014
  • Length: 29:00
  • Purchases: 2
Caption: Denise Cerreta
As founder of One World Everybody Eats, Denise Cerreta is determined to change the way restaurants do business and to bring delicious, healthful fo...

Bought by KCBX


  • Added: Oct 09, 2013
  • Length: 20:58
  • Purchases: 1
Caption: Elizabeth Ü
Increasingly, food-based businesses are seen as key solutions to solve our social and environmental problems, and yet entrepreneurs report a surpri...

Bought by KCBX


  • Added: Jul 23, 2013
  • Length: 28:57
  • Purchases: 1
Caption: Eric Toensmeier
This first part of this half-hour is spent with author and professor Philip Ackerman-Leist. In his new book, he shows that people are turning to lo...

Bought by RadioFreePalmer and KCBX


  • Added: Apr 04, 2013
  • Length: 28:58
  • Purchases: 2
Caption: Calvin Jollimore and his daughter., Credit: Charles McGuigan
Prince Edward Island is known the world over for its mussels. Nothing quite like them and those produced on PEI account for 80 percent of all musse...

  • Added: Feb 17, 2013
  • Length: 27:06
Caption: Cheese & Culture
Behind every traditional type of cheese there is a fascinating story. By examining the role of the cheese-maker throughout world history and by und...

Bought by KVMR


  • Added: May 16, 2012
  • Length: 17:10
  • Purchases: 1
Caption: New Society Press jacket cover
Sylvia Bernstein, president and founder of The Aquaponic Source, provides a step-by-step guide to raising vegetables and fish together.

  • Added: Dec 29, 2011
  • Length: 17:15
Caption: A cownose ray at L.D. Amory & Co., Credit: Alex Halperin
The cownose ray is a nuisance fish. Could it become the next great bar snack?

Bought by WILL and WAMC Northeast Public Radio


  • Added: Jul 20, 2009
  • Length: 03:42
  • Purchases: 2
Piece image
The tireless search for edible mushrooms.

Bought by The Nature Podcast and CKMO


  • Added: Jun 22, 2009
  • Length: 07:01
  • Purchases: 2
Caption: Rhubarb Emerging, Credit: Muriel Murch
Rhubarb: The daffodil of the vegetable garden. The earliest of spring fruits it is tart yet fresh. Full of colour and flavour. Follow this harvest ...

  • Added: May 03, 2009
  • Length: 12:15
Piece image
Working to educate and demonstrate sustainable and renewable resources

Bought by WMNF


  • Added: Dec 07, 2008
  • Length: 02:00
  • Purchases: 1
Piece image
Raising vegetables and livestock surrounded by surburban neighbors.

Bought by HCC Radio The Dragon


  • Added: Sep 06, 2008
  • Length: 07:22
  • Purchases: 1
Piece image
Fetching bees from a bee farm

  • Added: May 05, 2008
  • Length: 08:44
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From corporate offices to dairy barn and farmstead cheese making

  • Added: Nov 26, 2007
  • Length: 13:36
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A four-generation dairy farm family continues to care for cows

  • Added: Nov 26, 2007
  • Length: 10:28
Piece image
Picking, pressing and pouring Apples to cider

Bought by KVMR


  • Added: Oct 03, 2007
  • Length: 19:44
  • Purchases: 1
Piece image
Peanut Butter and Jelly can save the world from global warming.

Bought by WTIP, WRST-FM Oshkosh, New Hampshire Public Radio, and WFUV


  • Added: Aug 06, 2007
  • Length: 04:11
  • Purchases: 4
Piece image
Pet food scare has some people fixing food for Fido at home.

Bought by KBCS 91.3 FM Community Radio


  • Added: Apr 30, 2007
  • Length: 03:33
  • Purchases: 1